KAI

This course is limited to a minimum of 10 people, and includes the ingredients of the day and all-you-can-drink at a reasonable price. This course is served on a platter. Seating may be at the main building "Jin" (3-3-17 Sakura-machi, Tsuchiura-shi, Tsuchiura) depending on the number of reservations.

We serve the ingredients we purchase that day in our recommended cooking methods. You can taste not only fresh fish but also specialty products of Ibaraki Prefecture. *Seating may be at the main building [Jin] (3-3-17 Sakura-machi, Tsuchiura City) depending on reservations.

We serve the ingredients we purchase that day in our recommended cooking methods. You can taste not only fresh fish but also specialty products of Ibaraki Prefecture. This course includes a dish of "Hitachiniku beef". *Seating may be at the main building [Jin] (3-3-17 Sakura-machi, Tsuchiura City) depending on availability.

This luxurious course allows you to enjoy fresh fish directly sent from fishermen, Ibaraki brand beef "Hitachi-gyu", Tsukuba chicken, Tsuchiura specialty "renkon" and "yam". Depending on reservations, you may be seated at the main building "Jin" (3-3-17 Sakura-machi, Tsuchiura-shi, Tsuchiura).

We serve the ingredients we purchase that day in our recommended cooking methods. You can taste not only fresh fish but also specialty products of Ibaraki Prefecture. This course includes a dish of "Hitachiniku beef". This course is for food only (drinks not included). *Seating may be at the main building [Jin] (3-3-17 Sakura-machi, Tsuchiura City) depending on reservations.

This luxurious course includes fresh fish directly from fishermen, Ibaraki brand beef "Hitachi-gyu", Tsukuba chicken, Tsuchiura specialty "renkon" and "yam". Drinks are not included in the price of this course. Seating may be at the main building "Jin" (3-3-17 Sakura-machi, Tsuchiura-shi, Tsuchiura) depending on reservations.