Testa Barra Kitchen & Cocktails

Roasted brussels sprouts, gochujang chili sauce, scallion aioli, crispy garlic

Brown butter, caramelized brown sugar, goat cheese, sage

Crispy french fries, cajun spices, parmesan, brown butter

Signature blend of three prime meats: brisket, short rib and ground ribeye, with provolone, caramelized cipollini onion, arugula, sun-dried tomato aioli, brioche bun

Family recipe meatballs served over creamy polenta with arrabbiata sauce and parmesan

Large and small pepperoni, roasted garlic, mozzarella, asiago, tomato sauce, parmesan

Fresh rigatoni, vodka sauce, garlic sautéed spinach, shaved parmesan

Assorted cheeses, cured meats, herb ricotta, honey, mustard, crostini

Crispy chicken, gochujang chili glaze, pickled fennel, scallion aioli, brioche bun

Ghost Tequila, Cucumber Juice, Lime, Agave, Pink Peppercorn

Ghost Tequila, Lime, Agave, Pineapple, Serrano Pepper, Noir Float

Mezcal, Lime, Agave, Mint, Soda

House Infused Bourbon, Dried Michigan Cherries, Cloves, Cinnamon, Star Anise, Orange

High West Double Rye Whiskey, Pomegranate, Ginger, Lemon, Mint

Flying Ace Bourbon, Montenergo Amaro, Angostura Bitters, Luxardo Cherry

Angels Envy Rye, Grand Marnier Cuvee Louis Alexander, Vya Vermouth, Bitters

Cachaca, Lime, Agave, Cucumber

Real McCoy 5 yr Rum, Mint, Ginger, Fresh Lime Juice, Agave

Aged Rum, Lime, Agave, Ming River, Pineapple, Mint

Real McCoy Rum, Ancho Reyes, Agave, Lime, Basil, Pineapple, Strawberry

Hard Head Gin, Elderflower Liqueur, Tonic, Grapefruit, Basil

Barrel Aged Hard Head Gin, Fresh Carrot Juice, Lime Juice, Spice, Angostura Bitters

Flying Ace, Orange Oleo Saccharum, Angostura Bitters, Luxardo Cherry

Blueberry Vodka, St. Germaine, Pomegranate, Lemon, Agave, Lavender Bitters

Green Tea Infused Gin, Açai Berry Puree, Agave, Lemon Lime Soda

Hard Head Gin Infused With Charred Rosemary Sprig, St. Germaine, Lemon, Lime, Agave, Peychaud Bitters

Cucumber Infused Vodka, Aloe Liqueur, Lime, Agave, Chili Lime Bitters

Grapefruit Soda, Agave, Lime

Fresh Strawberries, Basil, Lemon, Soda

Mint, House Blackberry Puree, Lime, Ginger, Soda

Cucumber Juice, Lime, Agave, Cilantro, Soda

Tableside Bloody Cart equipped with bitters, mix and all the fixin's to bite the dog that bit ya!

Local strawberries, pineapple, vodka, cucumber, lemon juice, mint

Bourbon, orange juice, oleo, Mr Blue Sky wheat beer

Liqueur 43, espresso, cinnamon, served over ice and finished with whipped cream

Double shot espresso, vanilla, vodka, coffee beans

Sparkling Paloma – bubble, grapefruit, agave, tequila, mint (serves 4-6)

Waffle points, melted cheddar, pulled beef short rib, pico de gallo, pickled jalapeno, sour cream, sriracha, scallion, topped with fried egg

Belgian waffle served with whipped cream, berries, maple syrup

Focaccia French toast, maple syrup, powdered sugar

Belgian waffle pointes, Nashville style hot chicken, peach compound butter, Mike's hot honey

Chef's seasonal open faced

Butter poached lobster meat, two poached eggs, hollandaise sauce, fresh chives

Breakfast sausage, roasted red pepper, poached eggs, on an english muffin

Open faced burger, Beemster gouda, garlic aioli, pea tendril salad, pancetta fat vinaigrette, cornichon pickles, bacon, poached egg, hollandaise, served with hash browns

Two poached eggs, English muffin, prosciutto, hollandaise sauce, chives

Bacon, melted cheddar, two poached eggs, hollandaise sauce

Oatmeal served with honey and berries

Includes hash browns

@theeoldfashionedgentleman Espresso encrusted filet mignon, truffle fries, caramelized onion, poached eggs, hollandaise

