Ramen Oppeshan Morioka Ekimae-ten

Our unwavering signature menu item that has maintained its original flavor since our establishment! The 'rich broth' made by simmering pork bones for a full day and night, combined with the 'black garlic oil' that has been carefully roasted to lock in its aroma, clings to our additive-free homemade thin noodles, resulting in a ramen that boasts a rich flavor with a hint of wheat. This is our pride, the Kumamoto rich tonkotsu ramen, ordered by 2 out of 3 customers. It is a meticulously crafted dish that serves as the foundation for all our ramen offerings.

Enjoy the super value 'Super Value Oppeshan Ramen' with double the vegetables, char siu, flavored egg, and seaweed, all featured in our signature Oppeshan Ramen!

Please refrain from trying this if you are not good with spicy food. The rich tonkotsu broth with an intense spicy flavor is popular among spicy food fans. The gently fragrant shiso flavor pairs well with the super spicy soup.

The long-awaited hell-level spiciness for spicy food fans!!!! Keeping the deliciousness of red ramen intact, this ramen is an ultra MAX stimulation that will leave you sweating all over. If you are not good with spicy food, please, please refrain from trying this.

A healthy and hearty ramen topped with a generous 380g of fresh vegetables delivered daily from the market, based on our signature 'Oppeshan Ramen'. The volume easily exceeds the daily recommended vegetable intake (350g), making it popular among a wide range of customers, from students to the elderly. The vegetables are also drizzled with our signature 'black garlic oil', adding an exceptional aroma to the 'Oppeshan Vegetable Ramen'. Highly recommended!

This bowl is recommended for those who want to eat vegetables without a hefty portion! It's a satisfying size that even women and children can easily finish.

This is our proud chashu ramen topped with a generous amount of Oppeshan's specialty belly chashu. The melt-in-your-mouth texture is irresistible.

A bowl where the richness of aged miso and tonkotsu are a perfect match. This is a rich miso ramen that will impress even miso ramen lovers.

A tonkotsu ramen that highlights the rich flavor of pork bones and the aroma of seafood, made with Kyushu soy sauce. The umami of the soy sauce and the smoothness of the broth are enveloped by the savory scent of seafood.

The creamy pork bone broth is complemented by fragrant sesame, and the meat sauce and garlic chives enhance the flavor. Please enjoy this authentic Dandan noodles that rivals specialty Dandan noodle shops.

Only topped with green onions.

[Weekday Lunch Set: 550 yen] Enjoy a delicious combination of your favorite ramen and the 'Fried Chicken Rice Bowl'. It features three large pieces of fried chicken and plenty of grated daikon on warm rice, drizzled with a special ponzu sauce infused with ginger and garlic. You'll be completely satisfied when you enjoy it with ramen!

[Weekday Lunch Set: 550 yen] Our specialty 'Bara-saki Chashu' is generously served over rice. Break the egg yolk and enjoy the rice with the Bara-saki Chashu. This is the rich and delicious Chashu rice 'Oppehan'! If you like, enjoy plenty of Bara-saki Chashu along with your favorite ramen.

A student-exclusive hearty set with ramen topped with a generous amount of bean sprouts + rice (refills for rice are allowed) (soup flavors: salt, miso, soy sauce available for selection) (bean sprout flavors: spicy, umami salt available for selection). Limited to university students, graduate students, prep school students, vocational school students, high school students, middle school students, and elementary school students. *For those who are not students, the price is ¥1100.

Our proud fried chicken marinated in a special sauce made with Kyushu soy sauce. One of its highlights is its size, which is so large that it can't be eaten in one bite. Enjoy it with green onions and our homemade fried chicken sauce. We also recommend trying it as 'tsuke-kara' by dipping it in ramen soup. 2 pieces...1 serving 4 pieces...1-2 servings 12 pieces...4-5 servings 2 pieces 290 yen 4 pieces 550 yen 12 pieces 1600 yen [Weekday lunch set: 2 pieces 270 yen]

The specialty 'Kumamoto Gyoza' from Oppeshan is a rare stick-shaped gyoza. Juicy on the inside and crispy on the outside. Made with chicken instead of pork, it's a healthy option that you can eat as many as you like. The homemade gyoza sauce is made only from those that have been aged for 2 to 3 months. Enjoy the rich 'Kumamoto Gyoza' generously dipped in the homemade sauce, which pairs well with rich ramen. 3 pieces...1 serving 5 pieces...1-2 servings 10 pieces...3-4 servings 2 pieces 370 yen, 4 pieces 680 yen, 8 pieces 1330 yen [Weekday lunch set: 2 pieces 350 yen]

【Weekday Lunch Set: 160 yen】Two servings are just right for men, and one serving is just right for women. If you order a little before finishing your noodles, you can get the extra noodles at just the right timing.

[Weekday Lunch Set: 150 yen] Free refills. Kaemeshi is... rice topped with green onions that you dip into the leftover soup to enjoy as ramen chazuke.