The Suburban Bourbon

battered and served with buttermilk chipotle sauce

Eight boneless wings with your choice of Buffalo, Cajun or Greek dry rub, Jim Beam BBQ, or Sweet Asian Chili. Also available in tofu – six pieces

three cakes topped with mango salsa and cilantro pepper sauce

fresh mozzarella and basil, grape tomatoes on a toasted garlic baguette and topped with balsamic reduction

panko breaded, fried, and with parmesan herb topping and served with honey mustard dipping sauce

with creamy sriracha sauce

tomatoes, cucumbers, feta cheese, Kalamata olives, red onion, pepperoncini, creamy Caesar dressing

coffee-rubbed angus sirloin, tomatoes, bleu cheese, red onion, bacon, croutons, red wine vinaigrette

coconut panko shrimp tossed with sweet Asian chili sauce, spring mix, red peppers, crispy noodles, toasted coconut flakes, edamame, mandarin oranges, green onion and cilantro with Asian ginger dressing

spring mix topped with grilled peaches, avocado, red onion, candied pecans, feta cheese, bacon, grilled chicken, and poppyseed dressing

brioche bun, cornmeal breaded catfish filet with spicy slaw, tomato and Cajun mayo

brioche bun, filet of sirloin with ale braised onions, sautéed mushrooms and gournay cheese

brioche bun, buttermilk chicken breast, lettuce, tomato, pickles, red onion, honey mustard mayo

toasted marble rye, house-brined corned beef, sauerkraut, Swiss cheese, Russian dressing

9 grain bakery bread, Havarti cheese, brown mustard, mayo, greens, vine ripened tomatoes, red onion, cucumber, and avocado

we add avocado and pesto mayo to our bacon, lettuce and tomato sandwich and serve it on 9-grain bread

tiger shrimp, avocado, bacon, greens, spring mix, tomato, buttermilk chipotle ranch

topped with bread crumbs and oven baked

baked in a tropical sauce, topped with pineapple salsa, and served over exotic grains

Dry rubbed overnight and cooked slow and coated with Jim Beam BBQ sauce. Served with roasted red potatoes and jalapeno cole slaw

With a honey-bourbon glaze. Served with garlic mashed potatoes and organic mixed glazed carrots

Wild salmon crusted with our house made panko-pecan coating. Served with exotic grains and greens

andouille sausage, shrimp, and chicken make complete this classic rice gumbo

three herbed crepe filled with slow-cooked pork on a bed of black beans and topped with avocado and corn salsa

cheddar, ale braised onions and bacon

wild mushrooms, Swiss cheese and mayo

pepper jack, jalapenos, Jim Beam BBQ sauce and bacon

house-made black bean quinoa burger with pepperjack, lettuce, tomato, avocado and chipotle mayo

smoky seasonings, smoked provolone, red onion, bacon, wild mushrooms, and a house-made steak sauce

haystack onions, cheddar, bourbon-bacon tomato jam

with French fries or sliced apples

with French fries or sliced apples

with French fries or sliced apples

1 piece of cod, French fries or sliced apples

free refill

Ask your server for today's flavor

Our restaurant is closed to the public but ask us about booking our restaurant or hall for your private event!

Ask about our Monday vegetarian specials

Three tacos with blackened mahi-mahi, mango salsa, spicy cabbage slaw, sriracha crème. Served with tortilla chips and fire-roasted tomato salsa. Enjoy your tacos with a cup or bowl of our tortilla soup!

House-made meat lasagna served with a garlic breadstick. Goes great with a glass of DaVinci Chianti wine

Truly astonishing shrimp dishes! Try our panko breaded Buffalo Shrimp or our Shrimp and Grits made with the kick of soy chorizo, wild mushrooms and a tangy sauce or try our Coconut Shrimp or Shrimp Cobb Salad!

Breaded or beer battered

served with exotic grains and balsamic field greens

battered and served with buttermilk chipotle sauce

Eight boneless wings with your choice of Buffalo, Cajun or Greek dry rub, Jim Beam BBQ, or Sweet Asian Chili. Also available in tofu – six pieces

three cakes topped with mango salsa and cilantro pepper sauce

fresh mozzarella and basil, grape tomatoes on a toasted garlic baguette and topped with balsamic reduction

panko breaded, fried, and with parmesan herb topping and served with honey mustard dipping sauce

with creamy sriracha sauce

tomatoes, cucumbers, feta cheese, Kalamata olives, red onion, pepperoncini, creamy Caesar dressing

coffee-rubbed angus sirloin, tomatoes, bleu cheese, red onion, bacon, croutons, red wine vinaigrette

coconut panko shrimp tossed with sweet Asian chili sauce, spring mix, red peppers, crispy noodles, toasted coconut flakes, edamame, mandarin oranges, green onion and cilantro with Asian ginger dressing

spring mix topped with grilled peaches, avocado, red onion, candied pecans, feta cheese, bacon, grilled chicken, and poppyseed dressing

brioche bun, cornmeal breaded catfish filet with spicy slaw, tomato and Cajun mayo

brioche bun, filet of sirloin with ale braised onions, sautéed mushrooms and gournay cheese

brioche bun, buttermilk chicken breast, lettuce, tomato, pickles, red onion, honey mustard mayo

toasted marble rye, house-brined corned beef, sauerkraut, Swiss cheese, Russian dressing

9 grain bakery bread, Havarti cheese, brown mustard, mayo, greens, vine ripened tomatoes, red onion, cucumber, and avocado

we add avocado and pesto mayo to our bacon, lettuce and tomato sandwich and serve it on 9-grain bread

tiger shrimp, avocado, bacon, greens, spring mix, tomato, buttermilk chipotle ranch

topped with bread crumbs and oven baked

baked in a tropical sauce, topped with pineapple salsa, and served over exotic grains

Dry rubbed overnight and cooked slow and coated with Jim Beam BBQ sauce. Served with roasted red potatoes and jalapeno cole slaw

With a honey-bourbon glaze. Served with garlic mashed potatoes and organic mixed glazed carrots

Wild salmon crusted with our house made panko-pecan coating. Served with exotic grains and greens

andouille sausage, shrimp, and chicken make complete this classic rice gumbo

three herbed crepe filled with slow-cooked pork on a bed of black beans and topped with avocado and corn salsa

cheddar, ale braised onions and bacon

wild mushrooms, Swiss cheese and mayo

pepper jack, jalapenos, Jim Beam BBQ sauce and bacon

house-made black bean quinoa burger with pepperjack, lettuce, tomato, avocado and chipotle mayo

smoky seasonings, smoked provolone, red onion, bacon, wild mushrooms, and a house-made steak sauce

haystack onions, cheddar, bourbon-bacon tomato jam

with French fries or sliced apples

with French fries or sliced apples

with French fries or sliced apples

1 piece of cod, French fries or sliced apples

free refill

Ask your server for today's flavor

Our restaurant is closed to the public but ask us about booking our restaurant or hall for your private event!

Ask about our Monday vegetarian specials

Three tacos with blackened mahi-mahi, mango salsa, spicy cabbage slaw, sriracha crème. Served with tortilla chips and fire-roasted tomato salsa. Enjoy your tacos with a cup or bowl of our tortilla soup!

House-made meat lasagna served with a garlic breadstick. Goes great with a glass of DaVinci Chianti wine

Truly astonishing shrimp dishes! Try our panko breaded Buffalo Shrimp or our Shrimp and Grits made with the kick of soy chorizo, wild mushrooms and a tangy sauce or try our Coconut Shrimp or Shrimp Cobb Salad!

Breaded or beer battered

served with exotic grains and balsamic field greens