Ebiya Grand Shokudo

A very luxurious menu where you can enjoy all of Ebiyaya's popular items, including the extremely popular 'Abalone Skewers' sold at the Ebiyaya food stall, a mini version of the most popular dish at Ebiyaya Dining Hall, 'Special Local Fish Hand-formed Sushi', roast beef sushi made with Matsusaka beef, marbled seared sushi, and the famous Ise udon from Ise.

☆Includes miso soup and pickles ■ Sirloin 50g: 4,378 yen High-quality marbled Matsusaka beef, Koshihikari rice from Iga, and our original Japanese-style broth used in our proud dipping sauce. This is a beef bowl that you grill in the pot and then coat with the sauce before enjoying. Please enjoy the tender Matsusaka beef and its spreading aroma.

☆Miso soup and pickles included ■Shoulder loin 50g: 3,278 yen High-quality Matsusaka beef with marbled meat, Iga rice Koshihikari, and our original Japanese-style broth used in our proud dipping sauce. This is a beef bowl that you enjoy by grilling in the pot and then coating with the sauce. Please enjoy the tender Matsusaka beef and its spreading aroma.

Includes miso soup and pickles. 50g Belly: 2,178 yen. High-quality marbled Matsusaka beef, Koshihikari rice from Iga, and our original Japanese-style broth used in our proud dipping sauce. This is a beef bowl that you grill in the pot and then coat with the sauce. Enjoy the tender Matsusaka beef and its rich aroma.

After enjoying the Matsusaka beef mixed with our special sauce, please pour our proud aromatic 'original dashi' over it for added enjoyment. It comes with simmered minced meat, pickles, and a sweet treat.

Includes rice, miso soup, small side dish, pickles, and dessert. ■ Take (Marbled 150g): 6,248 yen ■ Ume (Marbled 100g): 4,708 yen. Enjoy the carefully selected Matsusaka beef sukiyaki meat with Ebiyah's secret sauce. This is a luxurious beef hot pot set meal that allows you to fully savor the melt-in-your-mouth premium Matsusaka beef.

Includes miso soup, pickles, a small side dish, and a dessert. This special tekonezushi is made with seasonal seafood sourced directly from the local market, focusing on the freshest flavors. It captures the deliciousness of freshly caught seafood.

Miso soup, sweet tuna marinated in Ebiyah's special sauce, served as a local dish from Ise-Shima called Tekonezushi. Please serve it over rice according to your preferred marination level, and feel free to add condiments to enjoy your own unique flavor.

Miso soup, pickles, small side dish, and sweet marbled sea bream marinated in Ebiyah's special sauce, served as a local dish from Ise-Shima called Tekonezushi. Please serve it over rice according to your preferred marination level, and feel free to add condiments to enjoy your own unique flavor.

Miso soup, pickles, small bowl, and sweet tekonezushi are representative local dishes of Ise-Shima. Starting with freshly steamed abalone, all ingredients are carefully selected premium ingredients. This is a special tekonezushi that allows you to fully enjoy the luxurious seafood unique to Ebiyaya.

Prices may fluctuate based on market conditions. Set meal (rice, miso soup, small side dish, dessert): +440 yen. The king of shrimp raised in the nutrient-rich waters of Ise Bay and the Kuroshio Current. Enjoy the concentrated umami, rich sweetness, and firm texture. Please note that it may take some time to serve.

Prices may fluctuate based on market conditions. Set meal (rice, miso soup, small side dish, dessert): +440 yen

Pursuing the essence of Japanese cuisine, 'dashi', we use the abundant seasonal ingredients from Mie Prefecture and the pure water from the Isuzugawa River to create a dashi without any off-flavors. The umami of this dashi meets the highest quality seasonal ingredients, resulting in a 'beautiful flavor'. This is the new Japanese food culture from Ise, the hometown of the Japanese spirit, and it is the Ise-san Dashi Chazuke rice. ~How to Enjoy~ 1. First, enjoy the bowl as it is and savor the deliciousness and texture of the luxurious ingredients. 2. Next, pour the hot, exquisite dashi over it and enjoy the unparalleled richness and depth brought out by the additional umami and dashi.

This is a luxurious dashi chazuke made with red sea bream from Mie Prefecture, combined with a rich homemade sesame sauce that includes sesame and a secret sauce.

A supreme dish made with fresh and exquisite abalone that can only be tasted in Ise. In a bowl, you can enjoy a happy texture, and in the elegant dashi chazuke, you can savor the refined umami and sweetness that melts in your mouth. Please fully enjoy the flavors of the beautiful country of Mie.

■1 Piece: 880 Yen

■1 Piece: 660 Yen

A special kids lunch packed with the blessings of Mie, featuring a main dish of flavorful Matsusaka beef soboro rice bowl. The fluffy sweet kinshi tamago and plump shrimp, along with the colorful ikura, are sure to stimulate your appetite. Accompanied by grilled fish, miso soup, and a dessert of gently sweet wagashi, this meal offers a perfect nutritional balance. It's a fun and visually appealing Japanese lunch that children can enjoy with peace of mind. Miso soup, sweets, and juice are included.

Single item order: 660 yen