Meishan, a restaurant specializing in hot and spicy dishes

① [Choose Toppings] - 3 types...700 yen - 4 types...800 yen - 5 types...870 yen *Add 100 yen for each additional item ② [Choose Noodles] Thick glass noodles, thin glass noodles, pulled noodles, knife-cut noodles - 4 types ③ [Choose Spiciness] - 0: Clear broth soup - 1: Mildly spicy - 2: Medium spicy - 3: Very spicy - 4: Extremely spicy *Add 100 yen for level 4 *Add 100 yen for extra noodles *Add 30 yen for takeout container For other options, please refer to the side menu

4 pieces

4 pieces

5 pieces

5 pieces

5 pieces

3 pieces

3 pieces

3 pieces

Large serving...150 yen

Spicy oil is essential for soups and spicy dishes! Our homemade spicy oil, unlike store-bought ones, is made by blending various types of chili peppers with garlic, ginger, Sichuan peppercorns, cumin, star anise, cinnamon, bay leaves, and various vegetables to add depth of flavor within the spiciness. It can be used in a variety of dishes such as stir-fried vegetables, fried rice, and instant noodles. We have created it to complement these dishes, so please enjoy! - Small bottle (50ml) ... 330 yen - Medium bottle (100ml) ... 550 yen

※Takeout menu prices may differ from displayed prices.

Premium Malt

Square barrel

Shochu mixed with carbonated water

Lemon Grapefruit

Hot water, green tea, oolong tea mixers

Red and White

On the rocks or straight

On the rocks or straight

A liqueur made by soaking osmanthus flowers in white (or red) wine for 3 years. Available in white or red. Osmanthus Wine on the rocks for 500 yen. Osmanthus Wine with soda or hot water for 500 yen.

Straight on the rocks

Soda mix

Hot, iced milk tea flavor, matcha flavor, coffee flavor, grape flavor. Available for takeout!