Kkotdwaeji Restaurant
꽃돼지식당 본점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
ร้านอาหารที่คุณสามารถเพลิดเพลินกับอาหารจานเนื้อแสนอร่อยและหม้อไฟลำไส้ใหญ่
จุดแนะนำ
คะแนน
รีวิว
เมนู
Aged Pork Belly + Special Pork Neck + Pork Jowl + Pork Skin
Beef Large Intestine + Beef Small Intestine + Special Beef Intestine + Beef Brisket
Aged Pork Belly + Special Pork Neck + Pork Skirt + Pork Skin + Large Intestine Bulgogi Stew
Beef Large Intestine + Beef Small Intestine + Special Large Intestine + Brisket + Large Intestine Bulgogi Hot Pot (Medium)
Boasts a savory taste and a chewy yet tender texture.
With its firm texture and chewy consistency, you can experience a deep flavor and rich taste as you chew.
You can experience a soft taste and a chewy texture with a good balance of fat and lean meat.
With a soft and chewy texture, the rich flavor that emerges as you chew is exceptional.
The broth is rich and spicy, highlighting the umami flavor, made with a combination of herbal broth and beef bone broth.
Spicy broth with plenty of chewy gopchang! A popular menu item as another drinking snack!
A dish where you can enjoy crunchy pickled vegetables with refreshing cold noodle broth and chewy noodles!
A great value menu with mild zucchini, spicy broth, and plenty of domestically sourced pork!!
A special cut from the back of the pig's neck, yielding about 200g, known for its rich flavor and chewy texture!
Sliced pork jowl and pork neck, offering a soft and chewy texture with a rich flavor from the special cuts.
You can enjoy a savory and chewy texture.
