Hoi An
ベトナム料理店ホイアン
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ร้านอาหารที่เต็มไปด้วยบรรยากาศเวียดนาม
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.20(1 รายการ)รีวิว
รูปภาพ
เมนู
We offer an experience course with a collection of classic Vietnamese dishes.
We offer a maturity course featuring popular dishes in Hoi An.
We offer a course that allows you to experience Vietnamese cuisine at a reasonable price.
No1 Goi Cuon (Fresh Spring Rolls) 1 piece ~ No2 Beef Three Types Pho (Rare Meat & Boiled Meat & Braised Tendon) No3 Bun Cha (Special Mixed Noodles) No4 Banh Mi Special (Vietnamese Sandwich) No5 Green Papaya Salad with Shrimp and Braised Pork No6 Cha Gio (Fried Spring Rolls) No7 Grilled Pork Shoulder Skewers 1 piece ~ No8 Vietnamese Salted Pork with Skin No9 Stir-fried Shrimp and Squid with Chili Lemongrass No10 Grilled Chicken Wrapped in Yogurt La Chan 1 piece ~ No11 Grilled Beef Wrapped in Lemongrass 1 piece ~ No12 Stir-fried Water Spinach with Garlic No13 Shrimp with Mayonnaise Chili Sauce No14 Chicken Coconut Curry with French Bread No15 Stir-fried Shrimp with Garlic No16 Braised Pork Belly and Boiled Egg ~ Cooked in Coconut Juice ~ No17 Vietnamese Crab Fried Rice No18 Crispy Fried Squid with Burnt Garlic Butter Stir-fry No19 Banh Xeo (Vietnamese Savory Pancake) No20 Bun Bo Hue (Spicy Beef Udon from the Ancient Capital Hue)
*Seasonal Menu
1 piece ~
1 piece ~
1 piece or more
4-5 people 1850 yen
※Add: Beef Meatballs…+140 yen
Spicy beef udon with pig's feet
(Spicy beef udon from the ancient city of Hue) Extra beef meatballs + 230 yen
Crab broth dumpling soup with rice noodles
Beef meatballs and beef broth rice noodles
Spicy Beef Udon
Seafood Soup Vermicelli
Light broth noodles from the Mekong Delta
Light broth noodles with pig's feet and shrimp from the Mekong Delta
Mixed noodles with grilled pork
Mixed noodles with fried spring rolls
Vietnamese Crab Fried Rice 1030 yen, Vietnamese Seafood Fried Rice 1030 yen, Hanoi Specialty Fried Rice with Beef and Takana Pickles 1090 yen, Com Sun (Rice with Grilled Pork, using Vietnamese Broken Rice) 1030 yen, Com Heo Muoi Chin (Rice with Crispy Salted Pork) 1000 yen, Sweet and Spicy Braised Pork and Takana Clay Pot Rice 890 yen, Rice (Small) 250 yen
Pho Sao (Vietnamese Fried Pho) 1030 yen, Mi Sao (Beef Instant Noodle Fried Noodles) 1030 yen
Asahi Super Dry
Bottle
Non-alcoholic beer
1L
Recommended! Yellow glutinous rice distilled liquor reminiscent of nuts and coconut 700ml
The most popular distilled spirit in Vietnam with a refreshing taste, 700ml
A classic vodka that gained hidden popularity during the Vietnam War
A sake made by fermenting red glutinous rice, with a fragrant and unique flavor, 600ml
Each
Vietnam, where the influence of French culinary culture remains alongside coffee and French bread, also produces its own unique wines. The resort town of 'Dalat', located 300 km north of Ho Chi Minh City, is known for its delicious fruits grown in the highlands. The most popular wine in Vietnam, Dalat wine, is made from grape varieties known as 'Kardina' and 'Shina', which are harvested in Dalat.
A refreshing dry wine with added mulberries - Glass... 550 yen - Bottle... 2,980 yen
Fruity sweet wine with a refreshing acidity of grapes - Glass... 550 yen - Bottle... 2,980 yen
Coriander & Lemon
Lemongrass & Lemon
Lime & Lime Leaf & Red Chili & Coriander
Coriander & Lime
Lime & Lime Leaf & Red Chili & Cilantro
Taro
Wheat
Perilla
Pleasant taste, medium body, Glass...500 yen, BTL...1,980 yen
Fresh fruit flavor with crisp acidity and dry taste
Vietnam / Light body. A resort located 300 km north of Ho Chi Minh City, 'Dalat' is known for its high altitude and delicious fruits. This refreshing dry wine is made using the grape varieties 'Kardina' and 'Shina' along with mulberries harvested in Dalat. ・Glass…550 yen ・BTL…2,980 yen
Aroma of raspberries with a slight effervescence; somewhat dry
Fruity aroma reminiscent of green apple with a slight effervescence and dry taste
A glamorous aroma of plums and red berry fruits; full-bodied
Fresh taste with flavors of herbs and elegant flowers; dry
Black Espresso / Ice
Black Espresso / Hot
With condensed milk / Ice
With condensed milk / Hot
Hot or Ice
Hot or Ice
This is a flower tea that wafts the fragrance of lotus (hasu flower), a favorite among Vietnamese people.
A flower tea with the pure scent of jasmine that heals the heart.
It is a green tea with a clearer yellow-green color than that produced in Japan.
Black tea, which is fermented green tea, is a tea with a unique flavor.
Produced in Vietnam
Fresh Lemonade with Crush Ice
Fresh lemon squash with plenty of squeezed lemon
Fresh lemon mixed with Vietnamese jasmine tea
Kura Shu Aisu's yogurt condensed milk drink
