The King & I Thai Restaurant

vegetable or ground beef bean sprouts and rice vermicelli noodles in a crispy rice paper wrapper fried to a golden brown and served with homemade plum sauce.

tender beef or chicken marinated in coconut milk, curry, and other spices served with both thai peanut sauce and cucumber sauce.

battered deep fried squid served with homemade plum sauce.

slices of beef tenderloin, cucumber, lettuce, and onions mixed with lime juice and thai herbs.

marinated chicken wings with a special blend of thai seasonings, topped with our lava sauce.

fresh shrimp or squid tossed with onions, lime juice, and chili pepper.

savory shrimp marinated in a authentic thai marinade, skewered, and grilled.

shrimp dipped in a batter of shredded coconut, then fried crispy and served with homemade plum sauce.

beef strips marinated in thai spices and herbs, lightly fried and dried, served with hot chili sauce. a classic!

fresh vegetables dipped in a thai herb beer-batter, deep fried and served with ginger sauce.

fresh rice noodle lettuce, shredded carrot and cilantro wrapped in steamed rice paper. chili vinaigrette, and peanut sauce. (not fried)

fresh pearl tofu, sliced into bite size triangles, deep fried to golden brown, served with sweet chili sauce, and ground peanuts.

wonton skin filled with crab meat cream cheese blended with thai seasonings. deep fried to a golden brown served with homemade plum sauce.

your choice of ground beef or chicken with lemon juice, chili, green onions, and crushed toasted rice, served with cucumber and fresh lettuce.

thailand's famous shrimp soup with straw mushrooms, seasoned with lemon grass, lime juice, and hot pepper.

chicken or vegetable soup with straw mushrooms, seasoned with lemon grass, lime juice, and hot pepper.

chicken or vegetable cream soup, flavored with coconut milk galangal, lime juice, and straw mushrooms.

clear broth, egg noodle soup, topped with slices of roast pork, and vegetables.

traditional beef rice noodle soup with bean sprouts and spices.

rice noodles sautéed with shrimp, pork, or chicken, egg, scallions, bean sprouts, and ground penuts.

green noodles topped with pork, beef, or chicken in green curry paste.

rice noodles topped with pork, beef, or chicken broccoli in our thai gravy sauce.

stir fried rice noodles with pork, beef, or chicken in our homemade hot chili paste and sweet basil.

rice noodles stir-fried with pork, beef or chicken with egg, broccoli, and soy sauce.

marinated slices of chicken, pork, or beef with garlic and ground black pepper, served on a bed of cabbage and carrot.

stir fried chicken, pork, or beef with chili paste ginger and green beans.

sliced chicken, pork, or beef sautéed with cashew nuts, green pepper, scallions, onions, and straw mushrooms.

sautéed chicken, pork, or beef with tomatoes, onions, cucumber, and pineapple in our sweet and sour sauce.

sautéed chicken, pork, or beef with broccoli, mushrooms, onions, scallions, and flavored with oyster sauce.

sautéed chicken, pork, or beef with basil leaves, onions, and bell peppers, blended in chili pepper sauce.

chicken, pork, or beef in red or green curry paste, bamboo shoots, bell pepper, and coconut milk.

chicken, pork, or beef cooked in coconut milk, ground peanuts, and sweet curry paste.

sliced chicken, pork, or beef simmered in a tasty curry paste with potatoes, carrots, onions peanuts, and coconut milk.

chicken, pork, or beef stir fried with mix vegetables soy sauce, and thai herbs.

chicken, pork, or beef sautéed with garlic, chili paste, basil leaves, baby corn, bell peppers, and a touch of coconut milk.

fresh mango simmered with sliced tender chicken in yellow curry, enhanced with bell peppers, onions, summer squash, and cherry tomatoes.

a combination of fresh shrimp, squid, chicken, pork, and beef sautéed with fresh vegetables and a touch of pepper sauce.

prime new york strip broiled to perfection, served on stir fried baby corn, broccoli, straw mushrooms, and topped with a touch of lava sauce.

our famous seasoned battered chicken breast served on a bed of sautéed vegetables, topped with our famous volcano sauce.

deep fried fresh whole red snapper, topped with vegetables, and volcano sauce.

deep fried fresh whole red snapper, topped with butter garlic sauce.

