Giovanni's Pizza
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ร้านอาหารอิตาเลียนที่มีชีวิตชีวาพร้อมเมนูที่หลากหลาย
คะแนน
รีวิว
รูปภาพ
เมนู
with Broccoli Rabe and Chicken or Sausage In garlic and oil
Eggplant Stuffed with Ricotta
Sweet Italian sausage with peppers and mushroom
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered and sauteed in lemon, butter and white wine
Medallions of veal sauteed with mushrooms, artichoke hearts, lemon and white wine
In a lemon and white wine sauce
Tender shrimp broiled in garlic, white wine, lemon and butter sauce
Fresh Baked Bread; Choice of Salad: Mixed Green, Tri-Colori or Caesar; Choice of Pasta: Baked Ziti, Penne Alla Vodka or Cheese Ravioli; Choice of Entreé: Chicken Parmigiana, Chicken Marsala or Chicken Francese; 1 Dozen Assorted Cheesecake & Cannoli
Fresh Baked Bread;; Choice of Appetizer: Fried Calamari, Buffalo Wings or Mozzarella Sticks; Choice of Salad: Mixed Green, Tri-Colori or Caesar; Choice of Pasta: Baked Ziti, Penne Alla Vodka or Cheese Ravioli; Choice of Entreé: Chicken Parmigiana, Chicken Marsala or Chicken Francese; 2 Dozen Assorted Cheesecake & Cannoli
Hot or mild, served with celery sticks & blue cheese
Served with tomato sauce dip
Mozzarella sticks, buffalo wings & fried zucchini
Baked clams
with honey mustard over french fries
with roasted peppers & fresh basil
Assorted cold cuts & cheese served with basket of assorted bread
Assorted or Italian cold cuts, fresh mozzarella, roasted peppers, grilled vegetables & cheese, served with basket of assorted brick oven bread & vinaigrette
Broccoli, carrots, celery & mushrooms served with dip
with crackers & brick oven bread basket
with crackers & brick oven bread basket
choice of dressing
Slices of ham, turkey, salami, American cheese & provolone
Arugula, radicchio, endive
Calamari, scungilli, shrimp & scallops
Topped with fresh tomato sauce
with prosciutto, peas, cream sauce
Bowtie pasta, sundried tomato & grilled chicken
Broccoli rabe, sausage or chicken, garlic & oil
Ground beef sauce
with red or white sauce
Shrimp & clams in a light red sauce
Shrimp, sundried tomatoes, asparagus
Peas, proscuitto, mushrooms in a pink sauce
Mixed garden vegetables, Alfredo sauce or tomato sauce
Eggplant stuffed with ricotta
Breaded cutlet baked with mozzarella & tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered & sauteed in lemon, butter & white wine
Boneless chicken in marinara sauce with peppers, mushrooms
with lemon, garlic, white wine & cherry peppers
Breaded veal cutlet baked with tomato sauce & mozzarella
Medallions of veal sauteed with mushrooms, butter marsala wine & brown sauce
Medallions of veal lightly battered & sauteed in lemon, butter & white wine
Medallions of veal slices of prosciutto, eggplant, mozzarella sauteed in a light red sauce
Tender shrimp broiled in a garlic, lemon, butter & white wine sauce
Filet of salmon sauteed in rosemary & white wine sauce
Shrimp, scallops, mussels, clams, calamari & lobster tails in a rich marinara sauce
Roasted turkey, Swiss cheese, lettuce & tomato
Eggplant, zucchini, portobello mushrooms & roasted peppers
Roast beef, turkey, ham, swiss cheese, American cheese, lettuce & tomato
Salami, capicolla, mortadella, ham, provolone, lettuce, tomato & roasted peppers
Turkey, swiss, mixed greens, tomato & honey mustard
Chunky white tuna, swiss, cucumber & tomato
with roasted peppers & romaine lettuce
Eggplant, zucchini, portobello mushrooms & roasted peppers
Roasted peppers, fresh mozzarella & fresh basil
Capicolla, ham, salami, mortadella, provolone, lettuce, tomato & roasted peppers
Any of our wrap selections from our regular menu are also available. Available on foccacia bread
Hot or mild, served with celery, carrots and blue cheese
Served with marinara sauce
In a garlic lemon sauce
Served with marinara sauce
Served with marinara sauce
Baked clams in a garlic lemon sauce
Served wiith French fries and honey mustard dressing
Sautéed in a rich marinara sauce
Eggplant, zucchini, red peppers and portobello mushrooms
Served with Russian dressing
Served with French fries and honey mustard dressing
Baked clams, shrimp, mussels and eggplant rollatini
Onion, tomato, garlic, parsley, parmesan cheese and olive oil over toasted Italian bread
with roasted peppers and fresh basil
Ham, salami, capicola, prosciutto, provolone, roasted peppers and anchovies
Served with cocktail sauce
Served with cocktail sauce
Pasta and beans
Mixed vegetable
Cheese-filled pasta in a chicken broth
Mixed field greens, tomato, onion, house dressing
Romaine, croutons, Caesar dressing
Arugula, radicchio, endive
Slices of ham, turkey, salami, American cheese, and provolone
Lettuce, tomato, cucumber, feta cheese, olives, red onion, in oil and vinegar
Freshly prepared tuna fish over mixed greens
Avocado, plum tomato, hickory smoked bacon, hardboiled egg and gorgonzola cheese over a bed of mixed greens with vinaigrette
Pan seared loin of tuna crusted with sesame seeds with endive, baby spinach leaves and citrus vinaigrette
Sautéed filet of salmon or chicken with southwestern spices, roasted corn, black bean salsa, crisp corn tortillas and guacamole, roasted peppers and lime vinaigrette
Honey and soy glazed broiled shrimp over snow peas, shitaki mushrooms, bean sprouts, spring onions, toasted peanuts, watercress and ginger sesame dressing
Super lump blue crab meat with ripe Hass avocado, beefsteak tomato and arugula leaves with balsamic vinaigrette and kalamata olives
Calamari, scungilli, shrimps and scallops
Tender grilled steak served over a bed of mixed greens and topped with gorgonzola cheese
Grilled shrimp, jumbo lump crabmeat, avocado, roasted red peppers, topped with crumbled blue cheese over mesclun
Ground beef sauce
In garlic and oil
Mixed garden vegetables, Alfredo sauce or tomato sauce
Homemade spinach fettucini with grilled chicken, shrimp, mushrooms in a marinara sauce
Peas, proscuitto, mushrooms in a pink sauce
In garlic and oil
Shrimp and clams in a light red sauce
Homemade black linguini with chunks of lobster, shrimp, and mussels in a spicy marinara sauce
Topped with fresh tomato sauce
Shrimp, scallops, arugula in a light red sauce
Shrimp, sundried tomatoes, asparagus, garlic and oil
Chicken, shrimp, mushrooms and roasted peppers in a light cream sauce
with chicken, cherry peppers, red and green bell peppers in a spicy marinara sauce
Bowtie pasta, sundried tomato and grilled chicken in a creamy pesto sauce
Broccoli rabe, sausage or chicken, in garlic & oil
Striped ravioli filled with lobster and calamari in vodka sauce
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce
Shrimp, asparagus and cherry tomatoes in an Italian rice
Shrimp, scallops, clams, mussels and lobster in a saffron Italian rice
Eggplant Stuffed with Ricotta
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered and sauteed in lemon, butter and white wine
Breast of chicken sauteed with crisp fresh vegetables in a light brown sauce
Boneless chicken in marinara sauce with peppers, mushrooms
with lemon, butter, white wine, and capers
Breast of chicken sauteed with white wine, garlic, lemon sauce and sliced sausage
with lemon, garlic, white wine and cherry peppers
Breast of chicken filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Chicken breast grilled or fried, topped with diced tomato, red onion and vinaigrette
Breaded veal cutlet baked with tomato sauce and mozzarella
Medallions of veal sauteed with mushrooms, butter marsala wine and brown sauce
Medallions of veal lightly battered and sauteed in lemon, butter and white wine
with lemon, butter, white wine, and capers
Medallions of veal slices of prosciutto, eggplant, mozzarella sauteed in a light red sauce
Medallions of veal filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Breaded veal cutlet topped with diced tomato, red onion and vinaigrette
