Yakiniku Kaku

A selection of five cuts of premium Wagyu, 320g

A selection of five premium Wagyu cuts, 490g

A selection of five premium Wagyu cuts, 650g

Juicy and savory rib meat

Anchangsal has a rich meaty flavor and an excellent chewiness.

The harmony of meat flavor and marbling is fantastic in flank steak.

Tender meat with rich juiciness

The ultimate flower meat that melts in your mouth with marbling

A flavorful beef tongue with a unique texture and rich meat aroma.

Special beef tongue with abundant marbling that comes from only 10% of the tongue area.

Grilled ribs marinated and aged in a traditional Japanese seasoning, resulting in a deep flavor.

The best drinking snack served with handmade sauce on thinly sliced raw meat.

A dish of tender raw beef seasoned well, pleasing both the palate and the eyes.

A Japanese-style hot pot dish that is enjoyed with various vegetables and large intestines in a rich broth.

A dish that combines fresh scallops piled high on a plate with a refreshing broth.