Hai
하이
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
บาร์ไวน์แบบไม่เป็นทางการที่อนุญาตให้พาสัตว์เลี้ยงเข้า
จุดแนะนำ
คะแนน
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A signature dish of Hai, featuring fluffy egg gimbap topped with savory octopus jeotgal 💛
A traditional Japanese stir-fried noodle dish, generously filled with shrimp and beef brisket, a signature menu item of Hai 💛
A popular weekend limited menu topped with special sauce and cheese on grilled scallops💛
Start from 29,000~ Free corkage for 1 bottle when ordering 1 bottle of store wine
Weekend special scallop sake steamed! Recommended if you want to experience the natural umami of scallops!
A platter featuring premium cheeses that pair perfectly with wine, charcuterie ham, and fresh fruits💛
A wine snack topped with sweet melon and salty ham💛
A popular menu item at Hai, featuring crispy fried coating and excellent tartar sauce 💛
Crispy and chewy, the fried squid legs are a delight💛
The harmony of mild beef brisket and sweet radish cubes makes for a delightful fried rice💛
Hi's signature egg gimbap topped with grilled eel 💛
An oil pasta with umami flavor enhanced by soy sauce 💛
Capellini served with plump octopus jeot and thin noodles💛
A rich and spicy cream pasta loaded with beef brisket💛
A savory Red Gambas that you can't find anywhere else in the world💛
