Casi Cielo
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
อาหารเม็กซิกันสมัยใหม่ในบรรยากาศที่มีสไตล์
คะแนน
รีวิว
รูปภาพ
เมนู
Handmade corn tostadas in a clay comal served with red sauce
Fried plantains with manchego cheese and salsa de mole colorado
Cheese dip. American cheese, cotija, and manchego cheese
Avocado, greens
Aioli chile caribe, lime zest, cotija cheese, chile powder, chicharrón
Sliced halibut, citrus powder, chile jalapeño sauce
Octopus, aioli chile caribe, veracruzana sauce, chicharrón and rustic potatoes
Mango, avocado, and chile powder
Grouper, leche de tigre de guanabana, ginger, pico de mango y jalapeño
Limited Thurs-Sat. Hamachi fish with habanero squid ink, avocado, and pickle onions
Marinated with caramelized salsa macha, mango pico de gallo
Butternut squash soup with chipotle and pumpkin seeds
Hoja Santa rolls with Oaxaca cheese, arugula, tomatoes, micro greens, and truffle oil
Charcoal romaine lettuce, anchovies, queso manchego cotija
Grilled chicken, kale, corn, portobello mushrooms, tomatoes with tamarind vinaigrette
Goat cheese, strawberries, tomatillo, vinagreta de fresa
Bean pure, queso Oaxaca, marrow, salsa macha, red onions, avocado pure
Bean pure, queso oaxaca, marrow, salsa macha, cebollas toreadas, salsa taquera
Hummus de garbanzo con guajillo, queso Oaxaca, pesto, kale, chimichurri Mexicano, portobello
Grilled portobello mushrooms cooked with jalapeño and lime
Mahi-mahi tempura, coleslaw, carrots, chile powder, chipotle aioli, taquera sauce
Suckling pig, aguacatada sauce, chicharrón
Chicken, tamarind macha sauce, onions, cilantro, and avocado pure
Steak taco served with salsa pajarraca, cilantro, onions, and guacamole
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Grilled chicken, salsa de chile guajillo, gratinated with manchego and cotija cheese, avocado. Served with potates and plantains
Cauliflower, piperrada, lemon, chile powder, guajillo oil, and pumpkin seeds
A vegetable napoleon with layers of eggplant, zucchini, tomato, onions, mushrooms, Oaxaca cheese, cilantro, and pesto sauce
Roasted beef bone marrow, lamb with chimichurri, and hand made tortillas
Poblano pepper filled with duck, prawn, and cheese. Garnish with poblano cream sauce and chicharrón
Wrapped in plantain leaf and tortilla dough. Served with mashed potatoes
Charcoal prawns, oil green chile habanero, mashed potato
Outside skirt steak, sautéed onions, chimichurri, rustic potatoes, and black beans
To share. Pato con mole negro duck carnitas, red onions, cilantro, black mole. Served with rice and black beans
Charcoal-grilled red snapper marinated with aioli and pastor, chile guajillo, tomatoes, and onions
16 oz rib-eye with cilantro chimichurri, rustic potatoes, and black beans
Charcoal grilled chicken, mole coloradito, rice, and plantains
Pan-seared red snapper, mole verde, seasonal vegetables, cambray onions, carrots, and squash
Mole Amarillo, pickle habanero onions, rice, and plantains
6 oz Australiano, salsa borracha, rustic potatoes
La Luna mezcal, grapefruit juice, lime juice, agave, and volcanic salt on the rim
La Reina, guanabana, lime, pineapple, grapefruit, Jamaica
Reposado tequila, jalapeño juice, agave, lime juice, and homemade chile powder on the rim
Herradura silver tequila, framboise, chamoy, lime juice, muddled orange, Valentina, rimmed grasshopper salt
Agave de Cortez mezcal, Woodford reserve, bitters, simple syrup, bing cherry, and orange peel, presented in a smoked dome
Gracias a Dios gin, fever-tree tonic, limoncello, lemon juice, rosemary sprig
Coconut cartel rum, banhez mezcal, coconut liqueur, verdita, lime juice, roasted pineapple juice, and volcanic salt on the rim
Ilegal Reposado, homemade cafe de olla syrup, Jamaica infusion
Lyres Agave Blanco Non-alcoholic, jalapeño juice, lime juice, homemade chile powder on rim
Lyres Agave Blanco Non-alcoholic, roasted pineapple juice, lime juice, agave, dash of cinnamon
Lyres Agave Blanco Non-alcoholic, fresh lime juice, fresh muddled mint, agave, Fever-Tree soda
Green or red sauce black beans, sour cream, cotija cheese, avocado, cilantro, onions, egg
