Ambrosia Restaurant & Bar
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คะแนน
รีวิว
รูปภาพ
เมนู
Cured meats, artisan cheeses, crostini, seasonal accompaniments
Cajun seasoned, lightly battered, lime wedges, served with red pepper aioli
Lightly battered, lemon wedges, served with aioli
Blue crab, celery, red onions, roasted red bell pepper, baby arugula, lemon wedges, served with caper aioli
Shallots, garlic, herbs, red pepper flakes, white wine, butter, crostini, lemon wedges
Assorted olives, fresh herbs; may contain pits
Italian flatbread, garlic oil, provolone, rosemary, arugula
Cremini caps, blue crab, Parmesan, ricotta, tomatoes, breadcrumbs
Lamb confit, butternut squash aioli, chèvre, basil, arugula, toasted hazelnuts, pickled red onions, balsamic reduction
Spring mix, croutons, choice of house-made dressing - Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette, Blackberry Vinaigrette, Maple Vinaigrette
Romaine, Caesar dressing, croutons, Parmesan
Spring mix, maple vinaigrette, fresh pears, Gorgonzola, toasted walnuts
Spring mix, blackberry vinaigrette, oven-roasted beets, crumbled chèvre, toasted hazelnuts
Oven-roasted local Anderson Ranch, lavender port demi-glace, mashed sweet potatoes, asparagus
6oz sautéed chicken breast, wild mushroom, Marsala cream sauce, risotto, seasonal vegetables
Local wild mushrooms, fresh basil, Parmesan, truffle oil
Pan-seared, maple honey butter glaze, bacon, toasted hazelnuts, scallions, risotto, seasonal vegetables
Please inquire with your server about our seasonal specials
Fresh pasta, wild mushroom, spinach, caramelized onion, ricotta, chèvre, mozzarella, Parmesan, plum tomato sauce
House-made ravioli, slipper lobster, ricotta, roasted garlic prosciutto cream sauce, langostinos, smoked paprika
Pappardelle, Teres Major, creamy demi-glace, onion, mushroom, tomato
Ground beef, pork, basil, oregano, plum tomato sauce
Half-moon ravioli, shredded beef, mascarpone, mozzarella, scallions, shaved manchego, arugula, basil, pesto cream sauce
Traditional Italian manicotti. Crepes, braised rabbit, cranberry, sage, ricotta, hazelnuts, butternut squash béchamel, breadcrumbs, truffle oil
Chicken, basil, Parmesan, garlic, sun-dried tomato cream sauce. Created by Ambrosia's first chef, David Proctor
Fresh mozzarella, basil leaves, drizzled with olive oil
Four sections with mozzarella, each with its own topping - pepperoni, prosciutto, artichoke hearts, mushroom
Provolone, Italian sausage, roasted red pepper, red onion, red pepper flakes
Mozzarella, roasted garlic, tomato, basil, served with marinara
Mozzarella, pesto, grilled chicken, mushroom, sun-dried tomato, red onion, served with marinara
Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara
English muffin, ham, fried egg, white cheddar, tomato, red pepper aioli, fresh basil, side of rustic red potatoes
House-made buttermilk biscuit, savory sausage gravy, two eggs
Apricot butter, bourbon maple syrup, fresh fruit
Two eggs, choice of English muffin or biscuit, two sides: Italian sausage, bacon, rustic red potatoes, or fresh fruit
Mozzarella, marinara, two cracked eggs, spinach, cherry tomato, caramelized onion, chèvre, fresh basil
Scrambled eggs, Italian sausage, roasted garlic, mushroom, roasted Roma tomato, provolone, smoked mozzarella, roasted butternut squash béchamel
Open-faced three egg omelette with bacon, sundried tomato, manchego, scallions, Dijon Mornay
Ham, poached local eggs, hollandaise, English muffin
Blue crab, celery, red onions, red bell pepper, poached local eggs, hollandaise
Smoked salmon, wilted arugula, capers, poached local eggs, hollandaise, English muffin
Grilled Roma tomatoes, spinach, chèvre, poached local eggs, pesto hollandaise, English muffin
Toasted house-made rosemary bread, Roma tomatoes, basil, fresh mozzarella, bowl of tomato basil soup
Traditional Italian manicotti. Crepes, braised rabbit, cranberry, sage, ricotta, hazelnuts, butternut squash béchamel, breadcrumbs, truffle oil. Baked in our wood-fired oven
Spring mix, croutons, choice of house-made dressing - Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette, Blackberry Vinaigrette, Maple Vinaigrette
Romaine, Caesar dressing, croutons, Parmesan