Blackened shrimp, creamy polenta, breakfast sausage, roasted red pepper, beurre blanc, calabrian chili, crispy garlic

Two eggs any style, english muffin, choice of berry plate or hash browns

Fontina fonduta, prosciutto, peas, topped with eggs and parmesan

Zesty tomato sauce, asiago, mozzarella, fried egg, grated parmesan, fresh herbs, bread crumbs

Filet mignon tops, lobster, fontina fonduta, compound butter, asiago cheese, mozzarella cheese, brown butter bread crumbs, hollandaise, micro greens

Nutella, strawberries, sea salt

Italian Beignets filled with peanut butter and jelly, topped with powdered sugar

Italian Beignets filled with cannoli cream, served with warm chocolate and pistachios

Herb-ricotta, vanilla bean, brown butter, pecorino, sage, pistachios, butternut squash, basil

Wedges of sweet potatoes caramelized in brown sugar, brown butter and sage, goat cheese, sea salt

Beef, veal and pork blend, Marzano tomato sauce, shallot cream, grilled crostini

Burrata, Beemster, prosciutto, Abruzzi, seasonal jam, cornichon pickles, mustard, harissa spiced almonds

Kale, spinach infused gnocchi, fontina fonduta, spring peas, sautéed spinach, toasted breadcrumbs, mint, crispy garlic

Chef Jeff Baldwin's award-winning calamari, topped with diced tomatoes, scallions, and capers in a beurre blanc

Spheres of marzano tomato risotto, melted mozzarella, grated pecorino, fresh basil

Roasted brussels sprouts, gochujang chili sauce, scallion aioli, crispy garlic

Cherry tomatoes, mozzarella, goat cheese, fresh basil, roasted beets, citrus segments, balsamic reduction, meldon sea salt 18

Kale, baby romaine, croutons, peppercorn parmesan caesar dressing, freshly grated parmesan

Broccolini florets, kale, pear dijon vinaigrette, shallots, crispy garbanzos, pancetta, shaved parmesan

Mixed field greens, roasted red pepper, tri-color cherry tomatoes, cucumber, carrot, fennel, lemon olive oil vinaigrette

Large and small pepperoni, roasted garlic, mozzarella, asiago, tomato sauce, parmesan

Italian sausage, garlic confit, herb butter, serrano peppers, caramelized onion, asiago, shaved parmesan, smoked gouda, honey, sea salt

Tomato sauce, zucchini, mushroom confit, spinach, caramelized onion, balsamic reduction, fresh herbs

Tomato sauce, mozzarella, fresh basil, balsamic reduction, basil oil, grated parmesan

Vodka sauce, Italian sausage, truffle pesto, gouda, mozzarella, parmesan, parsley

Parmesan crust, mozzarella, smoked gouda, asiago, fresh pear, fig preserves, goat cheese, with arugula, lemon juice, truffle oil, balsamic reduction, sea salt

Pulled lamb shank and short rib, mini shell pasta, tomato sauce, braise gravy, arugula, goat cheese

Kale infused bruco pasta, zucchini, squash, peas, mushroom confit, garlic, shallot, pistachio, crispy chick peas, basil oil

Hearty red wine Bolognese sauce, ricotta, parmesan

Guanciale, eggs, basil, parmesan, peas

Layers of homemade fresh pasta sheets, herb ricotta, meat sauce, mozzarella, provolone, parmesan, topped with fontina fonduta, fresh basil

Sunshine pasta, ground Italian sausage, mushroom confit, vodka sauce, gremolata, truffle oil, shaved parmesan

Gabriella's family recipe vodka sauce, garlic, spinach, ricotta, garnished with pancetta crisps

Great Grandma's fall off the bone recipe, red wine braise, stewed vegetables, polenta, asiago cheese

Braised short rib, roasted garlic mashed potatoes, mom's pan gravy, roasted cipollini onion, crispy shallots, harissa carrots

Lightly dredged chicken breast, sage, spinach, prosciutto, mushrooms, fresh spaghetti pasta

Butter poached lobster tail, calabrian chilis, roasted red pepper, gremolata, white wine, garlic confit, brown butter bread crumb

