Izakaya Ippuku Heiwadoori-ten
居酒屋 いっぷく 平和通店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
คะแนน
รีวิว
รูปภาพ
เมนู
This is an easy omakase course of dishes carefully selected by Ippuku!
A full course of sumptuous tiger prawns!
This is a very satisfying course using fresh fugu (blowfish).
Ippuku's chefs take the time and effort to prepare each dish as a kaiseki meal. Please consult us in advance if you have any food items you do not like.
The Manpuku course is made with ingredients that are delicious from season to season.
Red meat sashimi 750 yen, medium fatty tuna sashimi 980 yen, fatty tuna sashimi 1,980 yen, tuna yukke 780 yen, tuna with grated yam 780 yen, marinated red meat tuna rice bowl 780 yen, negitoro 480 yen, negitoro rice bowl 580 yen, seared fatty tuna 1,980 yen
Sashimi platter of 5 types for 1,300 yen, sashimi platter of 3 types for 980 yen. Please note that the live fish (Ike-su) and today's sashimi items may vary depending on the supply situation, so please check 'Today's Recommendations' for confirmation.
Seared White Liver (Japanese Foie Gras) 1,180 yen, Marbled Horse Sashimi 1,180 yen, Sakura Yukhoe (Horse Sashimi) 1,180 yen, Horse Liver Sashimi 980 yen, Black King Chicken Gizzard Sashimi 750 yen, Black King Thigh Meat Tataki 780 yen, Black King Breast Meat Tataki 580 yen, Black King Tenderloin Tataki 650 yen, Black King Breast Meat Nigiri (3-4 pieces) 680 yen, Black King Tenderloin Nigiri (3 pieces) 650 yen
Seafood salad 780 yen, Prosciutto and onsen egg Caesar salad 780 yen, Crispy burdock salad 550 yen, Salmon roe and salmon parent-child salad 780 yen, Miyazaki jidori chicken salad 680 yen
Edamame 280 yen, Cold Tofu 280 yen, Salted Cabbage 280 yen, Chanja 480 yen, Chanja with Cream Cheese 580 yen, Chilled Tomato 350 yen, Kimchi 250 yen, Potato Salad 280 yen, Miyazaki Free-range Chicken Skin with Ponzu 380 yen, Premium Aomori Soy Sauce Pickled Salmon Roe 580 yen, Salted Cucumber Salad 280 yen, Nagaimo (Japanese Yam) Cut into Strips 430 yen
Assorted grilled skewers (5 pieces) 580 yen. [Individual skewers] Chicken thigh 120 yen, skin 100 yen, chicken cartilage 150 yen, gizzard 130 yen, chicken tail 130 yen, soft bone tsukune 170 yen, chicken neck 150 yen, pork belly 150 yen, asparagus wrapped in bacon 150 yen. *Please choose between sauce or salt.
Hokkaido-produced large true hokke 880 yen, Hokkaido-produced grilled salmon jerky 480 yen, grilled salmon belly 550 yen, shishamo 450 yen
Sirloin Steak 1,200 yen, Steak Bowl 1,300 yen, Dashi-Maki Tamago (Japanese rolled omelette) 450 yen, Black Pork Gyoza 480 yen, Domestic Beef Tataki 850 yen, Homemade Roast Pork 480 yen, Garlic Toast (3 pieces) 380 yen, Beef and Bell Pepper Stir-fried in Garlic Soy Sauce 600 yen, Pork Kimchi 480 yen, Mapo Tofu 580 yen, Miyazaki Jidori (local chicken) Charcoal Grilled 600 yen, Beef Skirt Steak Grilled with Sauce or Salt 780 yen, Sweet and Spicy Grilled Chicken Wings 480 yen, Grilled Beef Tongue with Salt 850 yen, Mayonnaise Salmon Aburi (seared) 750 yen, Shrimp Chili or Shrimp Mayo 650 yen, Asari Clams Steamed in Sake or Grilled with Butter Soy Sauce 550 yen, Hokkaido Inca Potato Baked with Mentaiko Cheese 550 yen, Hokkaido Inca Potato with Butter 480 yen, Today's Pizza 650 yen, Pork, Chives, and Bean Sprout Stir-fried in Garlic Soy Sauce 480 yen, Eggplant and Pork Stir-fried in Chili Sauce 480 yen.