Spring mix, blackberry vinaigrette, oven-roasted beets, crumbled chévre, toasted hazelnuts
Prosecco with Orange, Grapefruit, or Cranberry juice
Vodka, tomato juice, Ambrosia's select spices
Gin, lemon, prosecco
Reposado tequila, triple sec, pomegranate sage syrup, lemon
Cucumber, mint, lime, ginger syrup, soda
Basil, lemon, Hibiscus tea syrup, soda
Chai apple spice, lemon, Martinelli's Apple Cider
Cured meats, artisan cheeses, crostini, seasonal accompaniments
Lightly battered, lemon wedges, served with aioli
Blue crab, celery, red onions, roasted red bell pepper, baby arugula, lemon wedges, served with caper aioli
Shallots, garlic, herbs, red pepper flakes, white wine, butter, crostini, lemon wedges
Baked fresh daily
Whole roasted garlic served with baked cambozola cheese and crostini
Cremini caps, blue crab, Parmesan, ricotta, tomatoes, breadcrumbs
Spring mix, croutons, carrots, radishes, choice of house-made dressing - Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette
Romaine, Caesar dressing, croutons, Parmesan
Spring mix, pistachio vinaigrette, cranberries, pistachio crusted goat cheese
Fresh mozzarella. heirloom tomatoes, fresh basil, olive oil, balsamic reduction
Marinated in sherry, parika and onion, grilled onion risotto, sauteed seasonal vegtables
Chicken breast, marinara, mozzarella, parmesan, herbed spaghetti and sauteed seasonal vegetables
Pan-seared, sun-dried tomato and bacon cream sauce, grilled onion risotto and seasonal vegetables
Please inquire with your server about our seasonal specials
Fresh pasta, beef, Italian sausage, wild mushroom, onion, ricotta, mozzarella, parmesan, tomato sauce
Chevre and spinach ravioli, spinach, onion, cherry tomatoes, white wine butter sauce
Pappardelle, Teres Major, creamy demi-glace, onion, mushroom, tomato
Ground beef, pork, basil, oregano, plum tomato sauce
Confit duck agnolotti, thyme, fried cherries, sun-dried tomatoes, red wine jus sauce
Grilled Italian sausage, caramalized onions and fennel, spinach, sun-dried tomatoes, prosecco cambozola cream sauce
Chicken, basil, Parmesan, garlic, sun-dried tomato cream sauce. Created by Ambrosia's first chef, David Proctor
Fresh mozzarella, basil leaves, drizzled with olive oil
Marinara base, mozzarella, pepperoni
Marinara base, mozzarella, pepperoni, salami, sausage, coppa
Fontina, ricotta, gorgonzola, mozzarella, roasted garlic, tomatoes, served with marinara
Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara
Garlic and olive oil base, fontina, mozzarella, grilled chicken, artichoke hearts, roasted tomatoes
English muffin, ham, fried egg, white cheddar, tomato, red pepper aioli, fresh basil, side of rustic red potatoes
House-made buttermilk biscuit, savory sausage gravy, two eggs
Apricot butter, bourbon maple syrup, fresh fruit
Two eggs, choice of English muffin or biscuit, two sides: Italian sausage, bacon, rustic red potatoes, or fresh fruit
Mozzarella, marinara, two cracked eggs, spinach, cherry tomato, caramelized onion, chèvre, fresh basil
Scrambled eggs, Italian sausage, roasted garlic, mushroom, roasted Roma tomato, provolone, smoked mozzarella, roasted butternut squash béchamel
Open-faced three egg omelette with bacon, sundried tomato, manchego, scallions, Dijon Mornay
Ham, poached local eggs, hollandaise, English muffin
Blue crab, celery, red onions, red bell pepper, poached local eggs, hollandaise
Smoked salmon, wilted arugula, capers, poached local eggs, hollandaise, English muffin
Grilled Roma tomatoes, spinach, chèvre, poached local eggs, pesto hollandaise, English muffin
Toasted house-made rosemary bread, Roma tomatoes, basil, fresh mozzarella, bowl of tomato basil soup
Traditional Italian manicotti. Crepes, braised rabbit, cranberry, sage, ricotta, hazelnuts, butternut squash béchamel, breadcrumbs, truffle oil. Baked in our wood-fired oven
Spring mix, croutons, choice of house-made dressing - Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette, Blackberry Vinaigrette, Maple Vinaigrette
Spring mix, blackberry vinaigrette, oven-roasted beets, crumbled chévre, toasted hazelnuts
Romaine, Caesar dressing, croutons, Parmesan
Prosecco with Orange, Grapefruit, or Cranberry juice
Vodka, tomato juice, Ambrosia's select spices
Gin, lemon, prosecco
