Kappo Bar Ahare
割烹バル あ晴れ
ความกลมกลืนของสาเกญี่ปุ่นและอาหารญี่ปุ่นสร้างสรรค์
คะแนน
รีวิว
เมนู
The popular plan includes all-you-can-drink for 2 hours.
7 kinds of sake snacks Assorted seasonal fish
7 kinds of sake snacks Assorted seasonal fish
Bluefin tuna
Each
Kanpachi
Katsuo
Suzuki
Tai Kombu Jime
Salmon Carpaccio
Large Plate
Special Junmai Sake Aomori Nishida Sake Brewery Rice: Hanabuki has a rich flavor while being smooth. It has a refreshing aftertaste, perfect for pairing with food. Sweet ☆☆☆★☆ Dry and refreshing ☆☆★☆☆ Rich glass 100ml
Yamahai Junmai Sake Akita Hirasei Honpo Rice: Miyama Nishiki and other rice varieties provide fullness, pleasant acidity, and a solid flavor, making it suitable for meat dishes. Sweet ☆☆★☆☆ Dry and refreshing ☆☆★☆☆ Rich glass 100ml
Junmai Ginjo Dry Red Edition Miyagi Abe Kan Sake Brewery Rice: Domestic rice, pairs well with sea ingredients and salt. Although dry, it has a rich rice flavor. Sweet ☆☆☆☆★ Dry and refreshing ☆☆★☆☆ Rich glass 100ml
Dry Junmai Ginjo Yamagata Kamenoi Sake Rice: In addition to the crispness after drinking the Omachi, it has a rare fruity flavor for a dry sake. Sweet ☆☆☆★☆ Dry Refreshing ☆★☆☆☆ Rich Glass 100ml
Junmai Ginjo Fukushima Niida Honke Rice: The strength of domestically produced natural rice, as if you are chewing rice. Full of the original umami and sweetness of the rice. Sweet ☆☆★☆☆ Dry and refreshing ☆☆☆★☆ Rich glass 100ml
Junmai Ginjo Niigata Aoki Sake Brewery Rice: A gentle aroma of Koshitanrei with a soft touch, focusing on harmony with food, resulting in a clean flavor. Sweet ☆☆★☆☆ Dry and refreshing ☆★☆☆☆ Rich glass 100ml
Special Junmai Shizuoka Aoshima Sake Rice: Domestic rice with a soft and refreshing throat feel, maximally enhances authentic Japanese cuisine. Sweet ☆☆☆★☆ Dry and refreshing ☆★☆☆☆ Rich glass 100ml
Junmai Shiga Tomita Sake Rice: Tamazakae features rich umami and a robust acidity. Perfectly pairs with grilled dishes. Sweet ☆☆☆★☆ Dry and refreshing ☆☆☆☆★ Rich glass 100ml
Junmai sake from Kyoto, produced by Fujioka Sake Brewery. It has a refreshing and gentle flavor like the blue sky. It is a versatile type with rice aroma and umami. Sweet ☆☆☆★☆ Dry and crisp ☆★☆☆☆ Rich glass 100ml
Water-milled Nara Yoshino brewed rice: rich umami like dairy products such as Gin no Sato cheese, with a solid flavor structure. Sweet ☆★☆☆☆ Dry and refreshing ☆☆☆★☆ Rich glass 100ml
Umikaze seafood Hiroshima Imada Sake Brewery rice: A special type focused on compatibility with undisclosed seafood. Crisp and tastes almost like white wine. Sweet ☆★☆☆☆ Dry and crisp ☆★☆☆☆ Rich glass 100ml
Junmai Ginjo SILVER7 Nagasaki Shigeie Sake Rice: A juicy sweetness reminiscent of biting into Yamada Nishiki fruit. A fresh flavor like muscat. Sweet ☆★☆☆☆ Dry and refreshing ☆☆☆★☆ Rich glass 100ml
Kyoto Tanba Wine Grapes: Delaware sparkling wine with no added preservatives. Refreshing grape aroma and gentle flavor. Sweet ☆☆☆★☆ Dry and crisp ☆★☆☆☆ Rich and full-bodied…880 yen…Bottle 500ml…3,850 yen
Yamagata Takahata Winery Grapes: Pinot Chardonnay with a rich fruity flavor, strong and crisp acidity, and a variety of aromas and tastes including fruits and spices. Sweet ☆☆☆☆★ Dry and refreshing ☆★☆☆☆ Rich bottle
