Okonomiyaki, Teppan-yaki Kuraya Komachi

[Is the third one delicious!?] Instead of ice, we use plenty of frozen Hiroshima lemons. It stays delicious until the end without getting diluted by melting ice. ◇ 'Naka' refill... 300 yen (tax included) / For the refill, just order the 'Naka' without the lemon. Enjoy the change in lemon flavor!

Aged Hiroshima lemon in crushed type and Setouchi seaweed salt. Natural umami! The salt enhances the acidity of the lemon.

A refreshing flavor and sweet and sour taste made with the extract of red shiso, which is the main ingredient of Yukari. Topped with furikake! The saltiness adds an accent.

A refreshing sweetness that does not disappoint, with the tanginess of Setouchi lemons.

A well-balanced flavor of peach fruit without being too sweet, with a pleasant acidity

Plenty of ginger pickled in sweet vinegar! Occasionally crunching on gari.

A blend of Tokonai blended whiskey and Hiroshima lemon grain whiskey with malt whiskey, feeling a strength within a light flavor.

SAKURAO GIN ORIGINAL with the refreshing acidity and aroma of Hiroshima lemon. A fusion of citrus fragrance and traditional gin aroma.

Premium class shochu made with ultra-soft water from Hatsukaichi, Hiroshima, combined with the refreshing acidity and aroma of Setouchi lemons.

A perfect balance of sweetness and slight bitterness. On Miyajima, one of Japan's three scenic views and a UNESCO World Heritage site, stands the main peak 'Misen'. It is said that a tin staff, placed by Kobo Daishi, has taken root beside the main hall of Misen, indicating good fortune with a plum tree. This tree is called 'Tin Staff Plum' and continues to bloom beautifully with double red plums. We named this plum wine 'Tin Staff Plum' with the hope that it will be loved by everyone for a long time and bring good fortune, just like the plum tree.

The flavor concentration and fruitiness are overwhelming.

A deep flavor that combines the umami of pure rice sake, unlike any other.

The abundant texture of yuzu pulp is irresistible

Fresh sweetness of Setouchi grown Wenzhou mikan.

The moderate acidity of the plum and the refreshing sweetness of raspberry are exquisite! Experience the happiness of a victorious moment.

A refreshing drinking experience made from pure domestic ingredients.

Thick and rich

Dry type with a rose color

Refreshing low-alcohol at 13 degrees

Moderate umami and good sharpness

Deep and rich flavor of pure rice Daiginjo

A balanced flavor of moderate umami and acidity

Fresh fruit flavor and the umami of rice

Balance of Umami, Acidity, and Crispness

Rich flavor with a clean, dry finish

Floral and refreshing aftertaste

Rich and flavorful sake with a core

A harmonious balance of moderate umami, aroma, and spiciness. 600 yen for one cup, 1,200 yen for two cups.

Rich flavor derived from black koji.

Bottle... 3,000 yen, a classic that goes well with any dish

Light and refreshing texture with a strong flavor

Fruity and soft finish

Gentle sweetness like chestnuts and dried sweet potatoes

Unwavering strength

A seductive shochu that captivates the tongue

Aged for richness and depth

Rich and fragrant aroma of barley

Good sharpness, extremely delicious

Deep aroma and flavor like whiskey

Mellow flavor due to 5 years of aging

A different flavor of shiso compared to ume-wari

A clear and unpretentious flavor

The fragrant aroma of roasted chestnuts shines through

Gentle and clear sweet aroma of brown sugar

When you take it in your mouth, a wonderful ginjo aroma spreads and smoothly glides down your throat. It is already a work of art.

A vibrant aroma with a beautiful honey-like sweetness that reveals itself when tasted. A long finish after swallowing.

Nigori sake that undergoes secondary fermentation in the bottle, just like champagne. It is light and smooth, with a moderate sweetness and a refreshing taste, making it recommended for those who are not fond of sake and for women!

Half... 3900 yen, a refreshing and vibrant aroma reminiscent of green apples, crisp and refreshing dry taste

Half…11000 yen gentle bubbles and a rich, full-bodied flavor

The finest champagne that feels fresh and transparent

Half... 9000 yen, a pleasant freshness and striking fruitiness are impressive / Half is also available

Glass... 400 yen, slightly dry. A wine that is refreshing and easy to enjoy.

A balance of ripe flavor and fresh acidity.

Characterized by rich fruit flavors and a refreshing aroma.

Glass... 400 yen. Medium body. A light and easy-to-drink casual wine.

Fresh acidity with a slight astringency.

Elegant with fine-grained tannins.

Ochan mikan, grown in the warm Setouchi Sea climate, is popular for its rich sweetness.

Apples produced in Takano Town, Shohara City. All the nutrition and deliciousness in one go.