Truffles Fine Cuisine & 56 Degrees Bar

White Truffle Oil, Fresh Herbs, Toasted Ciabatta Bread

Lemon, Wasabi-Ginger-Black Vinegar Mayonnaise

Oven Roasted Tomatoes, Toasted Ciabatta Bread, Fresh Herbs, Basil Oil

Manchego Cheese, Fresh Herbs, Truffle Mayonnaise, Peppadew Pepper Catsup

Selection of Artisanal Cheeses, Cured Meat and Accoutrements

Romaine Lettuce, Croutons, Olives, Tomatoes, Parmesan Reggiano

Spring Greens, Berries, Goat Cheese, Candied Pecans, Black Cherry-Balsamic Vinaigrette

Shaved Brussels Sprouts, Savory Bread Pudding, Black Truffle Gravy

Maple-Glazed Root Vegetables, Bacon, Red Wine-Balsamic Glaze, Buttered Kale

Mashed Potatoes, Green Vegetables, Sauce Bordelaise

Roasted Potatoes, Mushroom, Cabbage, & House-Made Pancetta Hash, Dijon-Molasses Glaze

Roasted Potatoes, Creamed Spinach, Henry Bain's Sauce

Black Beans, Spring Onions, Green Vegetable, Sriracha Butter

Mashed Potatoes, Green Vegetables, Sauce Bordelaise

Grilled Chicken, or Crispy Chicken Tenders, Applewood Smoked Bacon, Cherry Tomatoes, Goat Cheese, Avocado, Green Goddess Dressing

Saffron Rice Pilaf, Broccoli, Roasted Red Pepper Coulis

Cheese, Bacon, Lettuce, Tomato, Hand Cut Fries

Garlic Confit, Oven Roasted Tomatoes, Scallions, Parmesan Reggiano Cream