stir fried jumbo shrimp with mushrooms, cherry tomatoes, bell peppers, onions, scallions, and sweet mango in tamarind sauce.

sautéed shrimp with ground garlic and black pepper, served in a bed of vegetables.

sautéed shrimp or squid with basil leaves, onions, and bell peppers, blended in chili pepper sauce.

seasoned lightly battered jumbo shrimp served on a bed of sautéed vegetables, topped with special volcano sauce.

fresh shrimp or squid sautéed with garlic, chili paste, basil leaves, baby corn, bell peppers, and a touch of coconut milk.

jumbo bay scallops stir fried with now pea pods, black mushrooms, bell peppers, and onions in black bean sauce.

fresh shrimp sautéed with cashew nuts, green pepper, scallions, onions, and straw mushrooms.

fresh shrimp, scallops, cod, mussel, squid cooked in our homemade curry paste, and coconut milk.

grilled 8 ounce atlantic salmon filet topped with a special blend of holy basil, garlic, pepper and thai herbs. served on a bed of vegetables.

a tasty combination of young rock lobster, cod, squid, scallops, mussels, crab claw sauteed with nine different spices and herbs.

crispy braised boneless half duck with stir-fried vegetables and a side of special thai gravy sauce.

our famous crispy braised duck on a bed of sauteed vegetables topped with our signature volcano sauce.

boneless duck cooked with coconut milk, red curry paste, bamboo shoots, tomatoes and pineapple.

delightful fried rice with shrimp, chicken, cashew nuts, pineapple, onions, and tomatoes.

with thai sesame sauce

deep fried tofu served on a bed of sautéed vegetables, topped with our special volcano sauce.

deep fried tofu sautéed with cashew nuts, green pepper, scallions, onions, and straw mushrooms.

mixed vegetables cooked in our homemade curry paste and coconut milk.

rice noodles sautéed with vegetables, egg, scallions, bean sprouts, and ground peanuts.

green noodles topped with selected vegetables in green curry paste.

oriental eggplant, tofu, mushrooms, scallions sautéed with basil chili puree.

crunchy banana coins on top of coconut ice cream

vanilla, coconut, and chocolate

vegetable or ground beef bean sprouts and rice vermicelli noodles in a crispy rice paper wrapper fried to a golden brown and served with homemade plum sauce.

tender beef or chicken marinated in coconut milk, curry, and other spices served with both thai peanut sauce and cucumber sauce.

battered deep fried squid served with homemade plum sauce.

slices of beef tenderloin, cucumber, lettuce, and onions mixed with lime juice and thai herbs.

marinated chicken wings with a special blend of thai seasonings, topped with our lava sauce.

fresh shrimp or squid tossed with onions, lime juice, and chili pepper.

savory shrimp marinated in a authentic thai marinade, skewered, and grilled.

shrimp dipped in a batter of shredded coconut, then fried crispy and served with homemade plum sauce.

beef strips marinated in thai spices and herbs, lightly fried and dried, served with hot chili sauce. a classic!

fresh vegetables dipped in a thai herb beer-batter, deep fried and served with ginger sauce.

fresh rice noodle lettuce, shredded carrot and cilantro wrapped in steamed rice paper. chili vinaigrette, and peanut sauce. (not fried)

fresh pearl tofu, sliced into bite size triangles, deep fried to golden brown, served with sweet chili sauce, and ground peanuts.

wonton skin filled with crab meat cream cheese blended with thai seasonings. deep fried to a golden brown served with homemade plum sauce.

your choice of ground beef or chicken with lemon juice, chili, green onions, and crushed toasted rice, served with cucumber and fresh lettuce.

thailand's famous shrimp soup with straw mushrooms, seasoned with lemon grass, lime juice, and hot pepper.

chicken or vegetable soup with straw mushrooms, seasoned with lemon grass, lime juice, and hot pepper.

chicken or vegetable cream soup, flavored with coconut milk galangal, lime juice, and straw mushrooms.

clear broth, egg noodle soup, topped with slices of roast pork, and vegetables.

traditional beef rice noodle soup with bean sprouts and spices.

rice noodles sautéed with shrimp, pork, or chicken, egg, scallions, bean sprouts, and ground penuts.

green noodles topped with pork, beef, or chicken in green curry paste.

