Chinese Cuisine Tensho Umeda

Mapo tofu, which is a representative dish of Sichuan cuisine. It is of course one of the popular menu items at our restaurant! The authentic and robust spiciness along with the rich umami will stimulate your appetite! It pairs perfectly with rice and alcohol as well! Please be sure to try it at least once!

This dish is enjoyed by adding various ingredients into a steaming hot soup. It is characterized by having two types of soup: clear broth and spicy Sichuan broth. The clear broth has a gentle flavor infused with the essence of seafood, while the spicy Sichuan broth contains doubanjiang, miso, sesame oil, and features a rich and mildly spicy taste.

Authentic Sichuan Mapo Tofu [Recommended]

Limited Quantity

Recommended 3 pieces

Very Popular

Evening 17:00～【Your choice of 1 drink】・Draft beer (medium)・Shaoxing wine・Shochu・Chuhai・Sake【Choose 2 appetizers】・Fried chicken・Grilled dumplings・Boiled dumplings・Wonton soup・Mapo glass noodles・Mapo tofu・Chives omelet・Chives and liver・Twice-cooked pork・Kung Pao chicken※Limited to one per person. Cannot be combined with other discount coupons.

Classic

Mao Xue Wang Recommended

Fuqi Feipian

Spiciness: ★★ Please choose one from the following three options: 1. Sichuan-style Spicy Shrimp (Spiciness: ★★) 2. Black Vinegar Pork 3. Twice-Cooked Pork (Spiciness: ★)

※The contents of the dim sum change daily※Please choose one from the following three types: ①. Mapo Tofu (Spiciness: ★★) ②. Stir-fried Pork with Green Peppers ③. Stir-fried Wood Ear Mushrooms with Pork

Spiciness: ★★★

①. White soup slowly simmered pork and chicken bone soup ②. Red soup (spiciness: ★★) super spicy soup blended with Sichuan spices

Appetizer two types, dim sum three types, salad, rice, pickled mustard tuber, soup, dessert

Appetizer two types, dim sum three types, salad, rice, pickled mustard greens, soup, dessert