Guanabana Chantilly, frutos rojos, cinnamon powder
Toasted bread, guacamole, manchego cheese, mil tomates, cilantro, fried egg
Chicken tinga, salsa verde, manchego
Outside skirt steak, fried eggs, salsa criolla
Handmade corn tostadas in a clay comal served with red sauce
Fried plantains with manchego cheese and salsa de mole colorado
Cheese dip. American cheese, cotija, and manchego cheese
Avocado, greens
Aioli chile caribe, lime zest, cotija cheese, chile powder, chicharrón
Sliced halibut, citrus powder, chile jalapeño sauce
Octopus, aioli chile caribe, veracruzana sauce, chicharrón, and rustic potatoes
Mango, avocado, and chile powder
Grouper, leche de tigre de guanabana, ginger, pico de mango y jalapeño
Limited Thurs-Sat. Hamachi fish with habanero squid ink, avocado, and pickle onions
Marinated with caramelized salsa macha, mango pico de gallo
Butternut squash soup with chipotle and pumpkin seeds
Hoja Santa rolls with Oaxaca cheese, arugula, tomatoes, micro greens, and truffle oil
Charcoal romaine lettuce, anchovies, queso manchego cotija
Grilled chicken, kale, corn, portobello mushrooms, tomatoes with tamarind vinaigrette
Goat cheese, strawberries, tomatillo, vinagreta de fresa
Bean pure, queso Oaxaca, marrow, salsa macha, red onions, avocado pure
Bean pure, queso Oaxaca, marrow, salsa macha, cebollas toreadas, salsa taquera
Hummus de garbanzo con guajillo, queso Oaxaca, pesto, kale, chimichurri Mexicano, portobello
Grilled portobello mushrooms cooked with jalapeño and lime
Mahi-mahi tempura, coleslaw, carrots, chile powder, chipotle aioli, taquera sauce
Suckling pig, aguacatada sauce, chicharrón
Chicken, tamarind macha sauce, onions, cilantro, and avocado pure
Steak taco served with salsa pajarraca, cilantro, onions, and guacamole
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Grilled chicken, salsa de chile guajillo, gratinated with manchego and cotija cheese, avocado. Served with potates and plantains
Cauliflower, piperrada, lemon, chile powder, guajillo oil, and pumpkin seeds
A vegetable napoleon with layers of eggplant, zucchini, tomato, onions, mushrooms, Oaxaca cheese, cilantro, and pesto sauce
Roasted beef bone marrow, lamb with chimichurri, and hand made tortillas
Poblano pepper filled with duck, prawn, and cheese. Garnish with poblano cream sauce and chicharrón
Wrapped in plantain leaf and tortilla dough. Served with mashed potatoes
Charcoal prawns, oil green chile habanero, mashed potato
Outside skirt steak, sautéed onions, chimichurri, rustic potatoes, and black beans
To share. Duck carnitas, red onions, cilantro, black mole. Served with rice and black beans (To share)
Charcoal-grilled red snapper marinated with aioli and pastor, chile guajillo, tomatoes, and onions. 48
16 oz rib-eye with cilantro chimichurri, rustic potatoes, and black beans
Charcoal grilled chicken, mole coloradito, rice, and plantains
Pan-seared red snapper, mole verde, seasonal vegetables, cambray onions, carrots, and squash
Mole Amarillo, pickle habanero onions, rice, and plantains
6 oz Australiano, salsa borracha, rustic potatoes
Green sauce or red sauce black beans, sour cream, cotija cheese, avocado, cilantro, onions, egg
3 Mexican cheeses, bacon, rustic potatoes
Greek yogurt, granola, roasted pineapple, frutos rojos, agave
Guanabana Chantilly, frutos rojos, cinnamon powder
Grilled chicken, fried egg, avocado, cherry tomatoes, baby arugula, fundido de queso, and chili mango sauce
Fried egg, avocado, cherry tomatoes, baby arugula, and pesto sauce
Corn waffle, fried duck confit
Fried eggs, with ranchero sauce, bean pure, cotija cheese, avocado, and cilantro
Chicken tinga, salsa Verde, manchego
Toasted bread, guacamole, manchego cheese, mil tomates, cilantro, fried egg
Toasted ciabatta, tatemado tentacle, fried egg, and cherry tomatoes
Outside skirt steak, fried eggs, salsa criolla
2 eggs, chapata toast, bacon, rustic potatoes
Charcoal grilled chicken
Shredded pork
Duck carnitas
Lamb
Cauliflower
Handmade corn tostadas in a clay comal served with red sauce
Tortilla chips with pork beans, pickled onions , and avocado pure.
