Shabu-Shabu & Teppanyaki. Seiun Kurokawa Kita Branch

Born from failure! A dish made with Buono pork bacon and love.

A warm dish finished on a hot plate. Topped with gooey cheese.

A masterpiece from authentic Italy.

Refreshing with abundant umami.

Please enjoy it with sake.

Pay attention to the beautiful slices.

Homemade meat miso and mayonnaise.

Fragrant flavored edamame.

Mix and enjoy.

Salted fish entrails.

These croutons are carefully made for the Seiun salad. The baguette is cut into perfectly sized cubes and spread on a hot plate to bake, resulting in a uniformly crispy texture with a buttery flavor.

With Japanese-style soy sauce dressing!

With cheese-flavored dressing!

Popular corn cream dressing.

Meat for shabu shabu grilled on a hot plate ON!

Crispy dried fish with sesame oil.

Full of seafood. With mayonnaise.

Classic Italian dressing.

Please enjoy it with a soft-boiled egg.

The seafood finished on the iron plate is incredibly delicious!

Buono Pork Gifu × Special Broth × Sea Salt. The pork is a true delicacy, which is why it can be enjoyed simply with just salt. This is a highly recommended menu item that you must try when you come to Seiun. You will definitely fall in love with shabu shabu! Please enjoy each slice carefully! The flavor of BUONO meat is excellent, and the sweetness of the fat is remarkable. For recommended ways to enjoy it, please refer to the separate sheet. You can order from one serving.

This is a tender cut of meat located around the rib bones with a strong sweetness. It is also called 'three-layer meat' because it has alternating layers of lean meat and fat. The texture is soft, and it has a strong sweetness.

This is a part of the meat that is rich in flavor and well-balanced, located along the shoulder, specifically the closest part to the shoulder of the loin. Among the loin cuts, it has a juicy and chewy texture with a rich taste.

A limited quantity of tender and high-quality cuts with little fat and a focus on lean meat. The flavor is light and easy to eat, and it is considered a high-quality cut used for sirloin steak in beef.

Carefully sourced pork 'Bono Pork Gifu' through a unique route that does not go through the Seiun specialty meat shop. Dipped in bonito and kelp broth, wrapped with vegetables, and enjoyed with ground sea salt, this is an unprecedented, new style of exquisite pork shabu shabu! We wanted to present the goodness of 'Bono Pork Gifu' simply without losing its essence, which led to this form. Because the pork is a true delicacy, it can be enjoyed with just salt. Please enjoy our specialty that is also particular about the salt! We also have delightful accompaniments like yuzu pepper, ponzu, and sesame sauce for flavor variations! The meat is carefully sliced one piece at a time after receiving your order!

The spiciness of yuzu and green chili itself is very pleasant and addictive.

Free because the salt broth is good

Please enjoy the refreshing taste for free

Homemade exquisite item free

One serving of 'Shodoshima Somen', one of Japan's three major types of somen, shipped directly from Kagawa Prefecture.

Firm texture, one serving

Bouno Pork Gifu nostalgic delicious croquette.

Juicy fried chicken thighs made with domestically produced chicken.

Full of meat juice and very juicy.

You can choose your sauce for each skewer!

Everyone loves them! Heaped and very satisfying!

With refreshing grated daikon ponzu.

Add lemon to taste.

Hot and gooey.

Salt and soy sauce are essential for Seiun's carefully crafted dishes. At Seiun, we pay attention even to these basic condiments. We use French sea salt. By heating it on a griddle to evaporate moisture, we bring out the original umami and smoothness of the salt.

The proud iron plate spreads out large right in front of the counter. With a thickness of 16mm, the iron plate's conduction prevents heat from escaping, sealing in the deliciousness of the ingredients with precise techniques. The cooking methods and heat application that cannot be achieved at home are unique to the iron plate. Please enjoy the various dishes that can only be made with iron plate grilling.

Contains squid legs

The fat of the belly meat is delicious!

This is really delicious! The owner's recommendation!

Spicy soy sauce flavor

Pork, shrimp, scallops, and squid legs

Standard

Most Popular

Irresistible for natto lovers

Irresistible for ginger lovers

Fragrant flavor of Oba

The marbling ratio is about twice that of typical pork, with strong umami components and sweet fat, allowing you to fully enjoy the original flavor of the pork. Seiun sources this 'Bouno Pork Gifu' through a unique route without going through a butcher, using it in all pork dishes.

5 pieces with crispy wings! BUONO

The fat is delicious and super juicy! BUONO

Incredibly tender shoulder roast with outstanding flavor! BUONO

3 hot and plump! BUONO

The spiciness is gently wrapped by the egg. BUONO

Contains Bouno Pork Belly.

Hot on a teppan plate!

Contains Bouno Pork Bacon.

Please choose! Crunchy or Soft, it will take some time.

The shrimp paste is delicious!

Using Nishiya's coarsely ground aged yuzu pepper!

Refreshing and delicious citrus chicken!

It has a fried egg on top

Served with broth

Mentaiko or Ume or Chanja or Takowasa each +110 yen

Originating from Okinawa! Blue Seal Ice!

Originating from Okinawa! Blue Seal Ice Cream!

Bargain Ice Cream

Bargain Ice Cream