Breaded and deep fried, baked with tomato sauce and mozzarella
Fried to a golden brown, served with tartar sauce
Tender shrimp broiled in garlic, white wine, lemon and butter sauce
Shrimp lightly battered and sauteed in lemon, butter and white wine
Shrimp filled with crabmeat in lemon, white wine and garlic sauce
Shrimp, scallops, clams, filet of sole and lobster tail
Shrimp, scallops, calamari and filet of sole
Shrimp, scallops, mussels, calamari, clams and lobster tail in marinara sauce
Sauteed in a rich marinara sauce with garlic
To golden brown, served with marinara sauce
In a lemon and white wine sauce
Sauteed in white wine, chopped onions and a touch of marinara sauce
Filet of sole broiled in a lemon and white wine sauce
Filet of sole lightly battered and fried, served with tartar sauce
Two 6 ounce tails
Broiled, steamed, oreganata or marinara
Slow cooked baby back ribs covered in a rich barbeque sauce
Tender and cooked to desired temperature
with peppers, onions, and mushrooms
with herb roasted potatoes
In a light marinara sauce with pepper, mushrooms and onions
with tomato and honey mustard
with roasted peppers and romaine lettuce
Eggplant, zucchini, portobello mushrooms and roasted peppers
with mushrooms, peppers and onions
with red onions and melted mozzarella
with roasted peppers, fresh mozzarella, basil and vinaigrette dressing
with mozzarella in a honey glazed balsamic
with mixed greens, tomatoes and honey mustard
with arugula and fresh basil in a honey glazed balsamic
with cucumber and tomato
with fresh basil
Capicolla, ham, salami, mortadella, provolone, lettuce, tomato and roasted red peppers
Mushroom, peppers, onions and American cheese
American cheese, lettuce, tomato and red onion
Sharp chedar, caramelized onions, sauteéd mushrooms on a sesame roll
Crisp bacon, sauteed onions, gorgonzola cheese on a sesame roll
Lettuce, tomato and red onion
Chicken cutlet in a bbq sauce
Grilled chicken in a vodka sauce and mozzarella
In tomato sauce with mozzarella
Zesty pesto sauce with roasted peppers over melted fresh mozzarella
Breast of chicken sauteed with mushrooms in marsala wine
Peppers, onions, garlic, mushrooms, broccoli & zucchini
Shrimp, fresh garlic and parsley
Shrimp, clams, scallops and calamar
5 toppings of your choice
Tomato, basil and mozzarella
Ricotta, mozzarella, parmesan cheese
Four cheeses
Sausage and mushrooms
Sausage, ham and salami
Tomato sauce, fresh mozzarella, prosciutto, arugula
Ham, artichoke hearts, mushrooms and peppers
Broccoli, mozzarella, spinach, fresh tomatoes and sauce
Tender chicken pizza in a spicy buffalo sauce served with blue cheese dressing and celery
Italian sausage, pepperoni, mushrooms, meatballs, ham, salami, fresh garlic, zucchini, onions, peppers, eggplant, bacon, anchovies, broccoli, spinach, olives, cherry peppers
Extra Cheese, broccoli rabe, portobello mushrooms, sundried tomatoes
Chicken, prosciutto
Shrimp
with one topping
with any 3 toppings
with tomato sauce
Vanilla, Chocolate, Strawberry
16 oz. Vanilla, Chocolate, Strawberry
Your choice of broiled, steamed, oreganata or marinara served with pasta, salad or rice
Children under 12
Unlimited brunch buffet includes 2 cocktails
In lemon and white wine
In lemon sauce
Cannoli, biscotti and cheesecake
Salmon broiled in lemon and white wine
Breast of chicken sautéed with marsala wine and mushrooms
With vinegar and peppers
In vodka sauce
With garlic and oil
With penne pasta
With penne pasta
With penne pasta
In fresh tomato and basil sauce
With baby eggplant, fresh mozzarella, tomato sauce and basil
In a pink cream sauce with a splash of vodka
With mixed garden vegetables
Salmon broiled in lemon and white wine
Breast of chicken sautéed with marsala wine and mushrooms
With vinegar and peppers
In vodka sauce
With garlic and oil
With penne pasta
With penne pasta
With penne pasta
In fresh tomato and basil sauce
With baby eggplant, fresh mozzarella, tomato sauce and basil
In a pink cream sauce with a splash of vodka
With mixed garden vegetables
Breast of chicken sautéed with marsala wine and mushrooms
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken with lemon, garlic, white wine and cherry peppers
Eggplant stuffed with ricotta
With baby eggplant, fresh mozzarella, tomato sauce and basil
In a pink cream sauce with a splash of vodka
Bowtie pasta with broccoli rabe in garlic and oil
With chicken, mushrooms and sundried tomato
Breast of chicken topped with mozzarella cheese and prosciutto
Breast of chicken with lemon, garlic, white wine and cherry peppers
Breast of chicken sautéed in lemon, butter and white wine
Eggplant stuffed with ricotta
Medallions of veal sautéed in marsala wine with mushrooms
Salmon broiled in lemon and white wine
Arugula, radicchio, parmesan shavings, in a lemon dressing
Stripped ravioli filled with lobster and calamari in vodka sauce
In a pink cream sauce with a splash of vodka
Porcini and portobello mushrooms with sundried tomato in an italian rice
Breast of chicken topped with prosciutto, roasted peppers and mozzarella
Medallions of veal, slices of proscuitto, eggplant and mozzarella in red sauce
In a lemon and white wine sauce
Breaded cutlet baked with mozzarella and tomato sauce
Arugula, radicchio, parmesan shavings, in a lemon dressing
In a pink cream sauce with a splash of vodka
Shrimp and clams in a red sauce
Shrimp, sundried tomato, asparagus and fresh garlic
Your choice of red or white
Linguini in homemade marinara sauce
Shrimp, scallops, arugula in lite red sauce
Stripped ravioli filled with lobster and calamari in vodka sauce
Medallions of veal sautéed with asparagus and sundried tomatoes
Breast of chicken sautéed in lemon, butter and white wine
Grilled breast of chicken over broccoli rabe
Salmon broiled in lemon and white wine
Tender shrimp broiled in garlic, white wine, lemon and butter
With herb roasted potatoes
Shrimp, scallops, clams, filet of sole and lobster tail
Breaded cutlet baked with mozzarella and tomato sauce
With mushroom, proscuitto and fontina cheese
With proscuitto, hollandaise sauce, sauteed spinach over toasted english muffin
With fresh strawberries
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce
In a lemon white wine sauce over spinach
Served over a bed of mixed greens and topped with gorgonzola cheese
In a marsala wine sauce with fresh mushrooms
Sauteed with champagne, topped with eggplant, mozzarella and touch of tomato
Plain or with chicken cutlet
Penne pasta in a creamy pink vodka sauce
Penne pasta in our homemade marinara sauce
Rigatoni served in a creamy marinara meat sauce
With mixed garden vegetables
Chicken, mushrooms, and sundried tomatoes
Mild italian sausage sautéed with mixed peppers in a marinara sauce
Breast of chicken sautéed in lemon, butter and white wine
Breast of chicken sautéed with mushrooms and marsala wine
Eggplant stuffed with ricotta
Sautéed in marinara sauce
Please Call for Price
No charge
No charge
Up to 110 guests
Up to 250 guests
Hot or mild, served with celery, carrots and blue cheese
Served with marinara sauce
In a garlic lemon sauce
Served with marinara sauce
Served with marinara sauce
Baked clams in a garlic lemon sauce
Served wiith French fries and honey mustard dressing
Sautéed in a rich marinara sauce
Eggplant, zucchini, red peppers and portobello mushrooms
Served with Russian dressing
Served with French fries and honey mustard dressing
Baked clams, shrimp, mussels, and eggplant rollatini
Onion, tomato, garlic, parsley, parmesan cheese and olive oil over toasted Italian bread
with roasted peppers and fresh basil
Ham, salami, capicola, prosciutto, provolone, roasted peppers and anchovies
Served with cocktail sauce
Served with cocktail sauce
Pasta and beans
Mixed vegetable
Cheese-filled pasta in a chicken broth
Mixed field greens, tomato, onion, house dressing
Romaine, croutons, Caesar dressing
Arugula, radicchio, endive
