Kitchen & Bar Compass

Red and white, from staff. 700 yen to 850 yen

Dry: Crisp Chardonnay

Dry: Lemon-lime acidity with a refreshing taste

Dry: Well-balanced acidity

Medium sweet: has sweetness and a refreshing taste

Dry: a refreshing and crisp aftertaste

Dry: Fresh drinking experience

Dry: Fresh dry with a pleasant bitterness

Medium sweet: A balance of sweetness and pleasant bitterness

Mid: Aroma reminiscent of herbs

Mid: Sweet fruit flavor

Mid: Dried fruits and spice notes

Ful: Ripe fruit Rich flavor

Ful: Heavily Spiced Rich Flavor

Mid: Rich and full-bodied flavor

Mid: Subtle sweetness and slight bitterness

Ful: moderate tannins juicy fruit flavor

Medium dry: Slightly sparkling bottle

Dry half bottle... 2,800 yen bottle... 5,600 yen

Dry bottle

Dry: Aroma fragrance, richness, acidity

Dry: Excellent balance with dishes without sweetness

Dry: Freshness like just picked

Riesling Dry: Refreshing Crispness

Mid: Spicy with a pleasant aftertaste

Shiraz Mid: Easy to drink, fruity and spicy

Mid: Natural flavor with fruity tannins

Full: Well-balanced acidity and tannins

Red or White

On the rocks, with water, or hot water

8 years

Cassis, Peach, Malibu, Lychee, Gin, Tequila, Vodka, Rum, Passoa (Fruit), Tiffin (Tea), Campari, Kahlua (Coffee), Amaretto [Mixers are here], Orange Juice, Grapefruit Juice, Cola, Ginger Ale, Green Tea, Oolong Tea, Tea (ICE, HOT), Coffee (ICE, HOT), Soda or Tonic, Milk

ICE・HOT

ICE・HOT