Minami Kaze
南風
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
บรรยากาศอบอุ่นและหลากหลายเมนูที่สามารถเพลิดเพลินได้ที่อิซากายะ
คะแนน
รีวิว
เมนู
スタンダード飲み放題付き
スタンダード飲み放題付き
スタンダード飲み放題付き
Uses flavorful domestic fresh shiitake mushrooms. Popular among women.
The fluffy texture is irresistible. It is cooked thoroughly, so the smell is not too strong.
This is a dish that those who like it will definitely eat, with a high repeat rate.
We aimed for softness, volume, and low price by adding binders.
The combination of refreshing chicken tender and cheese is outstanding! It's highly recommended in terms of price as well!
Cut into thick slices, it has a satisfying texture and is a popular dish.
Popular number 2! Depending on the season, we use the best onions available at that time. It pairs perfectly with the sauce! This is the number 1 menu item that is often ordered in multiple quantities by a single person!
A must for vegetable lovers. Soaking it in the sauce for a little longer will reduce the fat content.
It's a specialty. I really want you to try it at least once.
This is the classic choice for skewered cutlets. There are no skewered cutlets without this.
Enjoy the wild fat! It's the richest among the meat dishes!
A classic menu item as skewered cutlet. It is a part with less fat.
After all, when it comes to chicken, it's the thigh! The skin and some fat are intentionally left on and skewered.
The only skewered dish on the menu that is not on a skewer. It is coated with aonori (green seaweed) to enhance its flavor. It is also delicious when eaten with soy sauce and mayonnaise.
The size has increased significantly since the opening! We are using size 3L.
This is a menu item that shares popularity with shiitake mushrooms. If you're choosing based on volume, this is the one!
This is the quintessential Kanto-style 'Kushi Katsu!' with tender pork loin and soft onions on a skewer.
The most popular item on the meat menu! This beef dish allows you to enjoy the texture of the meat while experiencing its tenderness and juiciness.
We focused on tenderness and juiciness by using thinly sliced meat instead of chunks.
The most popular item on the seafood menu! The batter has been changed to improve the texture.
This is actually a great value menu item. It comes with three boiled scallops on a skewer.
The most popular item that almost all customers order! A satisfying dish in both appearance and volume, featuring thick bacon wrapped around a tomato. Each skewer is wrapped one by one after the order is received.
The compatibility of this dish needs no explanation, and it is among the top in terms of volume in the skewered cutlet menu.
We offer items such as sardines, horse mackerel, tuna, and cuttlefish for under 500 yen. Please inquire about the prices.
This is a value menu that serves half a mackerel cut into about 10 pieces from the belly to the tail.
Fried potatoes, French fries... I struggled with the name for the menu.
It comes with 3 to 4 pieces per serving, so please order according to the number of people.
Of course, we want fish dishes too, and you can order just one.
The most popular item on the fried food menu!
One of the popular menu items, crispy and plump.
It is deep-fried with pork in between.
It comes in two pieces.
This is a summer limited menu.
I tried various salads, but this was overwhelmingly the number one in orders.
Small 505 yen, Medium 605 yen
S 539 yen W 704 yen, which is 1.5 times S
S 539 yen W 704 yen, which is 1.5 times S
S 539 yen, W 704 yen, 1.5 times the size of S
S 385 yen, Large Mug 660 yen
Lemon, mandarin, grapefruit, kiwi, plum
・Citric acid・Vice・Acerola・Blue ring・Sunchi (almond lemon) outside 275 yen, inside 275 yen
Outside 330 yen, inside 275 yen
On the rocks or with soda
On the rocks, with water, or with hot water
This is a sweet potato shochu that the master loves. It is recommended to drink it on the rocks, slowly sipping while the ice melts.
A rare sweet potato shochu that is not often encountered. It is a fruity shochu made from a variety called Tama Akane.
Warm, Cold, Slightly Warm
We have about 10 types of super dry sake with a +20 rating, including Yuki no Matsushima and Junmai Daiginjo Ginban. Prices are set low, ranging from 869 yen to 979 yen.
Old liquor 539 yen