Fried plantains with manchego cheese and salsa de mole colorado
Cheese dip. American cheese, cotija, and manchego cheese
Avocado, greens
Sliced halibut, citrus powder, chile jalapeño sauce
Octopus, aioli chile caribe, veracruzana sauce, chicharrón and rustic potatoes
Limited Thurs-Sat. Hamachi fish with habanero squid ink, avocado, and pickle onions
Marinated with caramelized salsa macha, mango pico de gallo
Butternut squash soup with chipotle and pumpkin seeds
Grilled Chicken, hoja santa, chile pasilla, hierbabuena, cilantro.
Grilled chicken, kale, corn, portobello mushrooms, tomatoes with tamarind vinaigrette
Hoja Santa rolls with Oaxaca cheese, arugula, tomatoes, micro greens, and truffle oil
Steak*, bean pure, queso Oaxaca, marrow, salsa macha, cebollas toreadas, chile jalapeño sauce.
Hummus de garbanzo con guajillo, queso Oaxaca, pesto, kale, chimichurri Mexicano, portobello
Grilled portobello mushrooms cooked with jalapeño and lime
Mahi-mahi tempura, coleslaw, carrots, chile powder, chipotle aioli, taquera sauce
Suckling pig, aguacatada sauce, chicharrón
Chicken, tamarind macha sauce, onions, cilantro, and avocado pure
Steak taco served with salsa pajarraca, cilantro, onions, and guacamole
Deep fried pork belly with salsa verde, habanero, red onion, cilantro.
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Cauliflower, piperrada, lemon, chile powder, guajillo oil, and pumpkin seeds
A vegetable napoleon with layers of eggplant, zucchini, tomato, onions, mushrooms, Oaxaca cheese, cilantro, and pesto sauce
Roasted beef bone marrow, lamb with chimichurri, and hand made tortillas. Lamb 39 . Steak*. 49
Poblano pepper filled with duck, prawn, and cheese. Garnish with poblano cream sauce and chicharrón
Wrapped in plantain leaf and tortilla dough. Served with mashed potatoes
Charcoal prawns, oil green chile habanero, mashed potato
Lobster, corn tortilla, Oaxacan cheese, macha butter, lobster bisque.
Outside skirt steak, sautéed onions, chimichurri, rustic potatoes, and black beans
To share. Pato con mole negro duck carnitas, red onions, cilantro, black mole. Served with rice and black beans
Charcoal-grilled red snapper marinated with aioli and pastor, chile guajillo, tomatoes, and onions
16 oz rib-eye with cilantro chimichurri, rustic potatoes, and black beans
Charcoal grilled chicken, mole coloradito, rice, and plantains
Mole Amarillo, pickle habanero onions, rice, and plantains
16 oz NY steak* with Mexican chimichurri, rustic potatoes and bouquet salad.
* 8 oz Tenderloin steak* with demiglace de mole, carrots and squash, kale and portobello mushrooms.
with chile guajillo, coconut ice cream.
Caramelizada, vanilla ice cream.
Soursop cream with Meringue, Blackberries, Lemon Zest.
Guanabana , Chantilly, Frutos Rojos, Cinnamon Powder.
