Onurubom
오늘봄
| L | M | M | G | V | S | D |
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
menù
Americano
Enjoy a variety of shrimp dishes with the theme of shrimp, which are only available in the fall season.
You can order the reservation-only "Chef's Recommended Course Menu" for various company dinners, gatherings, and small events.
Boiled seafood (boiled crab), including 1 lobster, Southern-style boiled seafood.
Linguine cream pasta flavored with milk and cream (Limited to lunch)
A fantastic combination of bacon cream pasta and penne baguette, perfect for both snacks and meals in the evening
A harmony of creamy and spicy tomato sauce Enjoy the chewy texture of fresh shrimp in rose pasta
The harmony of bacon and kimchi, kimchi fried rice
A Japanese-style chicken rice bowl topped with crispy karaage on a bed of egg sauce made with soy sauce
Gimbeam Highball, Bombay Sapphire Highball, Various Fruit Highball
