Sushi Kita no Hana
鮨処 北の華
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านซูชิยอดนิยมในชิโตเซะที่สามารถเพลิดเพลินกับวัตถุดิบสดใหม่
คะแนน
รีวิว
รูปภาพ
เมนู
Luxury omakase course using seasonal ingredients Omakase course including appetizer, grilled dish, steamed dish, nigiri and soup
This is a chef's choice course featuring seasonal ingredients, including appetizers, grilled dishes, steamed dishes, sushi, and a soup.
A luxurious omakase course featuring seasonal ingredients, including appetizers, grilled dishes, steamed dishes, sushi, and a soup course.
Each
・Ice for bottles (ice from ice maker)…free ・Ice for bottles (diamond ice)…200 yen ・Water for bottles (filtered water)…free ・Strong carbonated water for bottles…150 yen ・Premium soda for bottles…400 yen
・Bottle…4,950 yen・Glass…608 yen
・Bottle…5,500 yen・Glass…660 yen
・Bottle…5,500 yen・Glass…660 yen
・Bottle…6,050 yen・Glass…715 yen
・Bottle…4,950 yen・Glass…660 yen
・Bottle…3,300 yen・Glass…550 yen
Koshu Bottle
Chitose - Bottle... 9,000 yen - Half... 5,200 yen - Glass... 1,550 yen
Chitose Bottle
・Bottle…12,800 yen・Glass…2,200 yen
Bottle
Bottle
Bottle
Bottle
Chardonnay 95/Mauzac 5 Bottle
Bottle
Bottle
Bottle
・Bottle…12,500 yen・Glass…2,100 yen
Bottle
half bottle 375ml
・Bottle…8,900 yen・Glass…1,560 yen
Bottle
(Furano/Nakafurano)・Bottle…8,300 yen・Glass…1,300 yen
(Chitose) Bottle
Bottle
Bottle
Bottle
Bottle
Bottle
Bottle
(Chitose) Bottle
(Chitose) Bottle
(Chitose) Bottle
(SPAIN) Bottle
(Obuse/Nagano) Pinot Noir Claret Noir Barrel Aged Bottle
Blanc de Blancs
GRANDE CUVEE
2012 Blanc de Blancs
P80/C20・Awaiting arrival 375ml…14,800 yen
SPECIAL CUVEE
・375ml…11,800 yen
・375ml…12,000 yen
Special Junmai Yamagata +10, retaining the umami while being mildly dry
Special Junmai, Kochi +4, a well-balanced pure rice sake with acidity and umami, featuring a crisp finish.
Junmai with Kimoto method from Fukushima +2 Rich body and umami with a harmonious acidity, also has a clean finish. Excellent when warmed.
Yamahai Junmai Fukuoka +14 dry with a firm taste and width
The aroma is subtle, and the taste is elegant and dry.
Junmai Ginjo with a beautiful aroma from Yamaguchi and a crisp dryness
Miyagi +4 Strongness that doesn't get tiring, pleasant aftertaste
Miyagi +4 [Food Pairing Sake]
+5 Sake served at the Ise-Shima Summit Prime Minister's Spouse Dinner
Polishing ratio 7%. The rice, 'Kurabana' from Shinshiro Brewery in Miyagi, is polished down to about 1 millimeter over a period of approximately two weeks, showcasing the craftsmanship. This sake has won awards in the super premium category at sake competitions and has been served at Grammy Award parties. It suppresses excessive aromas and expresses the flavor of the core part of the rice. 720ml
Rice polishing ratio 0.85% ±0. A sake that expresses the limits of brewing at Shinzawa Brewery in Miyagi. One of 100 bottles in Japan and one of 200 bottles overseas. (Pre-order) 500ml
A modest yet elegant and refreshing taste from Obihiro University of Agriculture and Veterinary Medicine. It has a crisp impression that can be enjoyed with meals.
A robust junmai sake that fully utilizes the flavor of Kuriyama +4 rice.
Kutchan +3 A junmai sake with a beautiful balance of sweetness and acidity.
A dry Ginfū from Kutchan that retains a solid umami while having a crisp finish.
Asahikawa Dry +8, a crisp and satisfying flavor
Asahikawa fruity aroma, gentle sweetness, and a beautiful acidity spread out in a refined, soft taste.
Asahikawa +4, a rich and deep dry sake made using the Kimoto method.
Kamikawa Taisei aims to be a sake that embodies the essence of Hokkaido, perfect for pairing with food.
《Hokkaido Exclusive》100% Hokkaido-grown Comet rice from Shinzaemon Brewery in Miyagi Prefecture. It has a pleasant aroma reminiscent of melon... before you know it, it disappears with a refreshing acidity lingering in the aftertaste. This sake is made in gratitude for those who rushed to help from Hokkaido right after the earthquake.
・Kamikawa Tokachi Junmai Daiginjo…1,650 yen (Obihiro University of Agriculture and Veterinary Medicine)・Goryo Hoshyo Nigori Junmai Ginjo…1,050 yen (Hakodate)・Goho Namamoto Junmai Ichibi…830 yen (Nanai Town, Southern Hokkaido)・Sushi-Specialized Otokoyama Tsumamitsutsu…830 yen (Asahikawa)・Otokoyama Junmai Nama Genshu…770 yen (Asahikawa)・Farmers' Sake Junmai Ginjo…830 yen (Asahikawa)・Goshikisai Kumo Yamahai Junmai…900 yen (Kushiro)・Atago no Matsu Sasara Junmai Ginjo…880 yen (Miyagi)・Five Junmai Nama Genshu Origarami…770 yen (Yamaguchi)・Gokyo Kakushi Sake Junmai…770 yen (Yamaguchi)・Hiroki Tokubetsu Junmai…880 yen (Fukushima)・Funa Chuu Hassaku Shiboritate Junmai Super Dry…830 yen (Kochi)・Mimuro Sugi Tokubetsu Junmai Karakuchi…830 yen (Nara)
・(Medium)…770 yen・(Small)…550 yen
・(Medium)…770 yen・(Small)…550 yen
・Oolong tea split…550 yen・Catechin tea split…550 yen・Plum wine split…605 yen・Aoyama plum wine…605 yen・Homemade plum wine…550 yen・Yuzu liquor…660 yen
・Orange Juice…440 yen・Ginger Ale…440 yen・Coca-Cola…440 yen・Oolong Tea…440 yen・Catechin Tea…440 yen・Sparkling Water…440 yen・Homemade Ginger Ale…660 yen・Biwa-min (a health drink made from loquat leaf extract and domestic natural vinegar)・Water HOT/COLD each…550 yen・Sparkling…605 yen
There is also a Champagne list. *The contents may change depending on the season.