La Luna mezcal, grapefruit juice, lime juice, agave, and volcanic salt on the rim
La Reina, guanabana, lime, pineapple, grapefruit, Jamaica
Reposado tequila, jalapeño juice, agave, lime juice, and homemade chile powder on the rim
Herradura silver tequila, framboise, chamoy, lime juice, muddled orange, Valentina, rimmed grasshopper salt
Agave de Cortez mezcal, Woodford reserve, bitters, simple syrup, bing cherry, and orange peel, presented in a smoked dome
Gracias a Dios gin, fever-tree tonic, limoncello, lemon juice, rosemary sprig
Coconut cartel rum, banhez mezcal, coconut liqueur, verdita, lime juice, roasted pineapple juice, and volcanic salt on the rim
Ilegal Reposado, homemade cafe de olla syrup, Jamaica infusion
Lyres Agave Blanco Non-alcoholic, jalapeño juice, lime juice, homemade chile powder on rim
Lyres Agave Blanco Non-alcoholic, roasted pineapple juice, lime juice, agave, dash of cinnamon
Lyres Agave Blanco Non-alcoholic, fresh lime juice, fresh muddled mint, agave, Fever-Tree soda
Green Sauce or Red sauce, sour cream, cotija cheese, avocado, cilantro,onions, egg*. Steak*. 33 Chicken*. 25
QUESOS 3 Mexican cheeses, bacon, rustic potatoes and bouquet salad.
Guanabana Chantilly, frutos rojos, cinnamon powder
Greek yogurt, granola, roasted pineapple, frutos rojos, agave *Contain Nuts
Grilled chicken, fried egg, avocado, cherry tomatoes, baby arugula, fundido de queso, and chili mango sauce
Skirt steak*, baby arugula, cheese dip, cherry tomatoes, tamarind vinaigrette.
Toasted bread, guacamole, manchego cheese, mil tomates, cilantro, fried egg
Corn waffle, fried duck confit
Poached eggs*, with hollandaise sauce, fried kale, brioche, rustic potatoes with chili powder and pork belly.
Fried eggs, with ranchero sauce, bean pure, cotija cheese, avocado, and cilantro
2 eggs, chapata toast, bacon, rustic potatoes
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Corn tortilla filled with lamb, bean pure, cotija cheese, oaxaca cheese, avocado, cilantro,onios and ciabatta Bread.
Steak*, chorizo sauce, bean pure, Oaxaca cheese, habanero onions, chicharron.
Corn dough, chicken with mole coloradito.
Outside Skirt steak*, fried eggs*, veracruzana sauce .
Pancake, 1 Eggs, Bacon or Fruta Picada
Artisanal bread basket. Pancakes 7 Oaxffle 7 Bacon 7
La Luna mezcal, grapefruit juice, lime juice, agave, and volcanic salt on the rim
La Reina, guanabana, lime, pineapple, grapefruit, Jamaica
Reposado tequila, jalapeño juice, agave, lime juice, and homemade chile powder on the rim
Herradura silver tequila, framboise, chamoy, lime juice, muddled orange, Valentina, rimmed grasshopper salt
Agave de Cortez mezcal, Woodford reserve, bitters, simple syrup, bing cherry, and orange peel, presented in a smoked dome
Gracias a Dios gin, fever-tree tonic, limoncello, lemon juice, rosemary sprig
Coconut cartel rum, banhez mezcal, coconut liqueur, verdita, lime juice, roasted pineapple juice, and volcanic salt on the rim
Ilegal Reposado, homemade cafe de olla syrup, Jamaica infusion
Lyres Agave Blanco Non-alcoholic, jalapeño juice, lime juice, homemade chile powder on rim
Lyres Agave Blanco Non-alcoholic, roasted pineapple juice, lime juice, agave, dash of cinnamon
Lyres Agave Blanco Non-alcoholic, fresh lime juice, fresh muddled mint, agave, Fever-Tree soda
Green Sauce or Red sauce, sour cream, cotija cheese, avocado, cilantro,onions, egg*. Steak*. 33 Chicken*. 25
QUESOS 3 Mexican cheeses, bacon, rustic potatoes and bouquet salad.
Guanabana Chantilly, frutos rojos, cinnamon powder
Greek yogurt, granola, roasted pineapple, frutos rojos, agave *Contain Nuts
Grilled chicken, fried egg, avocado, cherry tomatoes, baby arugula, fundido de queso, and chili mango sauce
Skirt steak*, baby arugula, cheese dip, cherry tomatoes, tamarind vinaigrette.