8 oz. Angus Reserve Filet, roasted garlic mashed potatoes, broccolini, caramelized onion, zip sauce

Ricotta ravioli, seared airline chicken, sautéed spinach, lemon chicken veloute, fresh garden chives

Burger patty, mozzarella, cipollini onion jam, arugula, red pepper aioli, roasted red pepper, brioche bun

Bacon, shallots, garlic butter, roasted red peppers, served over ricotta gnocchi with fresh herbs, grated parmesan

Testa style battered barramundi, basil, broccolini, asiago risotto

Carrot-ginger puree, garlic sautéed broccolini, lemon butter sauce, miso glaze

White wine garlic olive oil sauce, sun-dried tomato, parsley, arugula, parmesano reggiano, over angel hair pasta

Beer battered barramundi, J.Baldwin's style slaw, red pepper aioli, choice of fries or sweet potato fries

Sausage, yukon gold potatoes, kale

Roasted garlic butter, honey ricotta with freshly baked focaccia

Cheese or pepperoni

Homemade rigatoni pasta with creamy cheese sauce

Crispy chicken tenders served with chips

Layers of mascarpone, soaked ladyfingers in espresso and Grand Marnier, cocoa powder, topped with powdered sugar and fresh strawberry

Ricotta cannolis with chocolate bits, chocolate dipped shell, toasted pistachio

Served with fresh whipped cream and raspberry jam, lemon curd, and powdered sugar

Seasonal

Choice of salted caramel or vanilla

Lavazza Italia Coffee

Disaronno, Tia Maria

Cognac, Port Wine, Agave, Lemon, Fresh Thyme

Made in house

Fresh Espresso, Licor 43, Fresh Grated Cinnamon

Vanilla Bean Vodka, Grand Marnier, Vanilla Bean Gelato, Olio Marnier Meringue

Roasted brussels sprouts, gochujang chili sauce, scallion aioli, crispy garlic

Brown butter, caramelized brown sugar, goat cheese, sage

Crispy french fries, cajun spices, parmesan, brown butter

Signature blend of three prime meats: brisket, short rib and ground ribeye, with provolone, caramelized cipollini onion, arugula, sun-dried tomato aioli, brioche bun

Family recipe meatballs served over creamy polenta with arrabbiata sauce and parmesan

Large and small pepperoni, roasted garlic, mozzarella, asiago, tomato sauce, parmesan

Fresh rigatoni, vodka sauce, garlic sautéed spinach, shaved parmesan

Assorted cheeses, cured meats, herb ricotta, honey, mustard, crostini

Crispy chicken, gochujang chili glaze, pickled fennel, scallion aioli, brioche bun

Ghost Tequila, Cucumber Juice, Lime, Agave, Pink Peppercorn

Ghost Tequila, Lime, Agave, Pineapple, Serrano Pepper, Noir Float

Mezcal, Lime, Agave, Mint, Soda

House Infused Bourbon, Dried Michigan Cherries, Cloves, Cinnamon, Star Anise, Orange

High West Double Rye Whiskey, Pomegranate, Ginger, Lemon, Mint

Flying Ace Bourbon, Montenergo Amaro, Angostura Bitters, Luxardo Cherry

Angels Envy Rye, Grand Marnier Cuvee Louis Alexander, Vya Vermouth, Bitters

Cachaca, Lime, Agave, Cucumber

Real McCoy 5 yr Rum, Mint, Ginger, Fresh Lime Juice, Agave

Aged Rum, Lime, Agave, Ming River, Pineapple, Mint

Real McCoy Rum, Ancho Reyes, Agave, Lime, Basil, Pineapple, Strawberry

Hard Head Gin, Elderflower Liqueur, Tonic, Grapefruit, Basil

Barrel Aged Hard Head Gin, Fresh Carrot Juice, Lime Juice, Spice, Angostura Bitters

Flying Ace, Orange Oleo Saccharum, Angostura Bitters, Luxardo Cherry

Blueberry Vodka, St. Germaine, Pomegranate, Lemon, Agave, Lavender Bitters

Green Tea Infused Gin, Açai Berry Puree, Agave, Lemon Lime Soda

Hard Head Gin Infused With Charred Rosemary Sprig, St. Germaine, Lemon, Lime, Agave, Peychaud Bitters

Cucumber Infused Vodka, Aloe Liqueur, Lime, Agave, Chili Lime Bitters

Grapefruit Soda, Agave, Lime

Fresh Strawberries, Basil, Lemon, Soda

Mint, House Blackberry Puree, Lime, Ginger, Soda

Cucumber Juice, Lime, Agave, Cilantro, Soda

Tableside Bloody Cart equipped with bitters, mix and all the fixin's to bite the dog that bit ya!

