Jinks Creek Waterfront Grille
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
อาหารทะเลริมแม่น้ำพร้อมบรรยากาศบาร์ติคิ
คะแนน
รีวิว
รูปภาพ
เมนู
topped with mango pineapple salsa, napa cabbage, guacamole, queso fresco, served with Asian chili & boom boom sauce
with Asian chili sauce
peach schnapps and jalapeno mignonette
peach schnapps and jalapeno mignonette
southern fried shrimp, drizzled with boom-boom sauce on a bed of pickled coleslaw
with boursin cheese spread, topped with grilled chicken, fresh ricotta, melted mozzarella, balsamic onion compote
served over fresh corn, tomato, basil and shrimp salad, tossed in a light Italian vinaigrette
roasted chicken with bacon, red onion, and fresh spinach, served with an Asian chili sauce and spicy tartar
served with cocktail sauce and fresh lemons
burrata mozzarella with thinly shaved Prosciutto di Parma, baby greens, heirloom tomato with lemon vinaigrette
with an EVOO drizzled
Fried snapper served with pickled slaw & fries
Fried shrimp served with pickled slaw & fries
Oysters served with pickled slaw & fries
Choose of 2 - Snapper, Shrimp or Oysters served with pickled slaw & fries
with fresh diced mozzarella, vine-ripe tomatoes, red onion, & basil tossed with EVOO and balsamic drizzle
Maryland style with fresh dill, chives and Old Bay served with herb roasted potatoes and grilled asparagus, finished with a vin blanc sauce
served rare with an Asian noodle salad, wasabi, pickled ginger, wakame seaweed, & ponzu and mango puree
pan-seared shrimp and angel hair pasta tossed with garlic, EVOO and garnished with chopped parsley
served over basmati rice and topped with pineapple mango salsa
finished with a lobster cream sauce
8oz Atlantic salmon filet seared and served over pappardelle pasta finished with a chive dill beurre blanc sauce
sauteed shrimp & scallops topped with lump crab, tossed in lemon beurre blanc, served over angel hair pasta
a blend of ground chuck, brisket & short rib on a toasted brioche bun topped lettuce and tomato with a choice of cheese served with your choice of fries or sweet potato fries
fried chicken breast with balsamic onions, shredded lettuce, tomato, choice of cheese with choice of fries or sweet potato fries
Thinly sliced ribeye steak chopped on an 8" hoagie roll, topped with caramelized onions & choice of cheese
a wedge of iceberg, hickory smoked bacon glazed with brown sugar, diced tomato, blue cheese crumble with house made ranch dressing
romaine lettuce, croutons, shaved parmesan with house made Jinks Caesar dressing
mixed greens, dried cranberries, feta cheese, spiced pecans, beet curl garnish with balsamic vinaigrette
mixed greens, cherry tomato, cucumbers, cheddar cheese, served with our house made vinaigrette
5 oz filet, grilled to perfection, with demi glace & crab cake with lemon beurre blanc, served with herb roasted potatoes and grilled asparagus
8 oz Filet grilled to perfection with a red wine demi glace grilled asparagus & baked potato
double-cut herb crusted pork chop grilled to perfection with Marsala infused Vidalia onions and bacon jam, served with mashed potatoes & asparagus
crimini, shiitake button & oyster mushrooms, served in a rich creamy sauce
with sauteed shrimp served in a rich creamy sauce
sauteed chicken in a creamy, rich Alfredo sauce over cavatappi pasta
sauteed shrimp in a creamy, rich Alfredo sauce over cavatappi pasta
sauted chicken in a Marsala wine demi-glace served over mashed potatoes
Sauteed Chicken Breast
8 oz Salmon Filet
6 oz Crab Cake
5 gulf shrimp (sauteed or fried
4 pan seared scallops
8 oz Lobster Tail
with sour cream and butter
3-4 asparagus pieces
Boursin Mashed Potatoes
Herb roasted red potatoes
Tenders and Fries
Served with fries
served with fries
served with fries
with your choice of cheese served with fries
served with fries
angel hair noodles and fresh butter
