Tokyo Kushiage Kushidojo Heiwajima

Quail soy sauce marinated snack, fried garlic chicken, half serving of tuna, avocado sashimi, chilled tofu

Dojo pickled squid, salted fermented squid, sesame salt cucumber, whole pickled cucumber, yam wasabi pickles, smoked daikon, cream cheese, chilled tomato, avocado, salted kelp, onion slices, potato salad, macaroni salad, red wiener, fried yam and garlic, chicken skin crackers

Salt-boiled dojo tofu, addictive seaweed salad, fried potatoes, fried horse mackerel

Fried chicken with avocado and tuna yakisoba

・Salt-grilled mackerel 660 yen・Half of a grilled hokke 880 yen

・Three kinds of tuna sashimi 680 yen・Horse mackerel sashimi 680 yen・Horse mackerel namerou 680 yen・Wagyu raw ham salt yukke 980 yen・Red horse meat sashimi 980 yen・Double horse meat sashimi 980 yen・Two kinds of horse meat sashimi 1580 yen・Tuna sashimi platter 350 yen・Salmon sashimi 680 yen

・Rice 350 yen ・Ochazuke (Plum) 550 yen ・Ochazuke (Mentaiko) 550 yen ・Ochazuke (Kombu) 550 yen

Available for two servings or more.

Available for two servings or more.