Bagatelle

caramelized pineapple, pecans, rosemary crostini

ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade

cavatappi pasta, three cheese blend, lobster medallions

prince edward island mussels, black peppercorn cognac cream sauce

key west pink shrimp, wrapped crispy hickory smoked bacon, chipotle bbq

thin sliced beef tenderloin, pickled shallots, shaved parmesan, caper relish, arugula

pan charred sprouts, bacon, caramelized onion, rosemary butter, parmesan

lump blue crab, panko crust, roasted corn & black bean salsa passionfruit vinaigrette

asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette

costa rican hearts of palm, roasted cherry tomatoes, maple glazed pecans, artisan greens, honey balsamic vinaigrette

hearts of romaine, eggless caesar dressing, garlic croutons, shaved italian parmesan

burrata cheese, arugula, marinated heirloom tomatoes, walnut pesto, aged balsamic

lightly blackened swordfish, roasted corn & black bean risotto, broccolini, poblano cream sauce

sesame crusted, seared rare yellowfin tuna, chilled asian vegetable & udon noodle salad, miso peanut dressing

pan seared black grouper, risotto primavera, grilled asparagus, white wine-basil cream sauce

whole fried locally sourced snapper, jasmine rice, chefs vegetable, thai chili garlic sauce

royal red shrimp, blistered cherry tomatoes & spinach, roasted garlic and herb oil, parmigiano-reggiano, lemon zest

herbed airline chicken breast, garlic mashed potatoes, wild mushroom sauté, broccolini, truffle rosemary aioli

14oz bone-in kansas city cut striploin, truffle mash potatoes, roasted brussels sprouts, wild mushroom demi

8oz tenderloin, garlic mashed potatoes, burgundy reduction, grilled asparagus, crispy shallot, blue cheese butter

start your brunch the right way, with three warm cinnamon rolls, vanilla icing, salte3d caramel, maple pecans

Thick cut bacon, glazed with sriracha brown sugar

caramelized pineapple, pecans, rosemary crostini

ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade

cavatappi pasta, three cheese blend, lobster medallions

lump blue crab, panko crust, roasted corn black bean salsa passionfruit vinaigrette

Homemade granola, fresh fruit, Greek yogurt, Florida Keys honey

asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette

costa rican hearts of palm, roasted cherry tomatoes, maple pecans, artisan greens, honey balsamic vinaigrette

Chopped romaine, croutons, shaved parmesan, house caesar dressing

burrata cheese, arugula, marinated heirloom tomatoes, walnut pesto, aged balsamic

Cooked to your liking, choice of jones farm sausage, applewood bacon or canadian bacon. White, wheat or rye toast

Two bisquits, scrambled eggs, bagatelle signature peppercorn cognac sausage gravy

Housemade hash, breakfast potatoes, topped with two eggs any style

Thick cut french toast, bananas, dark rum sauce, whipped cream

Corn flake battered french toast, blueberry jam, whipped cream

Herbed focaccia, avocado smash, everything seasoning, whipped ricotta, sweet Peruvian peppers, pickled slaw

Blackened local catch, cabbage slaw, cilantro cream, pineapple pico de gallo, grilled flour tortilla, carribean rice beans

Seared rare ahi tuna steak, mango-chili slaw, lemon aioli, brioche bun, french fries

8oz kobe beef, arugula, white BBQ, siracha bacon, white cheddar, french fries

8oz kobe beef patty, avocado, sliced tomato, applewood bacon, fried egg, brioche bun, french fries

Marinated chicken breast, fried golden brown, lettuce, tomato, dill pickle, brioche bun, french fries

Scrambled egg, shrimp, bacon, cheddar-jack cheese, sriracha aioli, grilled flour tortilla, house potatoes

Smoked salmon, Goldmans locally made bagel, whipped cream cheese, caper relish, pickled slaw

Goldman's everything bagel, spinach mozzarella omelette, tomato, applewood bacon, house potatoes

Pan seared or blackened snapper, applewood bacon, romaine, tomato, key lime tartar, brioche bun, french fries

Citrus braised pork, poached eggs, cajun hollandaise, over toasted cornbread

Poached eggs, thin sliced canadian bacon, classic hollandaise, english muffin, house potatoes

Three egg omelette, canadian bacon, tri color peppers, sweet onion, Wisconsin cheddar cheese, house potatoes

Three egg omelete, maine lobster, applewood smoked bacon, havarti cheese, black truffle hollandaise, house potatoes

Egg white omelette with spinach, tomato, mushroom swiss. Over arugula salad with walnut pesto and aged blasalmic

Goldman's locally made bagels cream cheese. Choice of plain or everything

Bowl of seasonal fresh fruits

caramelized pineapple, pecans, rosemary crostini

ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade

cavatappi pasta, three cheese blend, lobster medallions

prince edward island mussels, black peppercorn cognac cream sauce

key west pink shrimp, wrapped crispy hickory smoked bacon, chipotle bbq

thin sliced beef tenderloin, pickled shallots, shaved parmesan, caper relish, arugula

pan charred sprouts, bacon, caramelized onion, rosemary butter, parmesan

lump blue crab, panko crust, roasted corn black bean salsa passionfruit vinaigrette

asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette

costa rican hearts of palm, roasted cherry tomatoes, maple glazed pecans, artisan greens, honey balsamic vinaigrette

hearts of romaine, eggless caesar dressing, garlic croutons, shaved italian parmesan

burrata cheese, arugula, marinated heirloom tomatoes, walnut pesto, aged balsamic

lightly blackened swordfish, roasted corn black bean risotto, broccolini, poblano cream sauce

sesame crusted, seared rare yellowfin tuna, chilled asian vegetable udon noodle salad, miso peanut dressing

pan seared black grouper, risotto primavera, grilled asparagus, white wine-basil cream sauce

whole fried locally sourced snapper, jasmine rice, chefs vegetable, thai chili garlic sauce

royal red shrimp, blistered cherry tomatoes spinach, roasted garlic and herb oil, parmigiano-reggiano, lemon zest

herbed airline chicken breast, garlic mashed potatoes, wild mushroom sauté, broccolini, truffle rosemary aioli

