JAGA Shinmaruko

Biryani, one of the world's top three pilaf dishes, is from India. A luxurious dish made with only high-quality Basmati rice. It is eaten mixed with raita in the Indian style. Please choose from chicken, mutton, or vegetable. 980 yen (tax included)

Dry mutton curry popular among regulars, made by stir-frying garlic, onions, etc. recommended for December

<Recommended for November> Chicken marinated in besan flour and masala, then baked in a tandoor. Very tender and juicy!! The subtle aroma of beans is also good.

Recommended for October: The green ball is actually a dumpling made by kneading spinach, bean flour, and paneer! It goes perfectly with a butter base!

A rich chicken curry cooked with a base of bright red tomato sauce along with butter, cream, and other ingredients. Recommended for August.

Marinated in Indian rum and yogurt, then grilled over charcoal. It is tender and juicy!

<Recommended for August> A luxurious Indian-style stir-fry with whole prawns!!

A popular Indian salad resembling chaat, made by mixing potatoes, green peas, and other vegetables with masala seasoning. Recommended for August.

＜Recommended for August＞Our popular Natto Fried Rice is back this year. Surprisingly, it goes well with curry!!

<Recommended for June> Chennai-style curry from South India, made with white fish. This curry has a slightly tangy flavor with mustard and cumin in a chopped tomato base.

<Recommended for June> Vegetable curry with red, yellow, and green bell peppers, paprika, and mushrooms in a Kadai Masala base.

<Recommended for June> Nan baked in an Indian frying pan (Tawa) with stir-fried daikon (Muri) and paneer (cheese) Indian-style. The paneer is creamy and delicious. A surprising recommendation!!

Recommended for June: A salad sprinkled with crispy fried white fish, olives, and paprika★

A recommended dish for June, we have wrapped potatoes, coconut, cheese, and more in a round shape and fried them. It is sweet and chewy! Served with homemade mint chutney.

Marinated chicken in coconut and spices, charcoal-grilled in a tandoor oven. Very tender with a mild flavor, recommended for June.

A curry based on onions, stuffed with vegetables and potatoes seasoned with masala, with whole peppers inside, recommended for April!

☆Mild... Sweet curry ☆0 Kara... Normal (not spicy) ☆1 Kara... Slightly spicier than normal ☆2 Kara... Is this enough for Nepalese people? ☆3 Kara... Even Indians are satisfied! ? ※We can make it even spicier, so please let us know your preference

☆ALL 650 yen!! Choose from all menu items, either naan or rice.☆ ・A Set... Chicken Curry ・B Set... Mutton Curry ・C Set... Keema Curry ・D Set... Vegetable Curry ・E Set... Today's Recommended Curry ・Dal Curry ・Bengali Fish Curry ・Butter Chicken Curry

Last order is at 22:30