Slices of ham, turkey, salami, American cheese, and provolone
Lettuce, tomato, cucumber, feta cheese, olives, red onion, in oil and vinegar
Freshly prepared tuna fish over mixed greens
Avocado, plum tomato, hickory smoked bacon, hardboiled egg and gorgonzola cheese over a bed of mixed greens with vinaigrette
Pan seared loin of tuna crusted with sesame seeds with endive, baby spinach leaves and citrus vinaigrette
Sautéed filet of salmon or chicken with southwestern spices, roasted corn, black bean salsa, crisp corn tortillas and guacamole, roasted peppers and lime vinaigrette
Honey and soy glazed broiled shrimp over snow peas, shitaki mushrooms, bean sprouts, spring onions, toasted peanuts, watercress and ginger sesame dressing
Super lump blue crab meat with ripe Hass avocado, beefsteak tomato and arugula leaves with balsamic vinaigrette and kalamata olives
Calamari, scungilli, shrimps and scallops
Tender grilled steak served over a bed of mixed greens and topped with gorgonzola cheese
Grilled shrimp, jumbo lump crabmeat, avocado, roasted red peppers, topped with crumbled blue cheese over mesclun
Ground beef sauce
In garlic and oil
Mixed garden vegetables, Alfredo sauce or tomato sauce
Homemade spinach fettucini with grilled chicken, shrimp, mushrooms in a marinara sauce
Peas, proscuitto, mushrooms in a pink sauce
In garlic and oil
In garlic and oil
Shrimp and clams in a light red sauce
Homemade black linguini with chunks of lobster, shrimp, and mussels in a spicy marinara sauce
Topped with fresh tomato sauce
Shrimp, scallops, arugula in a light red sauce
Shrimp, sundried tomatoes, asparagus, garlic and oil
Chicken, shrimp, mushrooms and roasted peppers in a light cream sauce
with chicken, cherry peppers, red and green bell peppers in a spicy marinara sauce
Bowtie pasta, sundried tomato and grilled chicken in a creamy pesto sauce
Broccoli rabe, sausage or chicken, in garlic & oil
Striped ravioli filled with lobster and calamari in vodka sauce
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce
Shrimp, asparagus and cherry tomatoes in an Italian rice
Shrimp, scallops, clams, mussels and lobster in a saffron Italian rice
Eggplant Stuffed with Ricotta
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered and sauteed in lemon, butter and white wine
Breast of chicken sauteed with crisp fresh vegetables in a light brown sauce
Boneless chicken in marinara sauce with peppers, mushrooms
with lemon, butter, white wine, and capers
Breast of chicken sauteed with white wine, garlic, lemon sauce and sliced sausage
with lemon, garlic, white wine and cherry peppers
Breast of chicken filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Chicken breast grilled or fried, topped with diced tomato, red onion and vinaigrette
Breaded veal cutlet baked with tomato sauce and mozzarella
Medallions of veal sauteed with mushrooms, butter marsala wine and brown sauce
Medallions of veal lightly battered and sauteed in lemon, butter and white wine
with lemon, butter, white wine, and capers
Medallions of veal slices of prosciutto, eggplant, mozzarella sauteed in a light red sauce
Medallions of veal filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Breaded veal cutlet topped with diced tomato, red onion and vinaigrette
Medallions of veal sauteed with mushrooms, artichoke hearts, lemon and white wine
Slow cooked baby back ribs covered in a rich barbeque sauce
Tender and cooked to desired temperature
with peppers, onions, and mushrooms
With herb roasted potatoes
In a light marinara sauce with pepper, mushrooms and onions
Breaded and deep fried, baked with tomato sauce and mozzarella
Fried to a golden brown, served with tartar sauce
Tender shrimp broiled in garlic, white wine, lemon and butter sauce
Shrimp lightly battered and sauteed in lemon, butter and white wine
Shrimp filled with crabmeat in lemon, white wine and garlic sauce
Shrimp, scallops, clams, filet of sole and lobster tail
Shrimp, scallops, calamari and filet of sole
Shrimp, scallops, mussels, calamari, clams and lobster tail in marinara sauce
Sauteed in a rich marinara sauce with garlic
To golden brown, served with marinara sauce
In a lemon and white wine sauce
Sauteed in white wine, chopped onions and a touch of marinara sauce
Filet of sole broiled in a lemon and white wine sauce
Filet of sole lightly battered and fried, served with tartar sauce
Two 6 ounce tails
Broiled, steamed or fra diavolo
with mixed greens, tomatoes and honey mustard
with arugula and fresh basil in a honey glazed balsamic
with cucumber and tomato
with fresh basil
Capicolla, ham, salami, mortadella, provolone, lettuce, tomato and roasted red peppers
with tomato and honey mustard
with roasted peppers and romaine lettuce
Eggplant, zucchini, portobello mushrooms and roasted peppers
with mushrooms, peppers and onions
with red onions and melted mozzarella
with roasted peppers, fresh mozzarella, basil and vinaigrette dressing
with mozzarella in a honey glazed balsamic
Mushroom, peppers, onions and American cheese
American cheese, lettuce, tomato and red onion
Sharp chedar, caramelized onions, sauteéd mushrooms on a sesame roll
Crisp bacon, sauteed onions, gorgonzola cheese on a sesame roll
Lettuce, tomato and red onion
with tomato sauce
Dark rich flavorful coffee. Available decaffeinated
Two shots of intensely flavored espresso. Available decaffeinated
Espresso with frothed milk. Available decaffeinated
Espresso with steamed milk. Available decaffeinated
Regular brewed coffee with steamed milk. Available decaffeinated
Espresso with chilled milk, topped with whipped cream. Available decaffeinated
With a shot of flavored syrup, Irish cream, mocha, vanilla, hazel or crème de cacao. Available decaffeinated
Available decaffeinated
Lemon Zinger, Chamomile, Peppermint, Green Tea, Black Tea, Mandarin Spice, Cinnamon Apple Spice, English Breakfast. Available decaffeinated
16 oz. Vanilla, Chocolate, Strawberry
Chocolate chip cream filing
Ladyfingers soaked in amaretto layered with marscapone cream and topped with roasted almonds
Espresso and amaretto soaked ladyfingers layered with marscapone and whipped cream
Creamy York cheesecake topped with light chocolate fudge and caramel crunch candies
Two layers of fudge brownie filled with fudge frosting and chocolate chips, finished in a dark chocolate glaze
Traditional creamy cheesecake
Traditional creamy cheesecake with fresh strawberries
Frosted ruby-colored layer cake with hints of chocolate and vanilla
A rich chocolate cake with a liquid center of chocolate ganache served warm with vanilla ice cream
A warm cookie crust loaded with apples, cream cheese and spices, topped with vanilla ice cream
Vanilla, chocolate, strawberry
Served with biscotti
Cruzan vanilla, Malibu pineapple, pineapple juice and a splash of Chambord
Remy Martin VS, Cointreau, cranberry juice and pineapple juice
Malibu mango, peach schnapps, orange and cranberry juice
Bacardi Coco, pineapple juice, orange juice, garnished with coconut flakes
Cruzan vanilla rum, pineapple juice and a splash of cranberry
Proseco St. Margharita, Cointreau, cranberry juice and lime juice
Cruzan coco rum, cruzan pineapple rum, cruzan banana rum and a splash of pineapple
Absolut Citron, lime juice, club soda and mint leaves
Plymouth gin, lemon juice, strawberry puree topped with champagne
Malibu coco, Absolut peach, pineapple juice and blue curacao
Absolut vanilla, Kahlua, Frangelico, fresh brewed espresso and a splash of cream
Grey Goose orange, honey, fresh lemon and lime juice, orange juice and cranberry juice
Stoli raspberry, Stoli strawberry, Stoli blueberry, sour mix and cranberry juice
Jack Daniels, triple sec, sour mix and a splash of cola
Ketal One citron, fresh lemonade and chopped lemon over crushed ice
Absolute peach, pineapple and cranberry juice and a slice of fresh peach
Bacardi Dragon Berry, lemon juice, pineapple juice and cranberry juice
