Hessenland Inn & Schatz Winery

cranberry, apple, orange 12 oz

freshly ground coastal coffee

orange pekoe, green, peppermint, chamomile, earl grey

roasted with peppers, mushrooms, onions, garlic and oven roasted tomatos

a choice from raisin bran, harvest crunch or cheerios served with milk and whole wheat toast

fried egg, bacon, roasted onion and tomato slices topped with blyth farm cheese and served on plain or whole wheat bagel

a choice from blueberry or chocolate muffin

two eggs prepared any style, served with your choice of hayters maple turkey sausage or metzgers double smoked bacon, a fruit cup and whole wheat toast

served with your choice of hayters maple turkey sausage or metzgers double smoked baconand topped with bayfield syrup

served with your choice of hayters maple turkey sausage or metzgers double smoked bacon topped with bayfield maple syrup

orange peoke, green, chamomile, earl grey

bad apple brewing

non- alcoholic spirit, blood orange, sprite

schatz ver jus and club soda

rose gin and tonic and mojito

orange pekoe, green, peppermint, chamomile, earl grey

peach, cherry, grapefruit, blood orange

campari (1oz), vermouth (.5oz) gin (.5oz), orange slice

(1.5oz) mix of vodka, triple sec, gin & rum, cola and bar lime

masse farms strawberry sorbet with schatz winery sparkling wine

orange juice with schatz winery sparkling wine

aperol (1oz), "fest" sparkling, club soda, orange slice

espresso, kahlua (0.5oz), vodka (1oz)

classic caesar, olives, pickles, and celery salt

off dry huron shores, 375ml

off dry, schatz winery 6oz

dry, regionally sourced 6oz

dry, schatz winery 6oz

la crescent & frontenac gris, schatz winery 6oz

off dry, schatz winery 6oz

off dry, schatz winery 6oz

medium bodied, dry, schatz winery 6oz

full bodied, dry, schatz winery 6oz

cranberry, apple, orange 12 oz

freshly ground coastal coffee

orange pekoe, green, peppermint, chamomile, earl grey

roasted with peppers, mushrooms, onions, garlic and oven roasted tomatos

a choice from raisin bran, harvest crunch or cheerios served with milk and whole wheat toast

fried egg, bacon, roasted onion and tomato slices topped with blyth farm cheese and served on plain or whole wheat bagel

a choice from blueberry or chocolate muffin

two eggs prepared any style, served with your choice of hayters maple turkey sausage or metzgers double smoked bacon, a fruit cup and whole wheat toast

served with your choice of hayters maple turkey sausage or metzgers double smoked baconand topped with bayfield syrup

served with your choice of hayters maple turkey sausage or metzgers double smoked bacon topped with bayfield maple syrup

regionally sourced cheeses, chutney, fruit, olives, pickled veg, bread. suggested paring: "sortarosa" marquette

cheese, chutney, fruit, olives, pickled veg, cured meats, bread. suggested paring: "sisters" rose

chives, grand trunk, truffle mayo

cup or bowl size of todays featured soup

peanut, lime, veg, coriander, sprouts, melon, sweet chilli

house made ricotta mixed in with pickled veg, seeds, berries and lots of greens

House made croutons on romaine lettuce.....

bean sprouts, tamarind, chili, shallots, rice noodles, egg, shrimp. suggested paring: "rucksack" riesling

suggested paring: "st joes" white

bacon, onion, carrot, spatzle, red cabbage, root veg puree, schatz wine. suggested pairing: "rusty" petite pearl

