Lehja Restaurant

Chef's Daily Selection, Inspired By The Street Foods Stalls Of India

Spiced Turnover, Carrot-Potatoes-Peas Filing, Date-Tamarind Chutney

Patties w/Bengali Grams, Red Pepper Chutney, Mango Kachumber

Cauliflower Florets In A Zesty Soy-Tomato-Chili Glaze

Blue Crab, Scallions, Ginger, Asparagus, Tandoori Naan Wedges

Seared Scallops, Masala Dusted Leeks, Spiced Coconut Curry

Tandoor Roasted Chicken Thigh, Pickled Vegetables, Mint Chutney

Ghost Chili Marinade, Pickled Cucumber Ribbon, Mango-Kewra Paint

Chicken Breast Chunks, Kashmiri Red Chili Spiced Tadka, Masala Onions

Pan-Seared, Roasted Red Pepper Chutney, Shaved Vegetables

A Daily Changing Selection. Please ask your server

Tomatoes, Coconut, Southern Indian Spices

Seasonal Greens, Beets, Apples, Pecans, Local Goat Cheese, House-Vinaigrette

Spice Sesame-Eggplant Pureé, Sweet Corn-Carrot Sauté

Tandoor Grilled Paneer-Vegetables, Yogurt Marinade, Hara Masala Sauce

Hung Yogurt-Saffron Marinade, Tandoor Grilled, Local Sauté Greens

Free Range Chicken Breast, Makhni Sauce, Herb Scented Vegetables

An All time Punjabi Classic, Market Fresh Vegetables

Parsi Style, Duck Leg Confit, Ginger - Fennel, Duck Fat Potato Crisps

Pulled Duck, Pondicherry Inspired Spices, Seared Portabella, Plantain Crisps

Lehja's Signature Rub, Organic Collards Saag, Jeera Aloo

Shrimp, Salmon, Chicken, Lamb Kababs, Tikka Masala Sauce, Lasooni Khumbh

Regional Stewed Lentils of Your Choice

Regional Stewed Lentils of Your Choice

Regional Stewed Lentils of Your Choice

Kabuli Chickpeas, Clove-Tomato-Ginger Sauce, Regional Delicacy

Market Fresh Vegetables, Coriander-Cumin-Cloves Scented Banarsi Style Sauce

Signature Vegetable Croquettes, Fig-Chili-Prune Filling, Cashew Tomato Sauce

Baby Eggplants, Kale, Tomatoes, Fennel & Spices

Portabella Mushrooms, Tofu, Curry Leaves, Coconut, Mustard Seeds

Fresh Corn Kernels, Creamy Aromatic Curry Sauce, Fenugreek

Homemade Indian Cheese, Creamed Tomato Sauce, Punjabi Classic

House Paneer, Awadhi Style Garlic-Tomato-Cilantro Sauce, Asparagus

Creamed Style Spinach, Paneer Chunks and Spices, Slow Simmered

Tandoor Grilled Seabass, Fennel-Tomato Sauce, Local Asparagus

Sea Bass, Prawns, Scallops, Coconut, Mustard, Chilies, Curry Leaves

Jumbo Fresh Prawns, Tellicherry Peppercorns-Konkani Masala Sauce

Seared Scallops and Jumbo Lump Crab, Nigella-Mace-Tomato Sauce

Roasted Chicken Breast Chunks, Creamed Tomato Sauce, Fenugreek

Chicken, Vegetables, Coconut, Roasted Coriander, Star Anise, Chilies

Fenugreek Chicken Breast Chunks, Mughlai Style Cashew Korma Curry

Aromatic Chicken From Andhra Pradesh, Chilies, Curry Leaves, Tamarind

Traditional Chicken Curry from Old Delhi

Braised Lamb Chunks, Anise-Cloves-Mace Scented Kashmiri Curry

Garlic-Vinegar Marinated Lamb, Chili-Tomato Sauce, Goan Style

Lamb Morsels, Creamy Mughlai Cashew Sauce, Punjabi Tadka

Slow Cooked Leg of Lamb, Cumin-Ginger-Coriander Flavored Sauce

Dum Pukht Style Braised Lamb Shank, An Awadhi Delicacy

Goat Meat On The Bone, Malvani Spices, Aromatic Sauce

Grassfed Domestic Lamb, Tandoori Wild Salmon, Prawns, Tamarind-Garam Masala

Pastry Dumpling, Mocha Crème