Toasted bread, guacamole, manchego cheese, mil tomates, cilantro, fried egg
Corn waffle, fried duck confit
Poached eggs*, with hollandaise sauce, fried kale, brioche, rustic potatoes with chili powder and pork belly.
Fried eggs, with ranchero sauce, bean pure, cotija cheese, avocado, and cilantro
2 eggs, chapata toast, bacon, rustic potatoes
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Corn tortilla filled with lamb, bean pure, cotija cheese, oaxaca cheese, avocado, cilantro,onios and ciabatta Bread.
Steak*, chorizo sauce, bean pure, Oaxaca cheese, habanero onions, chicharron.
Corn dough, chicken with mole coloradito.
Outside Skirt steak*, fried eggs*, veracruzana sauce .
Pancake, 1 Eggs, Bacon or Fruta Picada
Artisanal bread basket. Pancakes 7 Oaxffle 7 Bacon 7
Handmade corn tostadas in a clay comal served with red sauce
Tortilla chips with pork beans, pickled onions , and avocado pure.
Fried plantains with manchego cheese and salsa de mole colorado
Cheese dip. American cheese, cotija, and manchego cheese
Avocado, greens
Sliced halibut, citrus powder, chile jalapeño sauce
Octopus, aioli chile caribe, veracruzana sauce, chicharrón and rustic potatoes
Limited Thurs-Sat. Hamachi fish with habanero squid ink, avocado, and pickle onions
Marinated with caramelized salsa macha, mango pico de gallo
Butternut squash soup with chipotle and pumpkin seeds
Grilled Chicken, hoja santa, chile pasilla, hierbabuena, cilantro.
Grilled chicken, kale, corn, portobello mushrooms, tomatoes with tamarind vinaigrette
Hoja Santa rolls with Oaxaca cheese, arugula, tomatoes, micro greens, and truffle oil
Steak*, bean pure, queso Oaxaca, marrow, salsa macha, cebollas toreadas, chile jalapeño sauce.
Hummus de garbanzo con guajillo, queso Oaxaca, pesto, kale, chimichurri Mexicano, portobello
Grilled portobello mushrooms cooked with jalapeño and lime
Mahi-mahi tempura, coleslaw, carrots, chile powder, chipotle aioli, taquera sauce
Suckling pig, aguacatada sauce, chicharrón
Chicken, tamarind macha sauce, onions, cilantro, and avocado pure
Steak taco served with salsa pajarraca, cilantro, onions, and guacamole
Deep fried pork belly with salsa verde, habanero, red onion, cilantro.
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Cauliflower, piperrada, lemon, chile powder, guajillo oil, and pumpkin seeds
A vegetable napoleon with layers of eggplant, zucchini, tomato, onions, mushrooms, Oaxaca cheese, cilantro, and pesto sauce
Roasted beef bone marrow, lamb with chimichurri, and hand made tortillas. Lamb 39 . Steak*. 49
Poblano pepper filled with duck, prawn, and cheese. Garnish with poblano cream sauce and chicharrón
Wrapped in plantain leaf and tortilla dough. Served with mashed potatoes
Charcoal prawns, oil green chile habanero, mashed potato
Lobster, corn tortilla, Oaxacan cheese, macha butter, lobster bisque.
Outside skirt steak, sautéed onions, chimichurri, rustic potatoes, and black beans
To share. Pato con mole negro duck carnitas, red onions, cilantro, black mole. Served with rice and black beans
Charcoal-grilled red snapper marinated with aioli and pastor, chile guajillo, tomatoes, and onions
16 oz rib-eye with cilantro chimichurri, rustic potatoes, and black beans
Charcoal grilled chicken, mole coloradito, rice, and plantains
Mole Amarillo, pickle habanero onions, rice, and plantains
16 oz NY steak* with Mexican chimichurri, rustic potatoes and bouquet salad.
* 8 oz Tenderloin steak* with demiglace de mole, carrots and squash, kale and portobello mushrooms.
with chile guajillo, coconut ice cream.
Caramelizada, vanilla ice cream.
Soursop cream with Meringue, Blackberries, Lemon Zest.
Guanabana , Chantilly, Frutos Rojos, Cinnamon Powder.