Sumibiya SHINGO

Recommended for two people, you can enjoy popular skewers easily!

A highly recommended assortment of 15 skewers, perfect for 3 or more people! Enjoy all varieties, popular among groups!

Enjoyable for 4 to 5 people!

You can choose from 4 types: salt, yuzu pepper, wasabi, and mentaiko

A popular delicacy that is crunchy and sour!

Additional crackers 180 yen

It's delicious because it's grilled over charcoal!

Fluffy texture! Recommended even for those who are not fond of liver! Additional crackers for 180 yen.

It has become delicious after being pounded!

It's the classic dish

Mix it well and enjoy!

If you're unsure, this is the one to choose! Generously topped with rich aged cheese, Parmesan cheese!

Dip vegetables in a sauce made with domestic garlic and anchovies for a nutritious treat! Healthy as a snack too!

We roast a whole onion. Enjoy it with some sea salt!

Avocado that has increased in sweetness by being grilled.

The crispiness is enhanced by charcoal grilling.

Enjoy the crispy and hot dish

The fluffiness that can only be achieved by charcoal grilling

Truly thick and juicy

Add spicy cod roe mayonnaise sauce for 100 yen, anchovy sauce for 180 yen

The deliciousness of takoyaki, the umami of the broth

A popular spiciness that whets the appetite! It's infused with Sichuan peppercorns♪

The rich flavor of cheese and tsukune spreads throughout your mouth!

The loin of Yumi pork is marinated in homemade miso and grilled quickly over charcoal!

Juicy and dripping with meat juice! Hot and fresh! A classic taste that everyone loves!

Generously coated with homemade spicy powder, it's deliciously spicy!

Focused on Ibaraki, focused on ingredients. Made with rich Okukuji eggs.

The slightly spicy chanja stimulates the appetite.

Please help yourself

Creamy and rich dessert

Enjoy the natural sweetness of the sweet potato tempura

Open from 12:00 due to the state of emergency until May 8!

・Value platter (5 skewers) 1,100 yen・Value platter (10 skewers) 2,200 yen・Value platter (15 skewers) 3,280 yen

・Liver 220 yen ・Tsukune (chicken meatball) 280 yen ・Pork belly (Yumi) 250 yen ・Cartilage 210 yen ・Gizzard 180 yen ・Negima (green onion and chicken) 230 yen ・Seseri (neck meat) 200 yen ・Bonjiri (tail) 200 yen ・Skin 180 yen ・Pork diaphragm 250 yen ・Heart 220 yen

・SHINGO-style potato salad 680 yen・Overloaded cheese Caesar salad 980 yen

・Soft and Melty Onion 550 yen ・Grilled Nagaimo 580 yen ・Jaga Butter 480 yen ・Thick Shiitake Mushroom 520 yen ・Grilled Avocado with Sea Urchin Sauce 580 yen ・Domestic Thick Grilled Asparagus 520 yen

・Authentic Mapo Tofu 780 yen・Exquisite! Miso-marinated Grilled Pork Loin 880 yen・Tsukuba Chicken Fried (5 pieces) 680 yen・Spicy Fried Chicken 780 yen・Fried Tsukune with 3 kinds of cheese 780 yen・Dashi-maki with Okukuji Eggs 780 yen・Cheese Dashi-maki 980 yen・Pounded Ume Cucumber 420 yen・Salted Cucumber 420 yen・French Fries 480 yen・Homemade Fried Silken Tofu 450 yen・Salt Boiled Edamame 420 yen・Grilled Eihire 450 yen・Spicy Chorizo (4 pieces) 580 yen・Fried Octopus 680 yen・Fried Yagen Cartilage 580 yen・Anchovy Cabbage 550 yen・Charcoal Grilled Mackerel 680 yen・Chicken Soboro Rice 780 yen・Stone Grilled Garlic Chicken Rice 850 yen