Texas toast with your choice of cheese served with fries
Cavatappi noodles and fresh cheese sauce
topped with mango pineapple salsa, napa cabbage, guacamole, queso fresco, served with Asian chili boom boom sauce
with Asian chili sauce
peach schnapps and jalapeno mignonette
peach schnapps and jalapeno mignonette
southern fried shrimp, drizzled with boom-boom sauce on a bed of pickled coleslaw
with boursin cheese spread, topped with grilled chicken, fresh ricotta, melted mozzarella, balsamic onion compote
served over fresh corn, tomato, basil and shrimp salad, tossed in a light Italian vinaigrette
roasted chicken with bacon, red onion, and fresh spinach, served with an Asian chili sauce and spicy tartar
served with cocktail sauce and fresh lemons
burrata mozzarella with thinly shaved Prosciutto di Parma, baby greens, heirloom tomato with lemon vinaigrette
with an EVOO drizzled
Fried snapper served with pickled slaw fries
Fried shrimp served with pickled slaw fries
Oysters served with pickled slaw fries
Choose of 2 - Snapper, Shrimp or Oysters served with pickled slaw fries
with fresh diced mozzarella, vine-ripe tomatoes, red onion, basil tossed with EVOO and balsamic drizzle
Maryland style with fresh dill, chives and Old Bay served with herb roasted potatoes and grilled asparagus, finished with a vin blanc sauce
served rare with an Asian noodle salad, wasabi, pickled ginger, wakame seaweed, ponzu and mango puree
pan-seared shrimp and angel hair pasta tossed with garlic, EVOO and garnished with chopped parsley
served over basmati rice and topped with pineapple mango salsa
finished with a lobster cream sauce
8oz Atlantic salmon filet seared and served over pappardelle pasta finished with a chive dill beurre blanc sauce
sauteed shrimp scallops topped with lump crab, tossed in lemon beurre blanc, served over angel hair pasta
a blend of ground chuck, brisket short rib on a toasted brioche bun topped lettuce and tomato with a choice of cheese served with your choice of fries or sweet potato fries
fried chicken breast with balsamic onions, shredded lettuce, tomato, choice of cheese with choice of fries or sweet potato fries
Thinly sliced ribeye steak chopped on an 8" hoagie roll, topped with caramelized onions choice of cheese
a wedge of iceberg, hickory smoked bacon glazed with brown sugar, diced tomato, blue cheese crumble with house made ranch dressing
romaine lettuce, croutons, shaved parmesan with house made Jinks Caesar dressing
mixed greens, dried cranberries, feta cheese, spiced pecans, beet curl garnish with balsamic vinaigrette
mixed greens, cherry tomato, cucumbers, cheddar cheese, served with our house made vinaigrette
5 oz filet, grilled to perfection, with demi glace crab cake with lemon beurre blanc, served with herb roasted potatoes and grilled asparagus
8 oz Filet grilled to perfection with a red wine demi glace grilled asparagus baked potato
double-cut herb crusted pork chop grilled to perfection with Marsala infused Vidalia onions and bacon jam, served with mashed potatoes asparagus
crimini, shiitake button oyster mushrooms, served in a rich creamy sauce
with sauteed shrimp served in a rich creamy sauce
sauteed chicken in a creamy, rich Alfredo sauce over cavatappi pasta
sauteed shrimp in a creamy, rich Alfredo sauce over cavatappi pasta
sauted chicken in a Marsala wine demi-glace served over mashed potatoes
Sauteed Chicken Breast
8 oz Salmon Filet
6 oz Crab Cake
5 gulf shrimp (sauteed or fried
4 pan seared scallops
8 oz Lobster Tail
with sour cream and butter
3-4 asparagus pieces
Boursin Mashed Potatoes
Herb roasted red potatoes
Tenders and Fries
Served with fries
served with fries
served with fries
with your choice of cheese served with fries
served with fries
angel hair noodles and fresh butter
Texas toast with your choice of cheese served with fries
Cavatappi noodles and fresh cheese sauce
