The Landing Grill & Sushi Bar

shrimp, scallops, clams, fresh fish of the day, vegetables and cream in a red tomato base

light‏ tomato coulis and steamed asparagus

our sweet chili sauce

wok seared minced chicken breast with shiitake mushrooms, water chestnuts, chili, and crispy rice noodles

lemon garlic butter

with mix greens and cucumber with our asian citrus dressing

baby mix greens, tomatoes, cucumber, with oil free oriental dressing and ponzu dipping sauce

garlic, chili oil and soy sauce

iceberg lettuce, tomato bacon with blue cheese dressing

candied pecans, asian pears, goat cheese, banyuls shallot vinaigrette

cucumbers, carrots, cherry tomatoes and fresh herb goat cheese, crostini with balsamic vinaigrette

romaine lettuce, red cabbage, cherry tomatoes, sunflower seeds and Persian cucumbers with cilantro-ranch dressing

baby spinach, arugula, asparagus, edamame, avocado, celery and cucumbers with honey-mustard vinaigrette

garlic croutons

grilled squash, zucchini, carrots, asparagus, red onion, corn and fresh tomatoes with balsamic vinaigrette

diced tomato, eggs, capers and croutons

Napa and bok choy cabbage, lettuce, snow peas, carrots, oranges, fried wontons and your choice of oil free or creamy sesame dressing

sliced roma tomatoes, capers and our house vinaigrette

baby mixed greens, eggs, diced tomato, bacon, avocado, blue cheese crumbles and our house vinaigrette

romaine lettuce, diced tomato, fried tortilla strips, corn, black beans and ranch dressing

chicken, feta cheese, tomato, cucumber, green bell peppers, olives, onions and lemon parsley vinaigrette

tomatoes, eggs, bacon, cucumbers, capers and feta cheese with balsamic vinaigrette

baby greens, diced mangos, fried wontons, tomatoes and papaya salsa with orange-vinaigrette

roma tomatoes, hot house cucumbers, capers with baby mixed greens and our house vinaigrette

diced‏ tomatoes, basil and garlic with a lite marinara sauce

virgin olive oil, garlic, with seasonal vegetables and white wine sauce and your choice of one pasta (angel hair, bowtie, penne, or fettuccine)

mushrooms, tomatoes and basil in a mustard cream sauce

bowtie pasta, asparagus, snow peas, capers and tomatoes, with lemon burre blanc

fettuccine, shiitake mushrooms, diced tomatoes and basil with a sun dried tomato cream sauce

in a creamy pesto sauce

penne pasta, shitake mushrooms, tomatoes, basil and asparagus in a sun dried tomato cream sauce

penne pasta, mushrooms, red bell peppers and asparagus in a pesto cream sauce

with sweet chili sauce

with ginger garlic soy sauce, scallions and crispy rice noodles

with lemon beurre blanc

with pepper coulis

with Asian sauce

roasted Portobello mushroom, baby bok choy, sun dried tomatoes, basil, asparagus and chili flakes tossed in olive oil

eggplant, tomatoes, zucchini, onions, red bell pepper, oregano, basil olive oil with gluten free marinara

baby bok choy, red bell peppers, snow peas, shiitake mushrooms and tofu with tamari soy sauce, served with brown rice or quinoa

carrots, black beans, beets, cucumbers and walnuts, tossed in olive oil and lemon juice served with baby mixed greens

dill lemon beurre blanc sauce

Asian sauce, white or brown rice and stir fry vegetables

potato du jour and asparagus with pepper coulis

over spinach with papaya salsa

served with a mint sauce

topped with tomatoes, capers lemon beurre blanc sauce

with teriyaki sauce, stir-fry vegetables and white or brown rice

white wine lemon capers sauce artichokes

mushroom marsala sauce

over portobello mushroom with demi-glace reduction sauce

served with stir-fry vegetables, white or brown rice and oriental salad

baby bok choy, red bell pepper, straw mushrooms and broccoli served with white or brown rice

carrots, broccoli, bell peppers, bean sprouts, roasted peanuts and udon noodles

udon‏ noodles, shiitake mushrooms, asparagus and carrots

flat rice noodles stir fried with chicken and shrimp, eggs, bean sprouts, in a tamarind sauce finish with roasted peanuts and lime

udon noodles, straw mushrooms, broccoli and carrots

thinly sliced flank steak, asian wok stir fried in a ginger garlic soy sauce with scallions and crispy rice noodles with choice of white or brown rice

rice noodles, baby bok choy, snow peas, red bell pepper, and bean sprouts

napa cabbage, baby bok choy, shiitake mushrooms and tofu

Haagen-Dazs‏ vanilla ice cream (please allow 15 minute to bake)

caramel sauce, Haagen-Dazs vanilla ice cream and hand whipped cream

strawberry sauce, whipped cream

Haagen-Dazs vanilla ice cream and caramel sauce

blueberry, strawberry and raspberry with vanilla ice cream

chocolate brownie, Haagen-Dazs vanilla ice cream, caramelized banana with whipped cream and assorted sauces