Absolut Mango, Bacardi rasberry, triple sec and pineapple juice
Malibu passion fruit, orange juice and cranberry juice
Absolut citron, fresh lemonade, Sprite and a splash of amaretto
Stoli strawberry, peach schnapps, fresh strawberry puree over crushed ice
Malibu coco, Bacardi Grand Melon, Midori, lime juice and pineapple juice
Cruzan flavored rums choice of: mango, raspberry, pineapple, coconut or vanilla, citrus, banana, combined with fresh crushed mint leaves, lime and a splash of soda
Bacardi limon, fresh crushed mint leaves, lime and a splash of soda
Jack Daniels, lemon juice, orange juice topped with dry red wine
Hennesy VS, Cointreau, lime juice with a splash of club soda
Cabernet/Pinot Grigio, brandy, triple sec and fresh fruit
Banana, Piña Colada, Cruzan Banana Rum and Kahlua coffee liqueur
Mango, margarita, strawberry and Tommy Bahama White Sand Rum
Mango, Absolut mango vodka and orange juice
Piña Colada, mango, Tommy Bahama Gold Sun rum and grenadine
Margarita, sour mix and Tres Generaciones Reposado
Ice cream, Bailey's Irish Cream, Absolut vodka and Kahlua coffee liqueur
Piña Colada and Tommy Bahama Gold Sun Rum
Strawberry and Tommy Bahama, White Sand Rum
Lemonade, mango, strawberry and Absolut citron vodka
Strawberry, ice cream and Amaretto Disaronno
Peach, ice cream and Absolut peach vodka
Nonalcoholic, any flavor
A delicious wine with floral overtones
A carefully crafted floral-scented wine, classic and lush with honeysuckle aromas and fruity flavours, beautifully balanced with a crisp, clean finish
Oaky, crispy, and vanilla aromas
Classic Sonoma expression of the grape, with overt tropical fruit and apple
Fresh tasting and slightly fruity
Riper style displaying melon, nectarine and passion fruit
It has an aroma of strawberry and orange
Highly luminous raspberry color with ruby tinges. Fine floral aroma complemented by discreet fruity hints making it full of character and elegance
It has nuances of currants and cherries
It is elegant with a classical varietal notes
Sangiovese aromas integrated with ripe berry fruit in a medium body
Aromas of cherries, blackberries and very spicy
Lots of fruit, smooth and a medium body
Pale color with copper reflections, and an unmistakable hint of pear
Dry, full bodied, crisp and firm in texture
Clean, crisp and structured
Aroma of green fruits and herbs. Soft and harmonious
Minerals and berries, elegant and creamy. A pearl from the south
Typical varietals from this area, aromatic and a dry long finish
Lots of minerals, dry, seafood pairing
A blend of Sangiovese, Cabernet and Sirah
An exceptional rich and smooth tasting wine
Jammy and full structure, intriguing long finish
Aroma of tobacco and jammy fruits, smooth finish, medium body
Delicate aroma, very spicy and well balanced acidity
Complex, long and velvety finish. Scored 92 points by Wine Spectator
A perfect blend of Sangiovese and Syrah. Velvety full body
French barriques for this perfect single vineyard aglianico
Late harvest and Amarone style. Full, full, full. The pride of the winemaker
Deep ruby red, soft and delicate, but powerful on the palate
Red ruby color, bouquet of wild berries and black pepper
A soft, round, medium bodied wine
Powerful wine. Perfect match with steak and cheese. Very long finish
Late harvest baby amarone. Deep, soft and fruity. Full body
Single vine, single vineyard. Soft, delicate and very fruity
Sangiovese grapes, hints of tobacco, full body
Intense ruby color, fruity and lightly spiced
Purple color, good with veal and white meat. Medium body
Elegant with a good structure, sofa on the palate. Full body
Rich single vineyard. Full body King of wines and wine of kings
Rich pomegranate color. Complex and intense aroma with hints of jam and mature fruit
Black cherry, wild berry and plum flavors with a spicy, toasted overtone
Aromas of cherries, blackberries and very spicy
Intense ruby color, sweet tannins and a very long finish
This unique wine brings all the flavors from the warm south of Italy
The wine shows a balance between dried fruit flavors, good acidity and alcohol
Ruby red color with an aroma of mature red fruits and spices, hint of vanilla
Significantly ripe and jammy in aroma with a great concentration of flavor
Flavors of ripe pears, citrus, melon and spice notes
It has a full fruit flavor of pear, fig, and tropical fruit
Dry, bright citrus, pineapple lemon grass, floral and mineral notes
Floral aromas of Plumeria and honeysuckle bring a tropical feel
Soft and fragrant with a rich floral bouquet
Ripe, rich, chewy blackberry and black currant flavors
Fruit aromas balanced by sweet oak
Highly fragrant with pronounced fruit flavors
It has a rich cassis fruit flavors with a long finish
Cabernet Sauvignon, Merlot, Cabernet Francisca Lara
Fresh red fruit aromas and flavors with hints of white pepper, raspberry and cherry. Full bodied with a long cinnamon finish
A delicate bouquet with a touch of oak
The classic Bordeaux is deep ruby in color, round and full bodied
Plum fruitiness and silky texture offset by round, gentle tannins
The fruit is ripe, very pure and fresh, dominated by black currant acidity, with an edge of cranberry tannin
Red tile color; leathery, cherry jam, lead pencil and medium-bodied, very smooth with big tannins that blend with succulent cherry flavors
Deep, vivid red, a very expensive nose blossoms with the luxurious aromas of plum, cedar, tobacco and sweet fruits
It offers elegant aromatics and a palate which frames bright, fresh fruit flavors in a medium-bodied structure
Low alcohol, fruity with hints of honey and pears
Chocolate chip cream filing
Ladyfingers soaked in amaretto layered with marscapone cream and topped with roasted almonds
Espresso and amaretto soaked ladyfingers layered with marscapone and whipped cream
Creamy York cheesecake topped with light chocolate fudge and caramel crunch candies
Two layers of fudge brownie filled with fudge frosting and chocolate chips, finished in a dark chocolate glaze
Traditional creamy cheesecake
Traditional creamy cheesecake with fresh strawberries
Frosted ruby-colored layer cake with hints of chocolate and vanilla
A rich chocolate cake with a liquid center of chocolate ganache served warm with vanilla ice cream
A warm cookie crust loaded with apples, cream cheese and spices, topped with vanilla ice cream
Vanilla, chocolate, strawberry
Served with biscotti
Dark rich flavorful coffee. Available decaffeinated
Two shots of intensely flavored espresso. Available decaffeinated
Espresso with frothed milk. Available decaffeinated
Espresso with steamed milk. Available decaffeinated
Regular brewed coffee with steamed milk. Available decaffeinated
Espresso with chilled milk, topped with whipped cream. Available decaffeinated
With a shot of flavored syrup, Irish cream, mocha, vanilla, hazel or crème de cacao. Available decaffeinated
Available decaffeinated
Lemon Zinger, Chamomile, Peppermint, Green Tea, Black Tea, Mandarin Spice, Cinnamon Apple Spice, English Breakfast. Available decaffeinated
16 oz. Vanilla, Chocolate, Strawberry
Chicken cutlet in a bbq sauce
Grilled chicken in a vodka sauce and mozzarella
In tomato sauce with mozzarella
Zesty pesto sauce with roasted peppers over melted fresh mozzarella
Breast of chicken sauteed with mushrooms in marsala wine
Peppers, onions, garlic, mushrooms, broccoli & zucchini
Shrimp, fresh garlic and parsley
Shrimp, clams, scallops and calamari
5 toppings of your choice
Tomato, basil and mozzarella
Ricotta, mozzarella, parmesan cheese
Four cheeses
Sausage and mushrooms
Sausage, ham and salami
Tomato sauce, fresh mozzarella, prosciutto, arugula
Ham, artichoke hearts, mushrooms and peppers
Broccoli, mozzarella, spinach, fresh tomatoes and sauce
Tender chicken pizza in a spicy buffalo sauce served with blue cheese dressing and celery
with one topping