Reposado tequila, triple sec, pomegranate sage syrup, lemon
Cucumber, mint, lime, ginger syrup, soda
Basil, lemon, Hibiscus tea syrup, soda
Chai apple spice, lemon, Martinelli's Apple Cider
Cured meats, artisan cheeses, crostini, seasonal accompaniments
Lightly battered, lemon wedges, served with aioli
Blue crab, celery, red onions, roasted red bell pepper, baby arugula, lemon wedges, served with caper aioli
Shallots, garlic, herbs, red pepper flakes, white wine, butter, crostini, lemon wedges
Baked fresh daily
Whole roasted garlic served with baked cambozola cheese and crostini
Cremini caps, blue crab, Parmesan, ricotta, tomatoes, breadcrumbs
Spring mix, croutons, carrots, radishes, choice of house-made dressing - Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette
Romaine, Caesar dressing, croutons, Parmesan
Spring mix, pistachio vinaigrette, cranberries, pistachio crusted goat cheese
Fresh mozzarella. heirloom tomatoes, fresh basil, olive oil, balsamic reduction
Marinated in sherry, parika and onion, grilled onion risotto, sauteed seasonal vegtables
Chicken breast, marinara, mozzarella, parmesan, herbed spaghetti and sauteed seasonal vegetables
Pan-seared, sun-dried tomato and bacon cream sauce, grilled onion risotto and seasonal vegetables
Please inquire with your server about our seasonal specials
Fresh pasta, beef, Italian sausage, wild mushroom, onion, ricotta, mozzarella, parmesan, tomato sauce
Chevre and spinach ravioli, spinach, onion, cherry tomatoes, white wine butter sauce
Pappardelle, Teres Major, creamy demi-glace, onion, mushroom, tomato
Ground beef, pork, basil, oregano, plum tomato sauce
Confit duck agnolotti, thyme, fried cherries, sun-dried tomatoes, red wine jus sauce
Grilled Italian sausage, caramalized onions and fennel, spinach, sun-dried tomatoes, prosecco cambozola cream sauce
Chicken, basil, Parmesan, garlic, sun-dried tomato cream sauce. Created by Ambrosia's first chef, David Proctor
Fresh mozzarella, basil leaves, drizzled with olive oil
Marinara base, mozzarella, pepperoni
Marinara base, mozzarella, pepperoni, salami, sausage, coppa
Fontina, ricotta, gorgonzola, mozzarella, roasted garlic, tomatoes, served with marinara
Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara
Garlic and olive oil base, fontina, mozzarella, grilled chicken, artichoke hearts, roasted tomatoes
English muffin, ham, fried egg, white cheddar, tomato, red pepper aioli, fresh basil, side of rustic red potatoes
House-made buttermilk biscuit, savory sausage gravy, two eggs
Apricot butter, bourbon maple syrup, fresh fruit
Two eggs, choice of English muffin or biscuit, two sides: Italian sausage, bacon, rustic red potatoes, or fresh fruit
Mozzarella, marinara, two cracked eggs, spinach, cherry tomato, caramelized onion, chèvre, fresh basil
Scrambled eggs, Italian sausage, roasted garlic, mushroom, roasted Roma tomato, provolone, smoked mozzarella, roasted butternut squash béchamel
Open-faced three egg omelette with bacon, sundried tomato, manchego, scallions, Dijon Mornay
Ham, poached local eggs, hollandaise, English muffin
Blue crab, celery, red onions, red bell pepper, poached local eggs, hollandaise
Smoked salmon, wilted arugula, capers, poached local eggs, hollandaise, English muffin
Grilled Roma tomatoes, spinach, chèvre, poached local eggs, pesto hollandaise, English muffin
Toasted house-made rosemary bread, Roma tomatoes, basil, fresh mozzarella, bowl of tomato basil soup
Traditional Italian manicotti. Crepes, braised rabbit, cranberry, sage, ricotta, hazelnuts, butternut squash béchamel, breadcrumbs, truffle oil. Baked in our wood-fired oven
Spring mix, croutons, choice of house-made dressing - Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette, Blackberry Vinaigrette, Maple Vinaigrette
Spring mix, blackberry vinaigrette, oven-roasted beets, crumbled chévre, toasted hazelnuts
Romaine, Caesar dressing, croutons, Parmesan
Prosecco with Orange, Grapefruit, or Cranberry juice
Vodka, tomato juice, Ambrosia's select spices
Gin, lemon, prosecco
Reposado tequila, triple sec, pomegranate sage syrup, lemon
Cucumber, mint, lime, ginger syrup, soda
Basil, lemon, Hibiscus tea syrup, soda
Chai apple spice, lemon, Martinelli's Apple Cider