Seafood Private Room Izakaya Ninomiya Hon Atsugi Branch
海鮮個室居酒屋 二ノ宮 本厚木店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
ประสบการณ์ซูชิที่มีสไตล์และไม่เป็นทางการ
คะแนน
รีวิว
เมนู
This course is designed for both those who have been to Ninomiya before and those who have never been to Ninomiya to enjoy authentic sushi in a casual atmosphere.
This course allows you to fully enjoy Ninomiya's standard menu.
Whether you have been to Ninomiya before or not, you can enjoy authentic sushi in a casual atmosphere.
This course includes all of Ninomiya's classic menus and specialties.
This course offers a full Ninomiya experience, with dishes from Ninomiya's standard menu, as well as sea urchin and other luxurious ingredients.
Whether you have been to Ninomiya before or not, you can enjoy authentic sushi in a casual atmosphere.
This special plan is available only when our sister restaurant, "Private Room Izakaya TENNI" (11th floor of the same building) is fully booked. September special rate Sunday - Thursday 990yen Friday, Saturday and the day before national holidays: 1,540 yen +Premium all-you-can-drink option is available for an additional 550 yen (tax included).
This 2-hour all-you-can-drink plan includes draft beer, highballs, and of course, 5 kinds of Japanese sake!
This is a special plan for first-time visitors to Ninomiya, offering five kinds of fresh sashimi, the popular negitoro yukke-don and water warabi-mochi!
This is the most popular course that allows you to fully enjoy Ninomiya's classic dishes and specialties such as sashimi, sea urchin cream croquettes, and seafood hitsu-mabushi!
A sumptuous course including 7 kinds of gorgeous sashimi, saikyo grilled gindara cod, salmon rare cutlet, and much more. This Ninomiya course is recommended for both first-timers and regulars.
Hokkaido DECADE 10 Year Old Liquor: Rich and Dry
Aomori Prefecture - Mutsu Hassen (ISARABI Special Junmai): Light and Dry. Akita Prefecture - Ippaku Suisei (Miyama Nishiki Junmai Ginjo): Balanced. Yamagata Prefecture - Kudoki Jozu (Junmai Ginjo): Light and Sweet. Iwate Prefecture - Akabu (F Ginjo): Balanced. Miyagi Prefecture - Hakurakusei (Junmai Ginjo): Balanced. Fukushima Prefecture - Gakki Masamune (Honjozo Nakadori): Balanced.
Tochigi Prefecture: Houou Biten (Yamada Nishiki Junmai Daiginjo Namazake): Light and Sweet. Gunma Prefecture: Mizubashou (Junmai Ginjo): Light and Dry. Saitama Prefecture: Misaki (Junmai): Rich and Sweet. Tokyo Prefecture: Sawanoi (Daikarakuchi): Light and Dry. Ibaraki Prefecture: Morishima (Miyama Nishiki Junmai): Balanced. Chiba Prefecture: Matsuojiman (Junmai Ginjo): Balanced. Kanagawa Prefecture: Sagaminada (Junmai Ginjo Miyama Nishiki): Light and Sweet.
Toyama Prefecture - Hane-ya (Junmai Ginjo Kōka Namagenshu): Light and Sweet Ishikawa Prefecture - Kiku-hime (Yamahai Junmai): Rich and Dry Fukui Prefecture - Kuro-ryū (Ginjo Icchorai): Light and Dry Niigata Prefecture - Nagare (Junmai): Light and Dry Nagano Prefecture - Meikyō Shisui (Dry Honjozo): Light and Dry Yamanashi Prefecture - Shichiken (Furin Biyama Junmai): Light and Dry Shizuoka Prefecture - Nihontō (Super Dry Junmai Ginjo): Light and Dry Gifu Prefecture - Hyakujūrō (Very Dry Junmai Sake Akamen): Light and Dry Aichi Prefecture - Nito (Junmai Yamada Nishiki 65): Balanced
Mie Prefecture - Saku (Honotomo Junmai): Light and Sweet, Nara Prefecture - Harushika (Super Dry Junmai): Balanced, Wakayama Prefecture - Kido (Junmai Daiginjo): Light and Sweet, Shiga Prefecture - Yamahai Standard (Yamahai Junmai): Rich and Dry, Kyoto Prefecture - Sawaya Matsumoto (Shuhari): Light and Sweet, Osaka Prefecture - Goharun (Honmaru Honjozo): Balanced, Hyogo Prefecture - Banshu Ikken (Junmai Super Dry): Light and Dry
Tottori Prefecture: Oya's Sake (Junmai): Rich and Dry. Shimane Prefecture: Izumo Fuji (Special Junmai): Balanced. Yamaguchi Prefecture: Toyo Bijin (Not Public) / Dassai (Junmai Ginjo): Not Public. Okayama Prefecture: Chikurin (Fukamari Junmai): Rich and Dry. Hiroshima Prefecture: Ugo no Tsuki (Special Junmai Super Dry): Light and Dry.
Kagawa Prefecture: Sanuki Kuraudei: Cloudy Tokushima Prefecture: Miyoshi Kiku (Awa Yamada Nishiki Special Junmai): Rich Sweet Aichi Prefecture: Ishizuchi (Extreme Dry Honjozo +10): Light Dry Kochi Prefecture: Minami (Special Junmai): Light Dry
Fukuoka Prefecture - Mitsui no Kotobuki (Junmai Ginjo, Dry +14): Crisp and Dry. Saga Prefecture - Amabuki (Super Dry, Special Junmai): Crisp and Dry. Nagasaki Prefecture - Hiran (Nikomar, Heat Pasteurized): Rich and Sweet. Oita Prefecture - Chiebijin (Junmai): Balanced. Miyazaki Prefecture - Sentoku (Junmai, Yamada 60): Balanced. Kumamoto Prefecture - Koro (Special Junmai): Balanced. Kagoshima Prefecture - Tenpu (Junmai Ginjo): Crisp and Sweet.
Okinawa Prefecture: Reimei: Rich and Dry. Due to facility deterioration, production has been halted, and it is scheduled to be revived by the end of 2026. We apologize for the inconvenience.
Orders start from 2 servings, additional servings can be added one at a time
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
