Tokoton Charcoal Grill

Red De Bortoli Lorimer Shiraz/Cabernet '14 White De Bortoli Lorimer Semillon/Chardonnay '14 each 700 yen

De Bortoli Loreto Chardonnay/Pinot Noir, Australia, New South Wales, a dry wine with refreshing acidity and aromas of pear and green apple, priced at 2500 yen. De Bortoli Champiére Rosé, Australia, New South Wales, a medium-dry sparkling wine with sharp acidity and fruitiness, featuring aromas of cherry and lemon, priced at 3000 yen.

Vina San Esteban Classic Sauvignon Blanc, produced in the Aconcagua Valley, with a medium-dry flavor of white grapefruit and herbal aromas, priced at 2500 yen. Emporio Bianco Inzolia/Cataratto '15, from Sicily, Italy, a medium-dry wine with smooth fruitiness of white pear and herbal aromas, priced at 2500 yen. Home Creek Marlborough Gewürztraminer '14, from Marlborough, New Zealand, a medium-dry wine with a slightly sweet flavor of white lychee and orange-like aromas, priced at 2900 yen. Alkuumi White Riesling '14, from Western Australia, a dry wine with fresh and smooth acidity, featuring herbal and lime-like aromas, priced at 3200 yen. Smoking Rune Chardonnay '13, from California, USA, a medium-dry wine with smooth and voluminous fruitiness of pineapple and pear-like aromas, priced at 3800 yen. Ria Ve Classico (Pieropan) '14, from Veneto, Italy, a dry wine primarily made from Garganega, with smooth umami and mineral-like acidity, featuring white flower and lime-like aromas, priced at 4500 yen.

Viña San Esteban Classic Rosé '14 from Chile, Aconcagua Valley, primarily made from Cabernet Sauvignon and Syrah, with fresh fruit flavors and acidity reminiscent of cherry and herbs, medium-dry, priced at 2500 yen.

De Bortoli Sacred Hill Cabernet/Merlot '14 Australia, New South Wales, a smooth and elegant light-bodied red with aromas of blackberry and dried plum from Cabernet Sauvignon and Merlot varieties, priced at 2600 yen. Contoir des Aromes Syrah France, Languedoc, a medium-bodied red with smooth fruitiness and soft tannins, featuring aromas of blackberry and herbs from the Syrah variety, priced at 2900 yen. Tamaya Carmenere Reserva '13 Chile, Limari Valley, a medium-bodied red with smooth and rich fruitiness and aromas of red plum and white pepper from the Carmenere variety, priced at 3400 yen. Bardolino (Monte del Fra) '14 Italy, Veneto, a light-bodied red with soft and flavorful fruitiness and aromas of strawberry and cinnamon from the Corvina and Rondinella varieties, priced at 3500 yen. Côtes du Rhône Vin Gourmand (D. Languedoc) '13 France, Côtes du Rhône, a medium-heavy red with smooth fruitiness and tannins, featuring aromas of red prune and spices from the Grenache and Syrah varieties, priced at 3900 yen. Altos Olmigas Mendoza Malbec Clasico '14 Argentina, Mendoza, a medium-heavy red with smooth and rich fruitiness and tannins, featuring aromas of blueberry and cassis from the Malbec and Syrah varieties, priced at 4000 yen. La Luna Argenta Neg.Pri '14 (MGM Mosite del Vino) Italy, Puglia, a medium-heavy red with smooth sweetness and soft tannins, featuring aromas of blueberry and plum jam from the Negroamaro and Primitivo varieties, priced at 4500 yen.

Tomi no Takara 680 yen, Sanraku 680 yen, Akatsuki Uma 680 yen

Nakanaka 700 yen, Nonoko 650 yen

Hakkaisan 650 yen

[Sweet Potato] Maboroshi no Tsuyu 3000 yen, Tominokawa 4000 yen, Sanraku 4200 yen [Barley] Iki Aged Storage 3000 yen, Black Knight 4000 yen [Rice] Hakkaisan 4000 yen

Water 300 yen, Ice 300 yen, Oolong tea 600 yen, Green tea 600 yen

Cassis Grapefruit 500 yen, Cassis Oolong 500 yen, Peach Orange 500 yen, Peach Grapefruit 500 yen, Peach Oolong 500 yen, Shandy Gaff 550 yen

Ginger ale 300 yen, Orange juice 300 yen, Grapefruit juice 300 yen, Oolong tea 300 yen, Green tea 300 yen