Yamanashi Katsunuma Brewing Grapes: Muscat Berry A has a fresh and crisp flavor, while strongly conveying the quality of the grapes. Sweet ☆☆☆☆★ Dry and crisp ☆★☆☆☆ Rich and full-bodied…770 yen…Carafe 500ml…3,300 yen
Hokkaido Hokkaido wine grape: Zweigelt with soft tannins and packed with fruitiness. It pairs excellently with red meat, characterized by delicate acidity. Sweet ☆☆☆★☆ Dry and refreshing ☆☆★☆☆ Rich bottle
Yamagata Takahata Winery Grapes: Merlot & Cabernet with flavors of dark fruits, strong aromas of vanilla, spices, and berry notes. Sweet ☆☆☆★☆ Dry and Crisp ☆☆☆★☆ Rich Bottle
Tochigi Coco Farm Rice: Tana & Cabernet Rich fruit flavor and tannins, full-bodied and elegant taste. Sweet ☆☆★☆☆ Dry and refreshing ☆☆☆☆★ Rich bottle
Yamanashi Katsunuma Brewed Grapes: The crisp and refreshing taste of Koshu pairs perfectly with dishes that use dashi. Sweet ☆☆☆★☆ Dry Crisp ★☆☆☆☆ Rich and Full-bodied…770 yen…Carafe 500ml…3,300 yen
Yamagata Sakai Winery Grapes: A complexity of multiple grape varieties such as Delaware, with a gentle acidity and umami that lingers in the taste. Sweet ☆☆★☆☆ Dry and Crisp ☆☆★☆☆ Rich Bottle
Nagano Kusunoki Winery Grapes: Sweet grape aroma like Niagara Muscat. Yet it is dry and has a crisp, sharp taste. Sweet ☆☆☆★☆ Dry and refreshing ☆★☆☆☆ Rich bottle
Yamagata Zao Woody Farm Grapes: Sauvignon Plan has a refreshing and grassy aroma with a juicy acidity. Sweet ☆☆☆☆★ Dry Crisp ☆★☆☆☆ Rich Bottle
Miyazaki Tonowine Grapes: Chardonnay with a fresh and juicy flavor reminiscent of ripe tropical fruits. Sweet ☆☆★☆☆ Dry and refreshing ☆☆☆★☆ Rich bottle
Yamanashi Chateau Mars Grapes: A balance of elegance like Koshu pears and white peaches with good flavor and acidity. Sweet ☆☆★☆☆ Dry Crisp ☆☆★☆☆ Rich Bottle
Straight: Enjoy the flavor of the ingredients as they are. Watered down: Served in a 1:2 balance. Soda mixed: A refreshing highball, perfect to pair with meals. On the rocks: Enjoy the gradual change in flavor as water is added.
Hokkaido's smoky and rich elegance, a superb taste to savor slowly. <Recommended ways to drink> - Soda mix - On the rocks
Miyagikyo has a vibrant and fruity aroma, delicate yet rich. <Recommended ways to drink> - Straight - On the rocks
A fresh taste like the young leaves of Nagano forest. A balance of freshness and smokiness. <Recommended way to drink> - Soda mixed in a glass.
A craft whiskey from Saitama, Japan, that the world can be proud of. A distillery dedicated entirely to whiskey. <Recommended ways to drink> - with water - with soda in a glass
A traditional distillery that has been producing smoky whiskey in Toyama for over 60 years. A smoky flavor that can only be enjoyed at the store. <Recommended way to drink> - Soda mixed in a glass.
A single grain whiskey that is rare even in Aichi. It features a light flavor and sweet aroma. <Recommended way to drink> - On the rocks
A luxurious taste that seeks the highest quality by blending each barrel from Kyoto. <Recommended ways to drink> - Straight - On the rocks
A Japanese blended whiskey distilled and aged in barrels in Hiroshima, with a rich and refined flavor. <Recommended way to drink> - Soda mixed in a glass
A flavor that resonates with the world as a crystal of Japanese beauty. A refined balance that spreads elegantly. <Recommended ways to enjoy> - Straight - On the rocks
(Hot/Iced) Each