Local strawberries, pineapple, vodka, cucumber, lemon juice, mint

Bourbon, orange juice, oleo, Mr Blue Sky wheat beer

Liqueur 43, espresso, cinnamon, served over ice and finished with whipped cream

Double shot espresso, vanilla, vodka, coffee beans

Sparkling Paloma – bubble, grapefruit, agave, tequila, mint (serves 4-6)

Waffle points, melted cheddar, pulled beef short rib, pico de gallo, pickled jalapeno, sour cream, sriracha, scallion, topped with fried egg

Belgian waffle served with whipped cream, berries, maple syrup

Focaccia French toast, maple syrup, powdered sugar

Belgian waffle pointes, Nashville style hot chicken, peach compound butter, Mike's hot honey

Chef's seasonal open faced

Butter poached lobster meat, two poached eggs, hollandaise sauce, fresh chives

Breakfast sausage, roasted red pepper, poached eggs, on an english muffin

Open faced burger, Beemster gouda, garlic aioli, pea tendril salad, pancetta fat vinaigrette, cornichon pickles, bacon, poached egg, hollandaise, served with hash browns

Two poached eggs, English muffin, prosciutto, hollandaise sauce, chives

Bacon, melted cheddar, two poached eggs, hollandaise sauce

Oatmeal served with honey and berries

Includes hash browns

@theeoldfashionedgentleman Espresso encrusted filet mignon, truffle fries, caramelized onion, poached eggs, hollandaise

Blackened shrimp, creamy polenta, breakfast sausage, roasted red pepper, beurre blanc, calabrian chili, crispy garlic

Two eggs any style, english muffin, choice of berry plate or hash browns

Fontina fonduta, prosciutto, peas, topped with eggs and parmesan

Zesty tomato sauce, asiago, mozzarella, fried egg, grated parmesan, fresh herbs, bread crumbs

Filet mignon tops, lobster, fontina fonduta, compound butter, asiago cheese, mozzarella cheese, brown butter bread crumbs, hollandaise, micro greens

Nutella, strawberries, sea salt

Italian Beignets filled with peanut butter and jelly, topped with powdered sugar

Italian Beignets filled with cannoli cream, served with warm chocolate and pistachios

Herb-ricotta, vanilla bean, brown butter, pecorino, sage, pistachios, butternut squash, basil

Wedges of sweet potatoes caramelized in brown sugar, brown butter and sage, goat cheese, sea salt

Beef, veal and pork blend, Marzano tomato sauce, shallot cream, grilled crostini

Burrata, Beemster, prosciutto, Abruzzi, seasonal jam, cornichon pickles, mustard, harissa spiced almonds

Kale, spinach infused gnocchi, fontina fonduta, spring peas, sautéed spinach, toasted breadcrumbs, mint, crispy garlic

Chef Jeff Baldwin's award-winning calamari, topped with diced tomatoes, scallions, and capers in a beurre blanc

Spheres of marzano tomato risotto, melted mozzarella, grated pecorino, fresh basil

Roasted brussels sprouts, gochujang chili sauce, scallion aioli, crispy garlic

Cherry tomatoes, mozzarella, goat cheese, fresh basil, roasted beets, citrus segments, balsamic reduction, meldon sea salt 18

Kale, baby romaine, croutons, peppercorn parmesan caesar dressing, freshly grated parmesan

Broccolini florets, kale, pear dijon vinaigrette, shallots, crispy garbanzos, pancetta, shaved parmesan

Mixed field greens, roasted red pepper, tri-color cherry tomatoes, cucumber, carrot, fennel, lemon olive oil vinaigrette

Large and small pepperoni, roasted garlic, mozzarella, asiago, tomato sauce, parmesan

Italian sausage, garlic confit, herb butter, serrano peppers, caramelized onion, asiago, shaved parmesan, smoked gouda, honey, sea salt

Tomato sauce, zucchini, mushroom confit, spinach, caramelized onion, balsamic reduction, fresh herbs

