Onurubom

Americano

Enjoy a variety of shrimp dishes with the theme of shrimp, which are only available in the fall season.

You can order the reservation-only "Chef's Recommended Course Menu" for various company dinners, gatherings, and small events.

Boiled seafood (boiled crab), including 1 lobster, Southern-style boiled seafood.

Linguine cream pasta flavored with milk and cream (Limited to lunch)

A fantastic combination of bacon cream pasta and penne baguette, perfect for both snacks and meals in the evening

A harmony of creamy and spicy tomato sauce Enjoy the chewy texture of fresh shrimp in rose pasta

The harmony of bacon and kimchi, kimchi fried rice

A Japanese-style chicken rice bowl topped with crispy karaage on a bed of egg sauce made with soy sauce

Gimbeam Highball, Bombay Sapphire Highball, Various Fruit Highball