rice noodles topped with pork, beef, or chicken broccoli in our thai gravy sauce.

stir fried rice noodles with pork, beef, or chicken in our homemade hot chili paste and sweet basil.

rice noodles stir-fried with pork, beef or chicken with egg, broccoli, and soy sauce.

marinated slices of chicken, pork, or beef with garlic and ground black pepper, served on a bed of cabbage and carrot.

stir fried chicken, pork, or beef with chili paste ginger and green beans.

sliced chicken, pork, or beef sautéed with cashew nuts, green pepper, scallions, onions, and straw mushrooms.

sautéed chicken, pork, or beef with tomatoes, onions, cucumber, and pineapple in our sweet and sour sauce.

sautéed chicken, pork, or beef with broccoli, mushrooms, onions, scallions, and flavored with oyster sauce.

sautéed chicken, pork, or beef with basil leaves, onions, and bell peppers, blended in chili pepper sauce.

chicken, pork, or beef in red or green curry paste, bamboo shoots, bell pepper, and coconut milk.

chicken, pork, or beef cooked in coconut milk, ground peanuts, and sweet curry paste.

sliced chicken, pork, or beef simmered in a tasty curry paste with potatoes, carrots, onions peanuts, and coconut milk.

chicken, pork, or beef stir fried with mix vegetables soy sauce, and thai herbs.

chicken, pork, or beef sautéed with garlic, chili paste, basil leaves, baby corn, bell peppers, and a touch of coconut milk.

fresh mango simmered with sliced tender chicken in yellow curry, enhanced with bell peppers, onions, summer squash, and cherry tomatoes.

a combination of fresh shrimp, squid, chicken, pork, and beef sautéed with fresh vegetables and a touch of pepper sauce.

prime new york strip broiled to perfection, served on stir fried baby corn, broccoli, straw mushrooms, and topped with a touch of lava sauce.

our famous seasoned &lightly battered chicken breast served on a bed of sautéed vegetables, topped with our famous volcano sauce.

deep fried fresh whole red snapper, topped with vegetables, and volcano sauce.

deep fried fresh whole red snapper, topped with butter garlic sauce.

stir fried jumbo shrimp with mushrooms, cherry tomatoes, bell peppers, onions, scallions, and sweet mango in tamarind sauce.

sautéed shrimp with ground garlic and black pepper, served in a bed of vegetables.

sautéed shrimp or squid with basil leaves, onions, and bell peppers, blended in chili pepper sauce.

seasoned lightly battered jumbo shrimp served on a bed of sautéed vegetables, topped with special volcano sauce.

fresh shrimp or squid sautéed with garlic, chili paste, basil leaves, baby corn, bell peppers, and a touch of coconut milk.

jumbo bay scallops stir fried with now pea pods, black mushrooms, bell peppers, and onions in black bean sauce.

fresh shrimp sautéed with cashew nuts, green pepper, scallions, onions, and straw mushrooms.

fresh shrimp, scallops, cod, mussel, squid cooked in our homemade curry paste, and coconut milk.

grilled 8 ounce atlantic salmon filet topped with a special blend of holy basil, garlic, pepper and thai herbs. served on a bed of vegetables.

a tasty combination of young rock lobster, cod, squid, scallops, mussels, crab claw sauteed with nine different spices and herbs.

crispy braised boneless half duck with stir-fried vegetables and a side of special thai gravy sauce.

our famous crispy braised duck on a bed of sauteed vegetables topped with our signature volcano sauce.

boneless duck cooked with coconut milk, red curry paste, bamboo shoots, tomatoes and pineapple.

delightful fried rice with shrimp, chicken, cashew nuts, pineapple, onions, and tomatoes.

with thai sesame sauce

deep fried tofu served on a bed of sautéed vegetables, topped with our special volcano sauce.

deep fried tofu sautéed with cashew nuts, green pepper, scallions, onions, and straw mushrooms.

mixed vegetables cooked in our homemade curry paste and coconut milk.

rice noodles sautéed with vegetables, egg, scallions, bean sprouts, and ground peanuts.

green noodles topped with selected vegetables in green curry paste.

oriental eggplant, tofu, mushrooms, scallions sautéed with basil chili puree.

crunchy banana coins on top of coconut ice cream

vanilla, coconut, and chocolate