Tomato sauce, mozzarella, fresh basil, balsamic reduction, basil oil, grated parmesan

Vodka sauce, Italian sausage, truffle pesto, gouda, mozzarella, parmesan, parsley

Parmesan crust, mozzarella, smoked gouda, asiago, fresh pear, fig preserves, goat cheese, with arugula, lemon juice, truffle oil, balsamic reduction, sea salt

Pulled lamb shank and short rib, mini shell pasta, tomato sauce, braise gravy, arugula, goat cheese

Kale infused bruco pasta, zucchini, squash, peas, mushroom confit, garlic, shallot, pistachio, crispy chick peas, basil oil

Hearty red wine Bolognese sauce, ricotta, parmesan

Guanciale, eggs, basil, parmesan, peas

Layers of homemade fresh pasta sheets, herb ricotta, meat sauce, mozzarella, provolone, parmesan, topped with fontina fonduta, fresh basil

Sunshine pasta, ground Italian sausage, mushroom confit, vodka sauce, gremolata, truffle oil, shaved parmesan

Gabriella's family recipe vodka sauce, garlic, spinach, ricotta, garnished with pancetta crisps

Great Grandma's fall off the bone recipe, red wine braise, stewed vegetables, polenta, asiago cheese

Braised short rib, roasted garlic mashed potatoes, mom's pan gravy, roasted cipollini onion, crispy shallots, harissa carrots

Lightly dredged chicken breast, sage, spinach, prosciutto, mushrooms, fresh spaghetti pasta

Butter poached lobster tail, calabrian chilis, roasted red pepper, gremolata, white wine, garlic confit, brown butter bread crumb

8 oz. Angus Reserve Filet, roasted garlic mashed potatoes, broccolini, caramelized onion, zip sauce

Ricotta ravioli, seared airline chicken, sautéed spinach, lemon chicken veloute, fresh garden chives

Burger patty, mozzarella, cipollini onion jam, arugula, red pepper aioli, roasted red pepper, brioche bun

Bacon, shallots, garlic butter, roasted red peppers, served over ricotta gnocchi with fresh herbs, grated parmesan

Testa style battered barramundi, basil, broccolini, asiago risotto

Carrot-ginger puree, garlic sautéed broccolini, lemon butter sauce, miso glaze

White wine garlic olive oil sauce, sun-dried tomato, parsley, arugula, parmesano reggiano, over angel hair pasta

Beer battered barramundi, J.Baldwin's style slaw, red pepper aioli, choice of fries or sweet potato fries

Sausage, yukon gold potatoes, kale

Roasted garlic butter, honey ricotta with freshly baked focaccia

Cheese or pepperoni

Homemade rigatoni pasta with creamy cheese sauce

Crispy chicken tenders served with chips

Layers of mascarpone, soaked ladyfingers in espresso and Grand Marnier, cocoa powder, topped with powdered sugar and fresh strawberry

Ricotta cannolis with chocolate bits, chocolate dipped shell, toasted pistachio

Served with fresh whipped cream and raspberry jam, lemon curd, and powdered sugar

Seasonal

Choice of salted caramel or vanilla

Lavazza Italia Coffee

Disaronno, Tia Maria

Cognac, Port Wine, Agave, Lemon, Fresh Thyme

Made in house

Fresh Espresso, Licor 43, Fresh Grated Cinnamon

Vanilla Bean Vodka, Grand Marnier, Vanilla Bean Gelato, Olio Marnier Meringue

Roasted brussels sprouts, gochujang chili sauce, scallion aioli, crispy garlic

Brown butter, caramelized brown sugar, goat cheese, sage

Crispy french fries, cajun spices, parmesan, brown butter

Signature blend of three prime meats: brisket, short rib and ground ribeye, with provolone, caramelized cipollini onion, arugula, sun-dried tomato aioli, brioche bun

Family recipe meatballs served over creamy polenta with arrabbiata sauce and parmesan

Large and small pepperoni, roasted garlic, mozzarella, asiago, tomato sauce, parmesan

Fresh rigatoni, vodka sauce, garlic sautéed spinach, shaved parmesan

Assorted cheeses, cured meats, herb ricotta, honey, mustard, crostini

Crispy chicken, gochujang chili glaze, pickled fennel, scallion aioli, brioche bun

