Teuchi Soba Shogetsu

Made with spring water from Azumino, Shinshu

(Can be changed to whole grain soba for an additional 60 yen)

(Can be changed to whole-grain soba +60 yen)

(Can be changed to Genbiki Soba for an additional 60 yen)

(Can be changed to freshly ground soba +60 yen)

(Can be changed to Genbaki Soba +60 yen)

A generous serving of one large shrimp, one whiting, and three seasonal vegetables, all beautifully arranged. Enjoy the freshly fried ingredients.

Freshly fried hot oyster tempura made with oysters from Hiroshima Prefecture has a crispy exterior and juicy interior, with the aroma and sweetness of the sea filling your mouth.

The tempura, fried with minimal batter, maximizes the original flavor and aroma of the sakura shrimp.

By simmering chopped duck meat in bonito broth, this delicate dish harmonizes the flavors of duck and bonito. The chopped duck and green onions pair exceptionally well with soba.

Enjoy thick-cut juicy duck meat from Iwate Prefecture, grilled fragrant green onions, and a rich duck broth full of flavor.

The blend of bonito and shiitake broth, the umami of the chicken, the aroma of the roasted green onions, and the sweetness of the eggplant spread throughout the mouth. It's a dish full of flavor.

The high-quality meat soba has a sweet and light flavor that spreads in your mouth. It pairs exceptionally well with bonito broth.

Thick-cut juicy duck meat from Iwate Prefecture, with the fragrant aroma of grilled green onions and duck. The elegant broth, infused with duck stock, seeps into the body.

The broth absorbs the fat and umami of the herring, transforming into a rich flavor as you continue to eat.

This dish combines homemade kenchin soup based on soy sauce with soba noodles. It is a dish that warms both the heart and body.

The aroma of soba, the fragrance of bonito, and the richness of soy sauce spread throughout the mouth, perfectly complementing the yam.

A dish where the deliciousness of pork and green onions matches the flavor of bonito broth.

A generous serving of one large shrimp, one whiting, and three seasonal vegetables, all prepared to match the season. Enjoy the freshly fried ingredients.

A luxurious assortment of one extra-large shrimp, one whiting, and three seasonal vegetables that match the season. Enjoy the freshly fried ingredients.

A luxurious assortment of 2 large shrimp, 1 whiting, and 6 seasonal vegetables, all prepared to match the season. Enjoy the freshly fried ingredients.

Freshly fried hot oyster tempura made with oysters from Hiroshima Prefecture has a crispy exterior and juicy interior, with the aroma and sweetness of the sea filling your mouth.

The tempura, fried with minimal batter, maximizes the original flavor and aroma of the sakura shrimp.

A luxurious assortment of three 20cm class giant shrimp and three types of vegetables. The crispy fried tempura and sweet sauce go perfectly with rice.

・Mini…880 yen

・Mini…830 yen

・Mini…790 yen

Enjoy the luxurious flavor of crispy fried cutlet combined with fluffy soft-boiled egg and sweet sauce.

Ground duck meat, cartilage, and shiso mixed together, marinated in tare sauce, and grilled to a fluffy finish. One piece.

Made with duck meat from Iwate Prefecture. Thick slices of duck are grilled on a hot plate to achieve a tender and juicy finish.

A luxurious assortment of carefully selected pickles delivered directly from Shinshu.