with any 3 toppings
2 scoops, vanilla, chocolate, strawberry
with Broccoli Rabe and Chicken or Sausage In garlic and oil
Eggplant Stuffed with Ricotta
Sweet Italian sausage with peppers and mushroom
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered and sauteed in lemon, butter and white wine
Medallions of veal sauteed with mushrooms, artichoke hearts, lemon and white wine
In a lemon and white wine sauce
Tender shrimp broiled in garlic, white wine, lemon and butter sauce
Chocolate chip cream filing
Ladyfingers soaked in amaretto layered with marscapone cream and topped with roasted almonds
Espresso and amaretto soaked ladyfingers layered with marscapone and whipped cream
Creamy York cheesecake topped with light chocolate fudge and caramel crunch candies
Two layers of fudge brownie filled with fudge frosting and chocolate chips, finished in a dark chocolate glaze
Traditional creamy cheesecake
Traditional creamy cheesecake with fresh strawberries
Frosted ruby-colored layer cake with hints of chocolate and vanilla
A rich chocolate cake with a liquid center of chocolate ganache served warm with vanilla ice cream
A warm cookie crust loaded with apples, cream cheese and spices, topped with vanilla ice cream
Vanilla, chocolate, strawberry
Served with biscotti
Dark rich flavorful coffee. Available decaffeinated
Two shots of intensely flavored espresso. Available decaffeinated
Espresso with frothed milk. Available decaffeinated
Espresso with steamed milk. Available decaffeinated
Regular brewed coffee with steamed milk. Available decaffeinated
Espresso with chilled milk, topped with whipped cream. Available decaffeinated
With a shot of flavored syrup, Irish cream, mocha, vanilla, hazel or crème de cacao. Available decaffeinated
Available decaffeinated
Lemon Zinger, Chamomile, Peppermint, Green Tea, Black Tea, Mandarin Spice, Cinnamon Apple Spice, English Breakfast. Available decaffeinated
16 oz. Vanilla, Chocolate, Strawberry
2 scoops, vanilla, chocolate, strawberry
Fresh Baked Bread; Choice of Salad: Mixed Green, Tri-Colori or Caesar; Choice of Pasta: Baked Ziti, Penne Alla Vodka or Cheese Ravioli; Choice of Entreé: Chicken Parmigiana, Chicken Marsala or Chicken Francese; 1 Dozen Assorted Cheesecake Cannoli
Fresh Baked Bread;; Choice of Appetizer: Fried Calamari, Buffalo Wings or Mozzarella Sticks; Choice of Salad: Mixed Green, Tri-Colori or Caesar; Choice of Pasta: Baked Ziti, Penne Alla Vodka or Cheese Ravioli; Choice of Entreé: Chicken Parmigiana, Chicken Marsala or Chicken Francese; 2 Dozen Assorted Cheesecake Cannoli
Hot or mild, served with celery sticks blue cheese
Served with tomato sauce dip
Mozzarella sticks, buffalo wings fried zucchini
Baked clams
with honey mustard over french fries
with roasted peppers fresh basil
Assorted cold cuts cheese served with basket of assorted bread
Assorted or Italian cold cuts, fresh mozzarella, roasted peppers, grilled vegetables cheese, served with basket of assorted brick oven bread vinaigrette
Broccoli, carrots, celery mushrooms served with dip
with crackers brick oven bread basket
with crackers brick oven bread basket
choice of dressing
Slices of ham, turkey, salami, American cheese provolone
Arugula, radicchio, endive
Calamari, scungilli, shrimp scallops
Topped with fresh tomato sauce
with prosciutto, peas, cream sauce
Bowtie pasta, sundried tomato grilled chicken
Broccoli rabe, sausage or chicken, garlic oil
Ground beef sauce
with red or white sauce
Shrimp clams in a light red sauce
Shrimp, sundried tomatoes, asparagus
Peas, proscuitto, mushrooms in a pink sauce
Mixed garden vegetables, Alfredo sauce or tomato sauce
Eggplant stuffed with ricotta
Breaded cutlet baked with mozzarella tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered sauteed in lemon, butter white wine
Boneless chicken in marinara sauce with peppers, mushrooms
with lemon, garlic, white wine cherry peppers
Breaded veal cutlet baked with tomato sauce mozzarella
Medallions of veal sauteed with mushrooms, butter marsala wine brown sauce
Medallions of veal lightly battered sauteed in lemon, butter white wine
Medallions of veal slices of prosciutto, eggplant, mozzarella sauteed in a light red sauce
Tender shrimp broiled in a garlic, lemon, butter white wine sauce
Filet of salmon sauteed in rosemary white wine sauce
Shrimp, scallops, mussels, clams, calamari lobster tails in a rich marinara sauce
Roasted turkey, Swiss cheese, lettuce tomato
Eggplant, zucchini, portobello mushrooms roasted peppers
Roast beef, turkey, ham, swiss cheese, American cheese, lettuce tomato
Salami, capicolla, mortadella, ham, provolone, lettuce, tomato roasted peppers
Turkey, swiss, mixed greens, tomato honey mustard
Chunky white tuna, swiss, cucumber tomato
with roasted peppers romaine lettuce
Eggplant, zucchini, portobello mushrooms roasted peppers
Roasted peppers, fresh mozzarella fresh basil
Capicolla, ham, salami, mortadella, provolone, lettuce, tomato roasted peppers
Any of our wrap selections from our regular menu are also available. Available on foccacia bread
Hot or mild, served with celery, carrots and blue cheese
Served with marinara sauce
In a garlic lemon sauce
Served with marinara sauce
Served with marinara sauce
Baked clams in a garlic lemon sauce
Served wiith French fries and honey mustard dressing
Sautéed in a rich marinara sauce
Eggplant, zucchini, red peppers and portobello mushrooms
Served with Russian dressing
Served with French fries and honey mustard dressing
Baked clams, shrimp, mussels and eggplant rollatini
Onion, tomato, garlic, parsley, parmesan cheese and olive oil over toasted Italian bread
with roasted peppers and fresh basil
Ham, salami, capicola, prosciutto, provolone, roasted peppers and anchovies
Served with cocktail sauce
Served with cocktail sauce
Pasta and beans
Mixed vegetable
Cheese-filled pasta in a chicken broth
Mixed field greens, tomato, onion, house dressing
Romaine, croutons, Caesar dressing
Arugula, radicchio, endive
Slices of ham, turkey, salami, American cheese, and provolone
Lettuce, tomato, cucumber, feta cheese, olives, red onion, in oil and vinegar
Freshly prepared tuna fish over mixed greens
Avocado, plum tomato, hickory smoked bacon, hardboiled egg and gorgonzola cheese over a bed of mixed greens with vinaigrette
Pan seared loin of tuna crusted with sesame seeds with endive, baby spinach leaves and citrus vinaigrette
Sautéed filet of salmon or chicken with southwestern spices, roasted corn, black bean salsa, crisp corn tortillas and guacamole, roasted peppers and lime vinaigrette
Honey and soy glazed broiled shrimp over snow peas, shitaki mushrooms, bean sprouts, spring onions, toasted peanuts, watercress and ginger sesame dressing
Super lump blue crab meat with ripe Hass avocado, beefsteak tomato and arugula leaves with balsamic vinaigrette and kalamata olives
Calamari, scungilli, shrimps and scallops
Tender grilled steak served over a bed of mixed greens and topped with gorgonzola cheese
Grilled shrimp, jumbo lump crabmeat, avocado, roasted red peppers, topped with crumbled blue cheese over mesclun
Ground beef sauce
In garlic and oil
Mixed garden vegetables, Alfredo sauce or tomato sauce
Homemade spinach fettucini with grilled chicken, shrimp, mushrooms in a marinara sauce
Peas, proscuitto, mushrooms in a pink sauce
In garlic and oil
Shrimp and clams in a light red sauce
Homemade black linguini with chunks of lobster, shrimp, and mussels in a spicy marinara sauce
Topped with fresh tomato sauce
Shrimp, scallops, arugula in a light red sauce
Shrimp, sundried tomatoes, asparagus, garlic and oil
Chicken, shrimp, mushrooms and roasted peppers in a light cream sauce
with chicken, cherry peppers, red and green bell peppers in a spicy marinara sauce
Bowtie pasta, sundried tomato and grilled chicken in a creamy pesto sauce
Broccoli rabe, sausage or chicken, in garlic oil