Chef's Daily Selection, Inspired By The Street Foods Stalls Of India

Spiced Turnover, Carrot-Potatoes-Peas Filing, Date-Tamarind Chutney

Cauliflower Florets In A Zesty Soy-Tomato-Chili Glaze

Ghost Chili Marinade, Pickled Cucumber Ribbon, Mango-Kewra Paint

Chicken Breast, Coastal Indian Spice Blend

Sautéed Prawns, Curry leaf-Mustard Tadka, Podi Dusted Rice Crackers

Pan-Seared, Roasted Red Pepper Chutney, Masala Daikons

Mughlai Style Cashew Curry

Creamed Tomato-Fenugreek Sauce

Traditional Curry Sauce Flavored with House Ground Spice Mix

Southern Indian Spiced Curry With Black Peppercorn And Coconut Milk

Spicy Garlic-Vinegar Flavored Sauce

Regional Stewed Lentils of Your Choice

Vegetable Croquettes, Cashew-Tomato Sauce, Fenugreek

Sautéed With Ginger, Coriander Seeds, Onions And Bell Peppers

Creamed Style Spinach, house-made Paneer and Spices Slow Simmered

Salmon, Prawns, Coconut, Mustard, Chilies, Curry Leaves

Pulled Tandoori Chicken, Honey-Tomato-Fenugreek Sauce

Delicately Seasoned Basmati Rice

Tandoor-Grilled, Veg Pulao, Makhni Sauce

Roasted Chicken Breast, Methiwaali Taari, Vegetable Sauté

Lamb Chunks, Kerala Style Curry Sauce, Lemon Scented Vegetable Pulao

Tandoor-Roasted Wild Salmon, Cumin-Saffron Rub, Beetroot Puree

Hung Yogurt-Saffron Marinade, Tandoor Grilled, Local Sauté Greens

Alaskan Cod, Bengali Style Five Spice Blend, Sauté Corn-Pepper Tarkari

Grassfed Domestic Lamb, Wild Salmon, Prawns, Tamarind-Garam Masala

Jumbo Lump Crab, Sea Scallops, Mustard-Curry Leaf-Coconut Sauce

Pulled Duck, Pondicherry Inspired Spices, Seared Portobella, Yukon Salli

Choice of Coconut, Lime, Pomegranate, Cherry, Blackberry

Chef's Daily Selection, Inspired By The Street Foods Stalls Of India

Spiced Turnover, Carrot-Potatoes-Peas Filing, Date-Tamarind Chutney

Patties w/Bengali Grams, Red Pepper Chutney, Mango Kachumber

Cauliflower Florets In A Zesty Soy-Tomato-Chili Glaze

Blue Crab, Scallions, Ginger, Asparagus, Tandoori Naan Wedges

Seared Scallops, Masala Dusted Leeks, Spiced Coconut Curry

Tandoor Roasted Chicken Thigh, Pickled Vegetables, Mint Chutney

Ghost Chili Marinade, Pickled Cucumber Ribbon, Mango-Kewra Paint

Chicken Breast Chunks, Kashmiri Red Chili Spiced Tadka, Masala Onions

Pan-Seared, Roasted Red Pepper Chutney, Shaved Vegetables

A Daily Changing Selection. Please ask your server

Tomatoes, Coconut, Southern Indian Spices

Seasonal Greens, Beets, Apples, Pecans, Local Goat Cheese, House-Vinaigrette

Spice Sesame-Eggplant Pureé, Sweet Corn-Carrot Sauté

Tandoor Grilled Paneer-Vegetables, Yogurt Marinade, Hara Masala Sauce

Hung Yogurt-Saffron Marinade, Tandoor Grilled, Local Sauté Greens

Free Range Chicken Breast, Makhni Sauce, Herb Scented Vegetables

An All time Punjabi Classic, Market Fresh Vegetables

Parsi Style, Duck Leg Confit, Ginger - Fennel, Duck Fat Potato Crisps

Pulled Duck, Pondicherry Inspired Spices, Seared Portabella, Plantain Crisps

Lehja's Signature Rub, Organic Collards Saag, Jeera Aloo

Shrimp, Salmon, Chicken, Lamb Kababs, Tikka Masala Sauce, Lasooni Khumbh

Regional Stewed Lentils of Your Choice

Regional Stewed Lentils of Your Choice

Regional Stewed Lentils of Your Choice

Kabuli Chickpeas, Clove-Tomato-Ginger Sauce, Regional Delicacy