14oz bone-in kansas city cut striploin, truffle mash potatoes, roasted brussels sprouts, wild mushroom demi

8oz tenderloin, garlic mashed potatoes, burgundy reduction, grilled asparagus, crispy shallot, blue cheese butter

start your brunch the right way, with three warm cinnamon rolls, vanilla icing, salte3d caramel, maple pecans

Thick cut bacon, glazed with sriracha & brown sugar

caramelized pineapple, pecans, rosemary crostini

ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade

cavatappi pasta, three cheese blend, lobster medallions

lump blue crab, panko crust, roasted corn & black bean salsa passionfruit vinaigrette

Homemade granola, fresh fruit, Greek yogurt, Florida Keys honey

asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette

costa rican hearts of palm, roasted cherry tomatoes, maple pecans, artisan greens, honey balsamic vinaigrette

Chopped romaine, croutons, shaved parmesan, house caesar dressing

burrata cheese, arugula, marinated heirloom tomatoes, walnut pesto, aged balsamic

Cooked to your liking, choice of jones farm sausage, applewood bacon or canadian bacon. White, wheat or rye toast

Two bisquits, scrambled eggs, bagatelle signature peppercorn cognac sausage gravy

Housemade hash, breakfast potatoes, topped with two eggs any style

Thick cut french toast, bananas, dark rum sauce, whipped cream

Corn flake battered french toast, blueberry jam, whipped cream

Herbed focaccia, avocado smash, everything seasoning, whipped ricotta, sweet Peruvian peppers, pickled slaw

Blackened local catch, cabbage slaw, cilantro cream, pineapple pico de gallo, grilled flour tortilla, carribean rice & beans

Seared rare ahi tuna steak, mango-chili slaw, lemon aioli, brioche bun, french fries

8oz kobe beef, arugula, white BBQ, siracha bacon, white cheddar, french fries

8oz kobe beef patty, avocado, sliced tomato, applewood bacon, fried egg, brioche bun, french fries

Marinated chicken breast, fried golden brown, lettuce, tomato, dill pickle, brioche bun, french fries

Scrambled egg, shrimp, bacon, cheddar-jack cheese, sriracha aioli, grilled flour tortilla, house potatoes

Smoked salmon, Goldmans locally made bagel, whipped cream cheese, caper relish, pickled slaw

Goldman's everything bagel, spinach & mozzarella omelette, tomato, applewood bacon, house potatoes

Pan seared or blackened snapper, applewood bacon, romaine, tomato, key lime tartar, brioche bun, french fries

Citrus braised pork, poached eggs, cajun hollandaise, over toasted cornbread

Poached eggs, thin sliced canadian bacon, classic hollandaise, english muffin, house potatoes

Three egg omelette, canadian bacon, tri color peppers, sweet onion, Wisconsin cheddar cheese, house potatoes

Three egg omelete, maine lobster, applewood smoked bacon, havarti cheese, black truffle hollandaise, house potatoes

Egg white omelette with spinach, tomato, mushroom & swiss. Over arugula salad with walnut pesto and aged blasalmic

Goldman's locally made bagels & cream cheese. Choice of plain or everything

Bowl of seasonal fresh fruits

caramelized pineapple, pecans, rosemary crostini

ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade

cavatappi pasta, three cheese blend, lobster medallions

prince edward island mussels, black peppercorn cognac cream sauce

key west pink shrimp, wrapped crispy hickory smoked bacon, chipotle bbq

thin sliced beef tenderloin, pickled shallots, shaved parmesan, caper relish, arugula

pan charred sprouts, bacon, caramelized onion, rosemary butter, parmesan

lump blue crab, panko crust, roasted corn & black bean salsa passionfruit vinaigrette

asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette

costa rican hearts of palm, roasted cherry tomatoes, maple glazed pecans, artisan greens, honey balsamic vinaigrette

hearts of romaine, eggless caesar dressing, garlic croutons, shaved italian parmesan

burrata cheese, arugula, marinated heirloom tomatoes, walnut pesto, aged balsamic

lightly blackened swordfish, roasted corn & black bean risotto, broccolini, poblano cream sauce

sesame crusted, seared rare yellowfin tuna, chilled asian vegetable & udon noodle salad, miso peanut dressing

pan seared black grouper, risotto primavera, grilled asparagus, white wine-basil cream sauce

whole fried locally sourced snapper, jasmine rice, chefs vegetable, thai chili garlic sauce

royal red shrimp, blistered cherry tomatoes & spinach, roasted garlic and herb oil, parmigiano-reggiano, lemon zest

herbed airline chicken breast, garlic mashed potatoes, wild mushroom sauté, broccolini, truffle rosemary aioli

14oz bone-in kansas city cut striploin, truffle mash potatoes, roasted brussels sprouts, wild mushroom demi

8oz tenderloin, garlic mashed potatoes, burgundy reduction, grilled asparagus, crispy shallot, blue cheese butter