Striped ravioli filled with lobster and calamari in vodka sauce
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce
Shrimp, asparagus and cherry tomatoes in an Italian rice
Shrimp, scallops, clams, mussels and lobster in a saffron Italian rice
Eggplant Stuffed with Ricotta
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered and sauteed in lemon, butter and white wine
Breast of chicken sauteed with crisp fresh vegetables in a light brown sauce
Boneless chicken in marinara sauce with peppers, mushrooms
with lemon, butter, white wine, and capers
Breast of chicken sauteed with white wine, garlic, lemon sauce and sliced sausage
with lemon, garlic, white wine and cherry peppers
Breast of chicken filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Chicken breast grilled or fried, topped with diced tomato, red onion and vinaigrette
Breaded veal cutlet baked with tomato sauce and mozzarella
Medallions of veal sauteed with mushrooms, butter marsala wine and brown sauce
Medallions of veal lightly battered and sauteed in lemon, butter and white wine
with lemon, butter, white wine, and capers
Medallions of veal slices of prosciutto, eggplant, mozzarella sauteed in a light red sauce
Medallions of veal filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Breaded veal cutlet topped with diced tomato, red onion and vinaigrette
Breaded and deep fried, baked with tomato sauce and mozzarella
Fried to a golden brown, served with tartar sauce
Tender shrimp broiled in garlic, white wine, lemon and butter sauce
Shrimp lightly battered and sauteed in lemon, butter and white wine
Shrimp filled with crabmeat in lemon, white wine and garlic sauce
Shrimp, scallops, clams, filet of sole and lobster tail
Shrimp, scallops, calamari and filet of sole
Shrimp, scallops, mussels, calamari, clams and lobster tail in marinara sauce
Sauteed in a rich marinara sauce with garlic
To golden brown, served with marinara sauce
In a lemon and white wine sauce
Sauteed in white wine, chopped onions and a touch of marinara sauce
Filet of sole broiled in a lemon and white wine sauce
Filet of sole lightly battered and fried, served with tartar sauce
Two 6 ounce tails
Broiled, steamed, oreganata or marinara
Slow cooked baby back ribs covered in a rich barbeque sauce
Tender and cooked to desired temperature
with peppers, onions, and mushrooms
with herb roasted potatoes
In a light marinara sauce with pepper, mushrooms and onions
with tomato and honey mustard
with roasted peppers and romaine lettuce
Eggplant, zucchini, portobello mushrooms and roasted peppers
with mushrooms, peppers and onions
with red onions and melted mozzarella
with roasted peppers, fresh mozzarella, basil and vinaigrette dressing
with mozzarella in a honey glazed balsamic
with mixed greens, tomatoes and honey mustard
with arugula and fresh basil in a honey glazed balsamic
with cucumber and tomato
with fresh basil
Capicolla, ham, salami, mortadella, provolone, lettuce, tomato and roasted red peppers
Mushroom, peppers, onions and American cheese
American cheese, lettuce, tomato and red onion
Sharp chedar, caramelized onions, sauteéd mushrooms on a sesame roll
Crisp bacon, sauteed onions, gorgonzola cheese on a sesame roll
Lettuce, tomato and red onion
Chicken cutlet in a bbq sauce
Grilled chicken in a vodka sauce and mozzarella
In tomato sauce with mozzarella
Zesty pesto sauce with roasted peppers over melted fresh mozzarella
Breast of chicken sauteed with mushrooms in marsala wine
Peppers, onions, garlic, mushrooms, broccoli zucchini
Shrimp, fresh garlic and parsley
Shrimp, clams, scallops and calamar
5 toppings of your choice
Tomato, basil and mozzarella
Ricotta, mozzarella, parmesan cheese
Four cheeses
Sausage and mushrooms
Sausage, ham and salami
Tomato sauce, fresh mozzarella, prosciutto, arugula
Ham, artichoke hearts, mushrooms and peppers
Broccoli, mozzarella, spinach, fresh tomatoes and sauce
Tender chicken pizza in a spicy buffalo sauce served with blue cheese dressing and celery
Italian sausage, pepperoni, mushrooms, meatballs, ham, salami, fresh garlic, zucchini, onions, peppers, eggplant, bacon, anchovies, broccoli, spinach, olives, cherry peppers
Extra Cheese, broccoli rabe, portobello mushrooms, sundried tomatoes
Chicken, prosciutto
Shrimp
with one topping
with any 3 toppings
with tomato sauce
Vanilla, Chocolate, Strawberry
16 oz. Vanilla, Chocolate, Strawberry
Your choice of broiled, steamed, oreganata or marinara served with pasta, salad or rice
Children under 12
Unlimited brunch buffet includes 2 cocktails
In lemon and white wine
In lemon sauce
Cannoli, biscotti and cheesecake
Salmon broiled in lemon and white wine
Breast of chicken sautéed with marsala wine and mushrooms
With vinegar and peppers
In vodka sauce
With garlic and oil
With penne pasta
With penne pasta
With penne pasta
In fresh tomato and basil sauce
With baby eggplant, fresh mozzarella, tomato sauce and basil
In a pink cream sauce with a splash of vodka
With mixed garden vegetables
Salmon broiled in lemon and white wine
Breast of chicken sautéed with marsala wine and mushrooms
With vinegar and peppers
In vodka sauce
With garlic and oil
With penne pasta
With penne pasta
With penne pasta
In fresh tomato and basil sauce
With baby eggplant, fresh mozzarella, tomato sauce and basil
In a pink cream sauce with a splash of vodka
With mixed garden vegetables
Breast of chicken sautéed with marsala wine and mushrooms
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken with lemon, garlic, white wine and cherry peppers
Eggplant stuffed with ricotta
With baby eggplant, fresh mozzarella, tomato sauce and basil
In a pink cream sauce with a splash of vodka
Bowtie pasta with broccoli rabe in garlic and oil
With chicken, mushrooms and sundried tomato
Breast of chicken topped with mozzarella cheese and prosciutto
Breast of chicken with lemon, garlic, white wine and cherry peppers
Breast of chicken sautéed in lemon, butter and white wine
Eggplant stuffed with ricotta
Medallions of veal sautéed in marsala wine with mushrooms
Salmon broiled in lemon and white wine
Arugula, radicchio, parmesan shavings, in a lemon dressing
Stripped ravioli filled with lobster and calamari in vodka sauce
In a pink cream sauce with a splash of vodka
Porcini and portobello mushrooms with sundried tomato in an italian rice
Breast of chicken topped with prosciutto, roasted peppers and mozzarella
Medallions of veal, slices of proscuitto, eggplant and mozzarella in red sauce
In a lemon and white wine sauce
Breaded cutlet baked with mozzarella and tomato sauce
Arugula, radicchio, parmesan shavings, in a lemon dressing
In a pink cream sauce with a splash of vodka
Shrimp and clams in a red sauce
Shrimp, sundried tomato, asparagus and fresh garlic
Your choice of red or white
Linguini in homemade marinara sauce
Shrimp, scallops, arugula in lite red sauce
Stripped ravioli filled with lobster and calamari in vodka sauce
Medallions of veal sautéed with asparagus and sundried tomatoes
Breast of chicken sautéed in lemon, butter and white wine
Grilled breast of chicken over broccoli rabe
Salmon broiled in lemon and white wine
Tender shrimp broiled in garlic, white wine, lemon and butter
With herb roasted potatoes
Shrimp, scallops, clams, filet of sole and lobster tail
Breaded cutlet baked with mozzarella and tomato sauce
With mushroom, proscuitto and fontina cheese
With proscuitto, hollandaise sauce, sauteed spinach over toasted english muffin
With fresh strawberries
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce
In a lemon white wine sauce over spinach
Served over a bed of mixed greens and topped with gorgonzola cheese
In a marsala wine sauce with fresh mushrooms
Sauteed with champagne, topped with eggplant, mozzarella and touch of tomato
Plain or with chicken cutlet
Penne pasta in a creamy pink vodka sauce
Penne pasta in our homemade marinara sauce