Market Fresh Vegetables, Coriander-Cumin-Cloves Scented Banarsi Style Sauce

Signature Vegetable Croquettes, Fig-Chili-Prune Filling, Cashew Tomato Sauce

Baby Eggplants, Kale, Tomatoes, Fennel Spices

Portabella Mushrooms, Tofu, Curry Leaves, Coconut, Mustard Seeds

Fresh Corn Kernels, Creamy Aromatic Curry Sauce, Fenugreek

Homemade Indian Cheese, Creamed Tomato Sauce, Punjabi Classic

House Paneer, Awadhi Style Garlic-Tomato-Cilantro Sauce, Asparagus

Creamed Style Spinach, Paneer Chunks and Spices, Slow Simmered

Tandoor Grilled Seabass, Fennel-Tomato Sauce, Local Asparagus

Sea Bass, Prawns, Scallops, Coconut, Mustard, Chilies, Curry Leaves

Jumbo Fresh Prawns, Tellicherry Peppercorns-Konkani Masala Sauce

Seared Scallops and Jumbo Lump Crab, Nigella-Mace-Tomato Sauce

Roasted Chicken Breast Chunks, Creamed Tomato Sauce, Fenugreek

Chicken, Vegetables, Coconut, Roasted Coriander, Star Anise, Chilies

Fenugreek Chicken Breast Chunks, Mughlai Style Cashew Korma Curry

Aromatic Chicken From Andhra Pradesh, Chilies, Curry Leaves, Tamarind

Traditional Chicken Curry from Old Delhi

Braised Lamb Chunks, Anise-Cloves-Mace Scented Kashmiri Curry

Garlic-Vinegar Marinated Lamb, Chili-Tomato Sauce, Goan Style

Lamb Morsels, Creamy Mughlai Cashew Sauce, Punjabi Tadka

Slow Cooked Leg of Lamb, Cumin-Ginger-Coriander Flavored Sauce

Dum Pukht Style Braised Lamb Shank, An Awadhi Delicacy

Goat Meat On The Bone, Malvani Spices, Aromatic Sauce

Grassfed Domestic Lamb, Tandoori Wild Salmon, Prawns, Tamarind-Garam Masala

Pastry Dumpling, Mocha Crème

Chef's Daily Selection, Inspired By The Street Foods Stalls Of India

Spiced Turnover, Carrot-Potatoes-Peas Filing, Date-Tamarind Chutney

Cauliflower Florets In A Zesty Soy-Tomato-Chili Glaze

Ghost Chili Marinade, Pickled Cucumber Ribbon, Mango-Kewra Paint

Chicken Breast, Coastal Indian Spice Blend

Sautéed Prawns, Curry leaf-Mustard Tadka, Podi Dusted Rice Crackers

Pan-Seared, Roasted Red Pepper Chutney, Masala Daikons

Mughlai Style Cashew Curry

Creamed Tomato-Fenugreek Sauce

Traditional Curry Sauce Flavored with House Ground Spice Mix

Southern Indian Spiced Curry With Black Peppercorn And Coconut Milk

Spicy Garlic-Vinegar Flavored Sauce

Regional Stewed Lentils of Your Choice

Vegetable Croquettes, Cashew-Tomato Sauce, Fenugreek

Sautéed With Ginger, Coriander Seeds, Onions And Bell Peppers

Creamed Style Spinach, house-made Paneer and Spices Slow Simmered

Salmon, Prawns, Coconut, Mustard, Chilies, Curry Leaves

Pulled Tandoori Chicken, Honey-Tomato-Fenugreek Sauce

Delicately Seasoned Basmati Rice

Tandoor-Grilled, Veg Pulao, Makhni Sauce

Roasted Chicken Breast, Methiwaali Taari, Vegetable Sauté

Lamb Chunks, Kerala Style Curry Sauce, Lemon Scented Vegetable Pulao

Tandoor-Roasted Wild Salmon, Cumin-Saffron Rub, Beetroot Puree

Hung Yogurt-Saffron Marinade, Tandoor Grilled, Local Sauté Greens

Alaskan Cod, Bengali Style Five Spice Blend, Sauté Corn-Pepper Tarkari

Grassfed Domestic Lamb, Wild Salmon, Prawns, Tamarind-Garam Masala

Jumbo Lump Crab, Sea Scallops, Mustard-Curry Leaf-Coconut Sauce

Pulled Duck, Pondicherry Inspired Spices, Seared Portobella, Yukon Salli