shrimp, scallops, clams, fresh fish of the day, vegetables and cream in a red tomato base

light‏ tomato coulis and steamed asparagus

our sweet chili sauce

wok seared minced chicken breast with shiitake mushrooms, water chestnuts, chili, and crispy rice noodles

lemon garlic butter

with mix greens and cucumber with our asian citrus dressing

baby mix greens, tomatoes, cucumber, with oil free oriental dressing and ponzu dipping sauce

garlic, chili oil and soy sauce

iceberg lettuce, tomato & bacon with blue cheese dressing

candied pecans, asian pears, goat cheese, banyuls shallot vinaigrette

cucumbers, carrots, cherry tomatoes and fresh herb goat cheese, crostini with balsamic vinaigrette

romaine lettuce, red cabbage, cherry tomatoes, sunflower seeds and Persian cucumbers with cilantro-ranch dressing

baby spinach, arugula, asparagus, edamame, avocado, celery and cucumbers with honey-mustard vinaigrette

garlic croutons

grilled squash, zucchini, carrots, asparagus, red onion, corn and fresh tomatoes with balsamic vinaigrette

diced tomato, eggs, capers and croutons

Napa and bok choy cabbage, lettuce, snow peas, carrots, oranges, fried wontons and your choice of oil free or creamy sesame dressing

sliced roma tomatoes, capers and our house vinaigrette

baby mixed greens, eggs, diced tomato, bacon, avocado, blue cheese crumbles and our house vinaigrette

romaine lettuce, diced tomato, fried tortilla strips, corn, black beans and ranch dressing

chicken, feta cheese, tomato, cucumber, green bell peppers, olives, onions and lemon parsley vinaigrette

tomatoes, eggs, bacon, cucumbers, capers and feta cheese with balsamic vinaigrette

baby greens, diced mangos, fried wontons, tomatoes and papaya salsa with orange-vinaigrette

roma tomatoes, hot house cucumbers, capers with baby mixed greens and our house vinaigrette

diced‏ tomatoes, basil and garlic with a lite marinara sauce

virgin olive oil, garlic, with seasonal vegetables and white wine sauce and your choice of one pasta (angel hair, bowtie, penne, or fettuccine)

mushrooms, tomatoes and basil in a mustard cream sauce

bowtie pasta, asparagus, snow peas, capers and tomatoes, with lemon burre blanc

fettuccine, shiitake mushrooms, diced tomatoes and basil with a sun dried tomato cream sauce

in a creamy pesto sauce

penne pasta, shitake mushrooms, tomatoes, basil and asparagus in a sun dried tomato cream sauce

penne pasta, mushrooms, red bell peppers and asparagus in a pesto cream sauce

with sweet chili sauce

with ginger garlic soy sauce, scallions and crispy rice noodles

with lemon beurre blanc

with pepper coulis

with Asian sauce

roasted Portobello mushroom, baby bok choy, sun dried tomatoes, basil, asparagus and chili flakes tossed in olive oil

eggplant, tomatoes, zucchini, onions, red bell pepper, oregano, basil & olive oil with gluten free marinara

baby bok choy, red bell peppers, snow peas, shiitake mushrooms and tofu with tamari soy sauce, served with brown rice or quinoa

carrots, black beans, beets, cucumbers and walnuts, tossed in olive oil and lemon juice served with baby mixed greens

dill lemon beurre blanc sauce

Asian sauce, white or brown rice and stir fry vegetables

potato du jour and asparagus with pepper coulis

over spinach with papaya salsa

served with a mint sauce

topped with tomatoes, capers & lemon beurre blanc sauce

with teriyaki sauce, stir-fry vegetables and white or brown rice

white wine lemon capers sauce & artichokes

mushroom marsala sauce

over portobello mushroom with demi-glace reduction sauce

served with stir-fry vegetables, white or brown rice and oriental salad

baby bok choy, red bell pepper, straw mushrooms and broccoli served with white or brown rice

carrots, broccoli, bell peppers, bean sprouts, roasted peanuts and udon noodles

udon‏ noodles, shiitake mushrooms, asparagus and carrots

flat rice noodles stir fried with chicken and shrimp, eggs, bean sprouts, in a tamarind sauce finish with roasted peanuts and lime

udon noodles, straw mushrooms, broccoli and carrots

thinly sliced flank steak, asian wok stir fried in a ginger garlic soy sauce with scallions and crispy rice noodles with choice of white or brown rice

rice noodles, baby bok choy, snow peas, red bell pepper, and bean sprouts

napa cabbage, baby bok choy, shiitake mushrooms and tofu

Haagen-Dazs‏ vanilla ice cream (please allow 15 minute to bake)

caramel sauce, Haagen-Dazs vanilla ice cream and hand whipped cream

strawberry sauce, whipped cream

Haagen-Dazs vanilla ice cream and caramel sauce

blueberry, strawberry and raspberry with vanilla ice cream

chocolate brownie, Haagen-Dazs vanilla ice cream, caramelized banana with whipped cream and assorted sauces