Tempura Satoya

Sendai miso processed uniquely into the sauce for tempura rice bowl. A 'new tempura rice bowl' with a 'refreshing finish' that does not make you feel the oil of tempura. Information dissemination from Sendai, 'Sendai Miso Tendon'.

Featuring seasonal vegetables and fish. We actively use locally sourced ingredients, with a special emphasis on the rice which is 100% produced in Miyagi Prefecture and directly purchased from farmers in the Tome district. The rice is cooked in a gas cooker, ensuring exceptional taste.

A combination of Miyagi's specialty 'Shiso-wrapped' and light-tasting healthy 'chicken tenderloin'. The 'Shiso-wrapped' is seasoned with Sendai miso in our unique way and highly recommended. Please enjoy it as it is without adding anything.

A chicken breast cutlet with cheese inside, popular among young people as a hidden gem of our store.

Even at the tempura restaurant, there is a surprising daily special menu. Various ingredients such as fish, meat, and vegetables change daily, all made from scratch. Grilled fish, hamburger steak, simmered dishes, and other surprising daily specials.