Choice of Coconut, Lime, Pomegranate, Cherry, Blackberry

Chef's Daily Selection, Inspired By The Street Foods Stalls Of India

Spiced Turnover, Carrot-Potatoes-Peas Filing, Date-Tamarind Chutney

Patties w/Bengali Grams, Red Pepper Chutney, Mango Kachumber

Cauliflower Florets In A Zesty Soy-Tomato-Chili Glaze

Blue Crab, Scallions, Ginger, Asparagus, Tandoori Naan Wedges

Seared Scallops, Masala Dusted Leeks, Spiced Coconut Curry

Tandoor Roasted Chicken Thigh, Pickled Vegetables, Mint Chutney

Ghost Chili Marinade, Pickled Cucumber Ribbon, Mango-Kewra Paint

Chicken Breast Chunks, Kashmiri Red Chili Spiced Tadka, Masala Onions

Pan-Seared, Roasted Red Pepper Chutney, Shaved Vegetables

A Daily Changing Selection. Please ask your server

Tomatoes, Coconut, Southern Indian Spices

Seasonal Greens, Beets, Apples, Pecans, Local Goat Cheese, House-Vinaigrette

Spice Sesame-Eggplant Pureé, Sweet Corn-Carrot Sauté

Tandoor Grilled Paneer-Vegetables, Yogurt Marinade, Hara Masala Sauce

Hung Yogurt-Saffron Marinade, Tandoor Grilled, Local Sauté Greens

Free Range Chicken Breast, Makhni Sauce, Herb Scented Vegetables

An All time Punjabi Classic, Market Fresh Vegetables

Parsi Style, Duck Leg Confit, Ginger - Fennel, Duck Fat Potato Crisps

Pulled Duck, Pondicherry Inspired Spices, Seared Portabella, Plantain Crisps

Lehja's Signature Rub, Organic Collards Saag, Jeera Aloo

Shrimp, Salmon, Chicken, Lamb Kababs, Tikka Masala Sauce, Lasooni Khumbh

Regional Stewed Lentils of Your Choice

Regional Stewed Lentils of Your Choice

Regional Stewed Lentils of Your Choice

Kabuli Chickpeas, Clove-Tomato-Ginger Sauce, Regional Delicacy

Market Fresh Vegetables, Coriander-Cumin-Cloves Scented Banarsi Style Sauce

Signature Vegetable Croquettes, Fig-Chili-Prune Filling, Cashew Tomato Sauce

Baby Eggplants, Kale, Tomatoes, Fennel & Spices

Portabella Mushrooms, Tofu, Curry Leaves, Coconut, Mustard Seeds

Fresh Corn Kernels, Creamy Aromatic Curry Sauce, Fenugreek

Homemade Indian Cheese, Creamed Tomato Sauce, Punjabi Classic

House Paneer, Awadhi Style Garlic-Tomato-Cilantro Sauce, Asparagus

Creamed Style Spinach, Paneer Chunks and Spices, Slow Simmered

Tandoor Grilled Seabass, Fennel-Tomato Sauce, Local Asparagus

Sea Bass, Prawns, Scallops, Coconut, Mustard, Chilies, Curry Leaves

Jumbo Fresh Prawns, Tellicherry Peppercorns-Konkani Masala Sauce

Seared Scallops and Jumbo Lump Crab, Nigella-Mace-Tomato Sauce

Roasted Chicken Breast Chunks, Creamed Tomato Sauce, Fenugreek

Chicken, Vegetables, Coconut, Roasted Coriander, Star Anise, Chilies

Fenugreek Chicken Breast Chunks, Mughlai Style Cashew Korma Curry

Aromatic Chicken From Andhra Pradesh, Chilies, Curry Leaves, Tamarind

Traditional Chicken Curry from Old Delhi

Braised Lamb Chunks, Anise-Cloves-Mace Scented Kashmiri Curry

Garlic-Vinegar Marinated Lamb, Chili-Tomato Sauce, Goan Style

Lamb Morsels, Creamy Mughlai Cashew Sauce, Punjabi Tadka

Slow Cooked Leg of Lamb, Cumin-Ginger-Coriander Flavored Sauce

Dum Pukht Style Braised Lamb Shank, An Awadhi Delicacy

Goat Meat On The Bone, Malvani Spices, Aromatic Sauce

Grassfed Domestic Lamb, Tandoori Wild Salmon, Prawns, Tamarind-Garam Masala

Pastry Dumpling, Mocha Crème