Truffles Restaurant Fifty-Six Degrees Bar
Truffles Fine Cuisine & 56 Degrees Bar
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Refined Contemporary American Dining and Wine Bar
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White Truffle Oil, Fresh Herbs, Toasted Ciabatta Bread
Lemon, Wasabi-Ginger-Black Vinegar Mayonnaise
Oven Roasted Tomatoes, Toasted Ciabatta Bread, Fresh Herbs, Basil Oil
Manchego Cheese, Fresh Herbs, Truffle Mayonnaise, Peppadew Pepper Catsup
Selection of Artisanal Cheeses, Cured Meat and Accoutrements
Romaine Lettuce, Croutons, Olives, Tomatoes, Parmesan Reggiano
Spring Greens, Berries, Goat Cheese, Candied Pecans, Black Cherry-Balsamic Vinaigrette
Shaved Brussels Sprouts, Savory Bread Pudding, Black Truffle Gravy
Maple-Glazed Root Vegetables, Bacon, Red Wine-Balsamic Glaze, Buttered Kale
Mashed Potatoes, Green Vegetables, Sauce Bordelaise
Roasted Potatoes, Mushroom, Cabbage, & House-Made Pancetta Hash, Dijon-Molasses Glaze
Roasted Potatoes, Creamed Spinach, Henry Bain's Sauce
Black Beans, Spring Onions, Green Vegetable, Sriracha Butter
Mashed Potatoes, Green Vegetables, Sauce Bordelaise
Grilled Chicken, or Crispy Chicken Tenders, Applewood Smoked Bacon, Cherry Tomatoes, Goat Cheese, Avocado, Green Goddess Dressing
Saffron Rice Pilaf, Broccoli, Roasted Red Pepper Coulis
Cheese, Bacon, Lettuce, Tomato, Hand Cut Fries
Garlic Confit, Oven Roasted Tomatoes, Scallions, Parmesan Reggiano Cream
White Truffle Oil, Fresh Herbs, Toasted Ciabatta Bread
Lemon, Wasabi-Ginger-Black Vinegar Mayonnaise
Oven Roasted Tomatoes, Toasted Ciabatta Bread, Fresh Herbs, Basil Oil
Manchego Cheese, Fresh Herbs, Truffle Mayonnaise, Peppadew Pepper Catsup
Selection of Artisanal Cheeses, Cured Meat and Accoutrements
Romaine Lettuce, Croutons, Olives, Tomatoes, Parmesan Reggiano
Spring Greens, Berries, Goat Cheese, Candied Pecans, Black Cherry-Balsamic Vinaigrette
Shaved Brussels Sprouts, Savory Bread Pudding, Black Truffle Gravy
Maple-Glazed Root Vegetables, Bacon, Red Wine-Balsamic Glaze, Buttered Kale
Mashed Potatoes, Green Vegetables, Sauce Bordelaise
Roasted Potatoes, Mushroom, Cabbage, House-Made Pancetta Hash, Dijon-Molasses Glaze
Roasted Potatoes, Creamed Spinach, Henry Bain's Sauce
Black Beans, Spring Onions, Green Vegetable, Sriracha Butter
Mashed Potatoes, Green Vegetables, Sauce Bordelaise
Grilled Chicken, or Crispy Chicken Tenders, Applewood Smoked Bacon, Cherry Tomatoes, Goat Cheese, Avocado, Green Goddess Dressing
Saffron Rice Pilaf, Broccoli, Roasted Red Pepper Coulis
Cheese, Bacon, Lettuce, Tomato, Hand Cut Fries
Garlic Confit, Oven Roasted Tomatoes, Scallions, Parmesan Reggiano Cream