suggested paring: "generations" l'acadie blanc

comes with side spatzle, side red cabbage, apple chutney and root veg puree

dressed greens, pickled veg, ricotta, seasonal fruit

grilled patty, onion, bacon jam, brie, tomatoes, pickles, frites

Item rotates daily

item rotates daily

vanilla, meringue, berry coulis

espresso, vanilla iced cream

fresh cream, berry coulis chocolate shavings

item changes daily

orange peoke, green, chamomile, earl grey

bad apple brewing

non- alcoholic spirit, blood orange, sprite

schatz ver jus and club soda

rose gin and tonic and mojito

orange pekoe, green, peppermint, chamomile, earl grey

peach, cherry, grapefruit, blood orange

campari (1oz), vermouth (.5oz) gin (.5oz), orange slice

(1.5oz) mix of vodka, triple sec, gin rum, cola and bar lime

masse farms strawberry sorbet with schatz winery sparkling wine

orange juice with schatz winery sparkling wine

aperol (1oz), "fest" sparkling, club soda, orange slice

espresso, kahlua (0.5oz), vodka (1oz)

classic caesar, olives, pickles, and celery salt

off dry huron shores, 375ml

off dry, schatz winery 6oz

dry, regionally sourced 6oz

dry, schatz winery 6oz

la crescent frontenac gris, schatz winery 6oz

off dry, schatz winery 6oz

off dry, schatz winery 6oz

medium bodied, dry, schatz winery 6oz

full bodied, dry, schatz winery 6oz

cranberry, apple, orange 12 oz

freshly ground coastal coffee

orange pekoe, green, peppermint, chamomile, earl grey

roasted with peppers, mushrooms, onions, garlic and oven roasted tomatos

a choice from raisin bran, harvest crunch or cheerios served with milk and whole wheat toast

fried egg, bacon, roasted onion and tomato slices topped with blyth farm cheese and served on plain or whole wheat bagel

a choice from blueberry or chocolate muffin

two eggs prepared any style, served with your choice of hayters maple turkey sausage or metzgers double smoked bacon, a fruit cup and whole wheat toast

served with your choice of hayters maple turkey sausage or metzgers double smoked baconand topped with bayfield syrup

served with your choice of hayters maple turkey sausage or metzgers double smoked bacon topped with bayfield maple syrup

regionally sourced cheeses, chutney, fruit, olives, pickled veg, bread. suggested paring: "sortarosa" marquette

cheese, chutney, fruit, olives, pickled veg, cured meats, bread. suggested paring: "sisters" rose

chives, grand trunk, truffle mayo

cup or bowl size of todays featured soup

peanut, lime, veg, coriander, sprouts, melon, sweet chilli

house made ricotta mixed in with pickled veg, seeds, berries and lots of greens

House made croutons on romaine lettuce.....

bean sprouts, tamarind, chili, shallots, rice noodles, egg, shrimp. suggested paring: "rucksack" riesling

suggested paring: "st joes" white

bacon, onion, carrot, spatzle, red cabbage, root veg puree, schatz wine. suggested pairing: "rusty" petite pearl

suggested paring: "generations" l'acadie blanc

comes with side spatzle, side red cabbage, apple chutney and root veg puree

dressed greens, pickled veg, ricotta, seasonal fruit

grilled patty, onion, bacon jam, brie, tomatoes, pickles, frites

Item rotates daily

item rotates daily

vanilla, meringue, berry coulis

espresso, vanilla iced cream

fresh cream, berry coulis chocolate shavings

item changes daily

orange peoke, green, chamomile, earl grey

bad apple brewing

non- alcoholic spirit, blood orange, sprite

schatz ver jus and club soda

rose gin and tonic and mojito

orange pekoe, green, peppermint, chamomile, earl grey

peach, cherry, grapefruit, blood orange

campari (1oz), vermouth (.5oz) gin (.5oz), orange slice

(1.5oz) mix of vodka, triple sec, gin & rum, cola and bar lime

masse farms strawberry sorbet with schatz winery sparkling wine

orange juice with schatz winery sparkling wine

aperol (1oz), "fest" sparkling, club soda, orange slice

espresso, kahlua (0.5oz), vodka (1oz)

classic caesar, olives, pickles, and celery salt

off dry huron shores, 375ml

off dry, schatz winery 6oz

dry, regionally sourced 6oz

dry, schatz winery 6oz

la crescent & frontenac gris, schatz winery 6oz

off dry, schatz winery 6oz

off dry, schatz winery 6oz

medium bodied, dry, schatz winery 6oz

full bodied, dry, schatz winery 6oz