Rigatoni served in a creamy marinara meat sauce
With mixed garden vegetables
Chicken, mushrooms, and sundried tomatoes
Mild italian sausage sautéed with mixed peppers in a marinara sauce
Breast of chicken sautéed in lemon, butter and white wine
Breast of chicken sautéed with mushrooms and marsala wine
Eggplant stuffed with ricotta
Sautéed in marinara sauce
Please Call for Price
No charge
No charge
Up to 110 guests
Up to 250 guests
Hot or mild, served with celery, carrots and blue cheese
Served with marinara sauce
In a garlic lemon sauce
Served with marinara sauce
Served with marinara sauce
Baked clams in a garlic lemon sauce
Served wiith French fries and honey mustard dressing
Sautéed in a rich marinara sauce
Eggplant, zucchini, red peppers and portobello mushrooms
Served with Russian dressing
Served with French fries and honey mustard dressing
Baked clams, shrimp, mussels, and eggplant rollatini
Onion, tomato, garlic, parsley, parmesan cheese and olive oil over toasted Italian bread
with roasted peppers and fresh basil
Ham, salami, capicola, prosciutto, provolone, roasted peppers and anchovies
Served with cocktail sauce
Served with cocktail sauce
Pasta and beans
Mixed vegetable
Cheese-filled pasta in a chicken broth
Mixed field greens, tomato, onion, house dressing
Romaine, croutons, Caesar dressing
Arugula, radicchio, endive
Slices of ham, turkey, salami, American cheese, and provolone
Lettuce, tomato, cucumber, feta cheese, olives, red onion, in oil and vinegar
Freshly prepared tuna fish over mixed greens
Avocado, plum tomato, hickory smoked bacon, hardboiled egg and gorgonzola cheese over a bed of mixed greens with vinaigrette
Pan seared loin of tuna crusted with sesame seeds with endive, baby spinach leaves and citrus vinaigrette
Sautéed filet of salmon or chicken with southwestern spices, roasted corn, black bean salsa, crisp corn tortillas and guacamole, roasted peppers and lime vinaigrette
Honey and soy glazed broiled shrimp over snow peas, shitaki mushrooms, bean sprouts, spring onions, toasted peanuts, watercress and ginger sesame dressing
Super lump blue crab meat with ripe Hass avocado, beefsteak tomato and arugula leaves with balsamic vinaigrette and kalamata olives
Calamari, scungilli, shrimps and scallops
Tender grilled steak served over a bed of mixed greens and topped with gorgonzola cheese
Grilled shrimp, jumbo lump crabmeat, avocado, roasted red peppers, topped with crumbled blue cheese over mesclun
Ground beef sauce
In garlic and oil
Mixed garden vegetables, Alfredo sauce or tomato sauce
Homemade spinach fettucini with grilled chicken, shrimp, mushrooms in a marinara sauce
Peas, proscuitto, mushrooms in a pink sauce
In garlic and oil
In garlic and oil
Shrimp and clams in a light red sauce
Homemade black linguini with chunks of lobster, shrimp, and mussels in a spicy marinara sauce
Topped with fresh tomato sauce
Shrimp, scallops, arugula in a light red sauce
Shrimp, sundried tomatoes, asparagus, garlic and oil
Chicken, shrimp, mushrooms and roasted peppers in a light cream sauce
with chicken, cherry peppers, red and green bell peppers in a spicy marinara sauce
Bowtie pasta, sundried tomato and grilled chicken in a creamy pesto sauce
Broccoli rabe, sausage or chicken, in garlic oil
Striped ravioli filled with lobster and calamari in vodka sauce
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce
Shrimp, asparagus and cherry tomatoes in an Italian rice
Shrimp, scallops, clams, mussels and lobster in a saffron Italian rice
Eggplant Stuffed with Ricotta
Breaded cutlet baked with mozzarella and tomato sauce
Breast of chicken sauteed with mushrooms in marsala wine
Breast of chicken lightly battered and sauteed in lemon, butter and white wine
Breast of chicken sauteed with crisp fresh vegetables in a light brown sauce
Boneless chicken in marinara sauce with peppers, mushrooms
with lemon, butter, white wine, and capers
Breast of chicken sauteed with white wine, garlic, lemon sauce and sliced sausage
with lemon, garlic, white wine and cherry peppers
Breast of chicken filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Chicken breast grilled or fried, topped with diced tomato, red onion and vinaigrette
Breaded veal cutlet baked with tomato sauce and mozzarella
Medallions of veal sauteed with mushrooms, butter marsala wine and brown sauce
Medallions of veal lightly battered and sauteed in lemon, butter and white wine
with lemon, butter, white wine, and capers
Medallions of veal slices of prosciutto, eggplant, mozzarella sauteed in a light red sauce
Medallions of veal filled with prosciutto and mozzarella, sauteed in marsala and mushroom sauce
Breaded veal cutlet topped with diced tomato, red onion and vinaigrette
Medallions of veal sauteed with mushrooms, artichoke hearts, lemon and white wine
Slow cooked baby back ribs covered in a rich barbeque sauce
Tender and cooked to desired temperature
with peppers, onions, and mushrooms
With herb roasted potatoes
In a light marinara sauce with pepper, mushrooms and onions
Breaded and deep fried, baked with tomato sauce and mozzarella
Fried to a golden brown, served with tartar sauce
Tender shrimp broiled in garlic, white wine, lemon and butter sauce
Shrimp lightly battered and sauteed in lemon, butter and white wine
Shrimp filled with crabmeat in lemon, white wine and garlic sauce
Shrimp, scallops, clams, filet of sole and lobster tail
Shrimp, scallops, calamari and filet of sole
Shrimp, scallops, mussels, calamari, clams and lobster tail in marinara sauce
Sauteed in a rich marinara sauce with garlic
To golden brown, served with marinara sauce
In a lemon and white wine sauce
Sauteed in white wine, chopped onions and a touch of marinara sauce
Filet of sole broiled in a lemon and white wine sauce
Filet of sole lightly battered and fried, served with tartar sauce
Two 6 ounce tails
Broiled, steamed or fra diavolo
with mixed greens, tomatoes and honey mustard
with arugula and fresh basil in a honey glazed balsamic
with cucumber and tomato
with fresh basil
Capicolla, ham, salami, mortadella, provolone, lettuce, tomato and roasted red peppers
with tomato and honey mustard
with roasted peppers and romaine lettuce
Eggplant, zucchini, portobello mushrooms and roasted peppers
with mushrooms, peppers and onions
with red onions and melted mozzarella
with roasted peppers, fresh mozzarella, basil and vinaigrette dressing
with mozzarella in a honey glazed balsamic
Mushroom, peppers, onions and American cheese
American cheese, lettuce, tomato and red onion
Sharp chedar, caramelized onions, sauteéd mushrooms on a sesame roll
Crisp bacon, sauteed onions, gorgonzola cheese on a sesame roll
Lettuce, tomato and red onion
with tomato sauce
Dark rich flavorful coffee. Available decaffeinated
Two shots of intensely flavored espresso. Available decaffeinated
Espresso with frothed milk. Available decaffeinated
Espresso with steamed milk. Available decaffeinated
Regular brewed coffee with steamed milk. Available decaffeinated
Espresso with chilled milk, topped with whipped cream. Available decaffeinated
With a shot of flavored syrup, Irish cream, mocha, vanilla, hazel or crème de cacao. Available decaffeinated
Available decaffeinated
Lemon Zinger, Chamomile, Peppermint, Green Tea, Black Tea, Mandarin Spice, Cinnamon Apple Spice, English Breakfast. Available decaffeinated
16 oz. Vanilla, Chocolate, Strawberry
Chocolate chip cream filing
Ladyfingers soaked in amaretto layered with marscapone cream and topped with roasted almonds
Espresso and amaretto soaked ladyfingers layered with marscapone and whipped cream
Creamy York cheesecake topped with light chocolate fudge and caramel crunch candies
Two layers of fudge brownie filled with fudge frosting and chocolate chips, finished in a dark chocolate glaze
Traditional creamy cheesecake
Traditional creamy cheesecake with fresh strawberries
