TORIFUKU
炭火焼 TORIFUKU
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ข้อมูลล่าสุด
เพลิดเพลินกับการย่างไก่แบบดั้งเดิมที่โคนันยามาเตะ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
This course includes all-you-can-drink for 120 minutes. (Last order 30 minutes before) ↓Explanation of dishes 5 appetizers. Seasonal vegetable salad has 4 or 5 kinds of vegetables and homemade dressing. Fresh liver is grilled rare, freshly pulled in the morning, and only the surface is slowly seared over charcoal. The fried Tajima chicken tulip is simply prepared with the best of the ingredients. Our skewers are made from fresh chicken that is purchased daily and grilled by a single chef from preparation to finishing. Jidori chicken rice porridge is made with chicken and vegetable broth cooked slowly for 10 hours in a clay pot with Japanese Koshihikari rice.
・Chicken Thigh (Salt, Sauce) 250 yen・Chicken Thigh (Wasabi Soy Sauce) 250 yen・Chicken Thigh (Truffle Salt) 250 yen・Pork Belly (Salt, Sauce) 220 yen・Chicken Breast (Salt, Sauce) 220 yen・Chicken Breast (Tasmanian Mustard) 230 yen・Chicken Breast (Wasabi Soy Sauce) 230 yen・Chicken Wings (Salt, Sauce) 230 yen・Chicken Tender (Salt, Sauce) 220 yen・Chicken Tender (Plum) 220 yen・Chicken Tender (Cheese) 230 yen・Neck Meat (Salt, Sauce) 230 yen・Special Tsukune (Salt, Sauce) 260 yen・Special Tsukune (Cheese) 270 yen・Gizzard (Salt, Sauce) 220 yen・Heart (Salt, Sauce) 230 yen・Skin (Salt, Sauce) 220 yen・Bonjiri (Salt, Sauce) 230 yen・Knee Cartilage (Salt, Sauce) 220 yen・Furizode (Salt, Sauce) 230 yen・Liver (Salt, Sauce) 220 yen・Liver (Balsamic) 220 yen・Seagimo (Salt, Sauce) 230 yen・Quail Egg (Salt, Sauce) 220 yen※All prices are for one skewer.
・Liver 1400 yen ・Tenderloin 1100 yen ・Breast 1100 yen ※Every morning, a single craftsman thoroughly manages the hygiene and quality of the exceptionally fresh chicken sourced daily.
・Organic vegetable salad with homemade dressing 780 yen *We provide organic vegetables. (Depending on the supply situation, some vegetables may be used that are reduced in pesticides.)
・Chicken thigh tataki 1400 yen ・Fresh liver rare grilled 920 yen *We use fresh chicken that is sourced every morning.
・Grilled chicken thigh with bone over charcoal 1430 yen ・Jidori (local chicken) dashi rolled omelet 900 yen ・Jidori ajillo 930 yen (includes 4 pieces of baguette) *No chemical seasonings are used in the dishes or dashi.
・Organic French Fries 450 yen ・Nankotsu Fried Chicken 550 yen ・Homemade Chicken Nuggets 660 yen ・Fried Sunazuri 550 yen ・Organic Potato Butter 500 yen ・Tajima Chicken Tulip Fried (3 pieces) 660 yen ※Other menu items are available.
・Very popular! Garlic toast 550 yen ・Homemade liver pâté 600 yen ・Mentaiko potato salad 550 yen ※Other menu items are available.
・Jidori Paella (for 2-3 people) 1680 yen・Jidori Zousui 400 yen・Jidori White Soup 330 yen・Grilled Rice Balls 330 yen・White Rice 300 yen
・Vanilla Ice Cream 330 yen ・Chocolate Ice Cream 330 yen ・Matcha Ice Cream 330 yen
・Asahi Super Dry (Medium Mug) 580 yen ・Sapporo Lager (Medium Bottle) 770 yen ・Black Nikka Highball 480 yen ・Kaku Highball 600 yen ・Chuhai Various Types 480 yen (Plain/Lime/Lemon/Calpis/Grapefruit/Shikuwasa) ・Glass Wine (Red/White) 600 yen (We have a wide selection of bottled wines starting from 3400 yen.)
・Aged Plum Wine (on the rocks or with soda) 500 yen
・Kikumasamune Jousen 1 go 770 yen *You can choose hot sake, cold sake, or room temperature. *We have other options available as well.
<Barley> - Iichiko Hita Zenkoji 550 yen - Muramasa 600 yen - Hitotsubu no Mugi 600 yen - Aoshika 650 yen - Kenpachi 800 yen <Sweet Potato> - Shimabijin 550 yen - Kurokirishima 550 yen - Maeda Toshiemon 600 yen - Kuyo 600 yen - Akayama Inoshishi 600 yen - Isami 650 yen <Shiso> - Yamanoka 600 yen <Brown Sugar> - Amami 600 yen *You can choose from on the rocks, water, soda, or hot water.
・Soft drinks 420 yen (Oolong tea / Ginger ale / Calpis / Calpis soda / Orange juice / Apple juice / Corn tea *non-caffeinated) ・Non-alcoholic beer 500 yen
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