Isuzuki

In our restaurant, we prepare one soft-shelled turtle and use it all for the hot pot. The rice porridge after the hot pot has a different deliciousness compared to pufferfish porridge.

The tiger pufferfish airlifted from Shimonoseki and the suzuki ponzu are a perfect match!! Our restaurant's proud signature dish.

The king of hot pot, Fugu Chiri. Its mild flavor never gets boring, warming both body and soul. The zosui after Fugu Chiri is exceptionally delicious.

Even though it is fried, it is refreshing and delicious. It is a dish with many loyal fans.

If you have never tried it before, please give it a try at least once. Pick it up with your hands and suck on the bones. We promise you a blissful time.

Many people love tempura, but fugu tempura is not something you can find everywhere.

The exquisite texture and gelatinous feel combine with ponzu to create the ultimate delicacy.

The boiled jelly of suzuki is the best!! A happy voice from a customer.

Nuta Various 620 Yen, Grilled Mantis Shrimp 720 Yen, Grilled Fish Salted 850 Yen, Fried Yam 520 Yen, Fried Eggplant and Mochi 520 Yen, Grilled Eggplant with Miso 480 Yen, Fried Tofu 500 Yen, Fried Flatfish 950 Yen, Spicy Homemade Dressing Tofu Salad 600 Yen, Green Tea Soba 520 Yen, etc.