Frosted ruby-colored layer cake with hints of chocolate and vanilla
A rich chocolate cake with a liquid center of chocolate ganache served warm with vanilla ice cream
A warm cookie crust loaded with apples, cream cheese and spices, topped with vanilla ice cream
Vanilla, chocolate, strawberry
Served with biscotti
Cruzan vanilla, Malibu pineapple, pineapple juice and a splash of Chambord
Remy Martin VS, Cointreau, cranberry juice and pineapple juice
Malibu mango, peach schnapps, orange and cranberry juice
Bacardi Coco, pineapple juice, orange juice, garnished with coconut flakes
Cruzan vanilla rum, pineapple juice and a splash of cranberry
Proseco St. Margharita, Cointreau, cranberry juice and lime juice
Cruzan coco rum, cruzan pineapple rum, cruzan banana rum and a splash of pineapple
Absolut Citron, lime juice, club soda and mint leaves
Plymouth gin, lemon juice, strawberry puree topped with champagne
Malibu coco, Absolut peach, pineapple juice and blue curacao
Absolut vanilla, Kahlua, Frangelico, fresh brewed espresso and a splash of cream
Grey Goose orange, honey, fresh lemon and lime juice, orange juice and cranberry juice
Stoli raspberry, Stoli strawberry, Stoli blueberry, sour mix and cranberry juice
Jack Daniels, triple sec, sour mix and a splash of cola
Ketal One citron, fresh lemonade and chopped lemon over crushed ice
Absolute peach, pineapple and cranberry juice and a slice of fresh peach
Bacardi Dragon Berry, lemon juice, pineapple juice and cranberry juice
Absolut Mango, Bacardi rasberry, triple sec and pineapple juice
Malibu passion fruit, orange juice and cranberry juice
Absolut citron, fresh lemonade, Sprite and a splash of amaretto
Stoli strawberry, peach schnapps, fresh strawberry puree over crushed ice
Malibu coco, Bacardi Grand Melon, Midori, lime juice and pineapple juice
Cruzan flavored rums choice of: mango, raspberry, pineapple, coconut or vanilla, citrus, banana, combined with fresh crushed mint leaves, lime and a splash of soda
Bacardi limon, fresh crushed mint leaves, lime and a splash of soda
Jack Daniels, lemon juice, orange juice topped with dry red wine
Hennesy VS, Cointreau, lime juice with a splash of club soda
Cabernet/Pinot Grigio, brandy, triple sec and fresh fruit
Banana, Piña Colada, Cruzan Banana Rum and Kahlua coffee liqueur
Mango, margarita, strawberry and Tommy Bahama White Sand Rum
Mango, Absolut mango vodka and orange juice
Piña Colada, mango, Tommy Bahama Gold Sun rum and grenadine
Margarita, sour mix and Tres Generaciones Reposado
Ice cream, Bailey's Irish Cream, Absolut vodka and Kahlua coffee liqueur
Piña Colada and Tommy Bahama Gold Sun Rum
Strawberry and Tommy Bahama, White Sand Rum
Lemonade, mango, strawberry and Absolut citron vodka
Strawberry, ice cream and Amaretto Disaronno
Peach, ice cream and Absolut peach vodka
Nonalcoholic, any flavor
A delicious wine with floral overtones
A carefully crafted floral-scented wine, classic and lush with honeysuckle aromas and fruity flavours, beautifully balanced with a crisp, clean finish
Oaky, crispy, and vanilla aromas
Classic Sonoma expression of the grape, with overt tropical fruit and apple
Fresh tasting and slightly fruity
Riper style displaying melon, nectarine and passion fruit
It has an aroma of strawberry and orange
Highly luminous raspberry color with ruby tinges. Fine floral aroma complemented by discreet fruity hints making it full of character and elegance
It has nuances of currants and cherries
It is elegant with a classical varietal notes
Sangiovese aromas integrated with ripe berry fruit in a medium body
Aromas of cherries, blackberries and very spicy
Lots of fruit, smooth and a medium body
Pale color with copper reflections, and an unmistakable hint of pear
Dry, full bodied, crisp and firm in texture
Clean, crisp and structured
Aroma of green fruits and herbs. Soft and harmonious
Minerals and berries, elegant and creamy. A pearl from the south
Typical varietals from this area, aromatic and a dry long finish
Lots of minerals, dry, seafood pairing
A blend of Sangiovese, Cabernet and Sirah
An exceptional rich and smooth tasting wine
Jammy and full structure, intriguing long finish
Aroma of tobacco and jammy fruits, smooth finish, medium body
Delicate aroma, very spicy and well balanced acidity
Complex, long and velvety finish. Scored 92 points by Wine Spectator
A perfect blend of Sangiovese and Syrah. Velvety full body
French barriques for this perfect single vineyard aglianico
Late harvest and Amarone style. Full, full, full. The pride of the winemaker
Deep ruby red, soft and delicate, but powerful on the palate
Red ruby color, bouquet of wild berries and black pepper
A soft, round, medium bodied wine
Powerful wine. Perfect match with steak and cheese. Very long finish
Late harvest baby amarone. Deep, soft and fruity. Full body
Single vine, single vineyard. Soft, delicate and very fruity
Sangiovese grapes, hints of tobacco, full body
Intense ruby color, fruity and lightly spiced
Purple color, good with veal and white meat. Medium body
Elegant with a good structure, sofa on the palate. Full body
Rich single vineyard. Full body King of wines and wine of kings
Rich pomegranate color. Complex and intense aroma with hints of jam and mature fruit
Black cherry, wild berry and plum flavors with a spicy, toasted overtone
Aromas of cherries, blackberries and very spicy
Intense ruby color, sweet tannins and a very long finish
This unique wine brings all the flavors from the warm south of Italy
The wine shows a balance between dried fruit flavors, good acidity and alcohol
Ruby red color with an aroma of mature red fruits and spices, hint of vanilla
Significantly ripe and jammy in aroma with a great concentration of flavor
Flavors of ripe pears, citrus, melon and spice notes
It has a full fruit flavor of pear, fig, and tropical fruit
Dry, bright citrus, pineapple lemon grass, floral and mineral notes
Floral aromas of Plumeria and honeysuckle bring a tropical feel
Soft and fragrant with a rich floral bouquet
Ripe, rich, chewy blackberry and black currant flavors
Fruit aromas balanced by sweet oak
Highly fragrant with pronounced fruit flavors
It has a rich cassis fruit flavors with a long finish
Cabernet Sauvignon, Merlot, Cabernet Francisca Lara
Fresh red fruit aromas and flavors with hints of white pepper, raspberry and cherry. Full bodied with a long cinnamon finish
A delicate bouquet with a touch of oak
The classic Bordeaux is deep ruby in color, round and full bodied
Plum fruitiness and silky texture offset by round, gentle tannins
The fruit is ripe, very pure and fresh, dominated by black currant acidity, with an edge of cranberry tannin
Red tile color; leathery, cherry jam, lead pencil and medium-bodied, very smooth with big tannins that blend with succulent cherry flavors
Deep, vivid red, a very expensive nose blossoms with the luxurious aromas of plum, cedar, tobacco and sweet fruits
It offers elegant aromatics and a palate which frames bright, fresh fruit flavors in a medium-bodied structure
Low alcohol, fruity with hints of honey and pears
Chicken cutlet in a bbq sauce
Grilled chicken in a vodka sauce and mozzarella
In tomato sauce with mozzarella
Zesty pesto sauce with roasted peppers over melted fresh mozzarella
Breast of chicken sauteed with mushrooms in marsala wine
Peppers, onions, garlic, mushrooms, broccoli zucchini
Shrimp, fresh garlic and parsley
Shrimp, clams, scallops and calamari
5 toppings of your choice
Tomato, basil and mozzarella
Ricotta, mozzarella, parmesan cheese
Four cheeses
Sausage and mushrooms
Sausage, ham and salami
Tomato sauce, fresh mozzarella, prosciutto, arugula
Ham, artichoke hearts, mushrooms and peppers
Broccoli, mozzarella, spinach, fresh tomatoes and sauce
Tender chicken pizza in a spicy buffalo sauce served with blue cheese dressing and celery
with one topping
with any 3 toppings