Assorted Tempura 850 yen, Seasonal Vegetable Tempura 600 yen, Fried Mozzarella Cheese 580 yen, Fried Local Octopus 500 yen, Miyazaki-style Chicken Nanban 680 yen, Fried Tai Chikuwa with Seaweed 480 yen, Fried Camembert Cheese 580 yen, Fried Tofu 430 yen, Fried Chicken Breast with Cheese 480 yen, Fried Chicken 480 yen, French Fries 350 yen, Fried Cartilage 450 yen
Corn butter teppanyaki 450 yen, yam tororo with mentaiko 580 yen, thick fried tofu steak 450 yen, thick cut bacon steak 680 yen, premium hormone teppanyaki 780 yen
Japanese-style pasta with salmon and salmon roe 780 yen, mentaiko pasta 600 yen, thick-cut bacon peperoncino 780 yen, Inaniwa udon 580 yen, Ippuku special dipping noodles (Hiroshima style) 680 yen
Ochazuke (Ume, Salmon, Mentaiko, Nori, Wasabi Leaves) 480 yen, Salmon Fried Rice 550 yen, Takana Fried Rice 550 yen, Seafood Bowl 750 yen, Assorted Sushi (8 pieces) 1,300 yen, Ikura and Salmon Parent-Child Bowl 1,180 yen, Miso Soup 320 yen, Super Delicious Garlic Rice 500 yen, Premium Ikura Mini Bowl 680 yen, Premium Ikura Bowl (Triple Serving) 1,480 yen
Pudding Danish 450 yen, Ice Cream Shoe Tower 580 yen, Snow Ice (Yogurt Milk, Matcha, Chocolate) 380 yen
Special grilled eel (white grilled) 1,580 yen, special grilled eel (kabayaki) 1,380 yen, special eel rice bowl 1,480 yen
Motsunabe (Domestic Beef) Soy Sauce Miso 980 yen, Motsunabe (Domestic Beef) Tonkotsu 980 yen
90 minutes... 1,500 yen 120 minutes... 2,000 yen
Dassai Junmai Daiginjo 23% polished 1,200 yen, Dassai Junmai Daiginjo 39% polished 800 yen, Dassai Junmai Daiginjo 50% polished 500 yen, Dassai Sparkling Nigori Sake 50% [360ml] 1,800 yen
Toyo Bijin (Hagi City) 500 yen, Kizuna Special Junmai (Ube City) 450 yen, Gokyo Dry (Iwakuni City) 400 yen, Ura Gokyo, Gokyo Five Junmai Ginjo Orange (Iwakuni City) 550 yen
Kubota Senju (Niigata Prefecture) 500 yen, Koshino Kanbai Bessen (Niigata Prefecture) 500 yen, Abukuma Junmai Ginjo Yamada Nishiki (Fukushima Prefecture) 500 yen, Kamerei Karakuchi Junmai Hachijuu (Hiroshima Prefecture) 400 yen
Demon King's Umeshu 500 yen, Akahorse Umeshu 480 yen, Kishu Green Tea Umeshu 400 yen
Aragoshi Umeshu 500 yen, Aragoshi Mikan 500 yen, Aragoshi Ringo 500 yen
kawaii White La France 480 yen, kawaii White Chardonnay 480 yen, kawaii White Lychee 480 yen
Super Dry Extra Cold 500 yen, Super Dry 480 yen, Black Draft 480 yen, Half & Half 480 yen
Ippuku Highball 480 yen, Ume Highball 480 yen, Yuzu Highball 480 yen, Highball with Ginger 480 yen
Fresh Squeezed Sour (Orange, Pink Grapefruit) 580 yen