Ghost Tequila, Cucumber Juice, Lime, Agave, Pink Peppercorn

Ghost Tequila, Lime, Agave, Pineapple, Serrano Pepper, Noir Float

Mezcal, Lime, Agave, Mint, Soda

House Infused Bourbon, Dried Michigan Cherries, Cloves, Cinnamon, Star Anise, Orange

High West Double Rye Whiskey, Pomegranate, Ginger, Lemon, Mint

Flying Ace Bourbon, Montenergo Amaro, Angostura Bitters, Luxardo Cherry

Angels Envy Rye, Grand Marnier Cuvee Louis Alexander, Vya Vermouth, Bitters

Cachaca, Lime, Agave, Cucumber

Real McCoy 5 yr Rum, Mint, Ginger, Fresh Lime Juice, Agave

Aged Rum, Lime, Agave, Ming River, Pineapple, Mint

Real McCoy Rum, Ancho Reyes, Agave, Lime, Basil, Pineapple, Strawberry

Hard Head Gin, Elderflower Liqueur, Tonic, Grapefruit, Basil

Barrel Aged Hard Head Gin, Fresh Carrot Juice, Lime Juice, Spice, Angostura Bitters

Flying Ace, Orange Oleo Saccharum, Angostura Bitters, Luxardo Cherry

Blueberry Vodka, St. Germaine, Pomegranate, Lemon, Agave, Lavender Bitters

Green Tea Infused Gin, Açai Berry Puree, Agave, Lemon Lime Soda

Hard Head Gin Infused With Charred Rosemary Sprig, St. Germaine, Lemon, Lime, Agave, Peychaud Bitters

Cucumber Infused Vodka, Aloe Liqueur, Lime, Agave, Chili Lime Bitters

Grapefruit Soda, Agave, Lime

Fresh Strawberries, Basil, Lemon, Soda

Mint, House Blackberry Puree, Lime, Ginger, Soda

Cucumber Juice, Lime, Agave, Cilantro, Soda

Tableside Bloody Cart equipped with bitters, mix and all the fixin's to bite the dog that bit ya!

Local strawberries, pineapple, vodka, cucumber, lemon juice, mint

Bourbon, orange juice, oleo, Mr Blue Sky wheat beer

Liqueur 43, espresso, cinnamon, served over ice and finished with whipped cream

Double shot espresso, vanilla, vodka, coffee beans

Sparkling Paloma – bubble, grapefruit, agave, tequila, mint (serves 4-6)

Waffle points, melted cheddar, pulled beef short rib, pico de gallo, pickled jalapeno, sour cream, sriracha, scallion, topped with fried egg

Belgian waffle served with whipped cream, berries, maple syrup

Focaccia French toast, maple syrup, powdered sugar

Belgian waffle pointes, Nashville style hot chicken, peach compound butter, Mike's hot honey

Chef's seasonal open faced

Butter poached lobster meat, two poached eggs, hollandaise sauce, fresh chives

Breakfast sausage, roasted red pepper, poached eggs, on an english muffin

Open faced burger, Beemster gouda, garlic aioli, pea tendril salad, pancetta fat vinaigrette, cornichon pickles, bacon, poached egg, hollandaise, served with hash browns

Two poached eggs, English muffin, prosciutto, hollandaise sauce, chives

Bacon, melted cheddar, two poached eggs, hollandaise sauce

Oatmeal served with honey and berries

Includes hash browns

@theeoldfashionedgentleman Espresso encrusted filet mignon, truffle fries, caramelized onion, poached eggs, hollandaise

Blackened shrimp, creamy polenta, breakfast sausage, roasted red pepper, beurre blanc, calabrian chili, crispy garlic

Two eggs any style, english muffin, choice of berry plate or hash browns

Fontina fonduta, prosciutto, peas, topped with eggs and parmesan

Zesty tomato sauce, asiago, mozzarella, fried egg, grated parmesan, fresh herbs, bread crumbs

Filet mignon tops, lobster, fontina fonduta, compound butter, asiago cheese, mozzarella cheese, brown butter bread crumbs, hollandaise, micro greens

Nutella, strawberries, sea salt

Italian Beignets filled with peanut butter and jelly, topped with powdered sugar

Italian Beignets filled with cannoli cream, served with warm chocolate and pistachios