Obogsusanchamchi

Consists of a total of 9 dishes including sea urchin roe and sashimi. (Dessert: red bean ice cream)

Fresh tuna and flounder or seasonal aged raw salmon

Sea urchin roe, tuna belly, salmon roe, scallop adductor muscle, sweet shrimp

Kaisen Don + sea urchin roe, salmon roe, crab meat

A gourmet dish mixed with avocado, sesame, and oriental sauce

Japanese-style gimbap with tuna and vegetables

A rice bowl topped with freshwater eel and served with soft scrambled eggs.

Bokjiri/Spicy Fish Soup that soothes the stomach with its cool broth

A fresh seafood rice bowl topped with flounder, raw salmon, two types of tuna, squid, sweet shrimp, abalone, and flying fish roe.

Premium udon flavored with lily