SOHO Atlanta Restaurant
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
การรับประทานอาหารในย่านที่มีความประณีตพร้อมกับการเน้นไวน์
คะแนน
รีวิว
รูปภาพ
เมนู
Ginger & Soy Glaze, Diced Peppers, Sesame Seeds
Charred Poblanos, Lemon, Crisped Rice Paper, Crème Fraiche
Mango & Napa Slaw, Key Lime Dijon Aioli
soy-ginger marinade, Chinese mustard, Asian slaw
Marinated Chicken, Garlic, Serrano and Poblano Peppers, Roasted Peanuts, Diced Cilantro
Chinese mustard slaw, Sweet chili sauce
Eggplant, Zucchini, and Spinach, Ricotta, Fire Roasted Tomato Sauce
Browned Butter, Crisped Sausage, Sage, Apple Cider Drizzle
Fresh Linguini, Gulf Shrimp, Spinach, Tomatoes, Spicy White Wine
Tagliatelle Pasta, Shaved Parmesan
Grilled Scottish Salmon, Haricot Vert, Roasted Red Potatoes, Tomato, Basil, & Garlic Beurre Blanc
Sushi Rice, Ginger-Cucumber Salad, Nori, Soy Vinaigrette, Sesame Crust
Mango & Napa Cabbage Slaw, Key Lime Dijon Aioli, choice of side
Goat / Soft / California Elegant truffles combined with the velvety perfection of soft-ripened goat cheese. Herbaceous floral, and mushroom notes are present
Cow / Semi-soft / Netherlands This semi-soft cheese has a salty, pleasantly fruity, and nutty flavor profile
Cow / Firm / Switzerland Alpine style cheese that has been cave aged for 10 months
Cow / Soft / Georgia This camembert style cheese has a golden color with a bloomy rind that forms after two weeks of aging. The aroma brings hints of fresh cream and sauteed mushrooms
Avocado, Tomatoes, Corn, Mozzarella, Chilies, Cilantro, Lime
Romaine, Pickled Shallots, Shaved Reggianito, Croutons
Blue Cheese Crumbles, Tomatoes, White Balsamic Vinaigrette
Mango, Peanuts, Cilantro, Piquillo Peppers, Ginger Vinaigrette
Cast Iron Seared Chicken Breast, Mashed Potatoes, Haricot Vert, Lemon-Pepper Chicken Demi
Fennel & Rosemary Crust, Sautéed Spinach, Andouille-Cheese Grits, Orange Pork Jus
Creamed Corn, Sautéed Kale, Soho Steak Sauce
Raspberry Mustard Marinade, Scalloped Potatoes, Haricot Verts
(Blend of Filet, Brisket, Short Rib) Applewood Smoked Bacon, Sliced Red Onion, Sharp Cheddar, Lettuce, Tomato, Served With Fries
Certified Angus Beef 16 Oz. Cast Iron Seared, Choice of Side
Sliced Certified Angus Beef 16 Oz. Cast Iron Seared, Two Sides
Graham Cracker Crust, Fresh Strawberry Sauce, Whipped Cream
Two Caramels & Vanilla Ice Cream
(Selections Vary Weekly) Served With Sliced Baguette, Seasonal Fruit Compote, Artisan Honey, Sliced Fruit
Elderflower Liqueur, Prosecco, Lemon Twist
Sage Infused Vodka, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
Buffalo Trace Bourbon, Cinnamon Simple Syrup, Orange Bitters, Angostura Bitters, smoked glass
Tanqueray Ten Gin, Pineapple Juice, Chambord, Luxardo Cherry juice
Cimarron Reposado, Aperol, Grand Marnier, Agave Nectar, Fresh Lime Juice
Bacardi Dragonberry Rum, Fresh Lime Juice, Mint, Strawberry Puree
Ginger & Soy Glaze, Diced Peppers, Sesame Seeds
Charred Poblanos, Lemon, Crisped Rice Paper, Crème Fraiche
Mango & Napa Slaw, Key Lime Dijon Aioli
soy-ginger marinade, Chinese mustard, Asian slaw
Marinated Chicken, Garlic, Serrano and Poblano Peppers, Roasted Peanuts, Diced Cilantro
Chinese mustard slaw, Sweet chili sauce
Eggplant, Zucchini, and Spinach, Ricotta, Fire Roasted Tomato Sauce
Browned Butter, Crisped Sausage, Sage, Apple Cider Drizzle
Fresh Linguini, Gulf Shrimp, Spinach, Tomatoes, Spicy White Wine
Tagliatelle Pasta, Shaved Parmesan
Grilled Scottish Salmon, Haricot Vert, Roasted Red Potatoes, Tomato, Basil, & Garlic Beurre Blanc
Sushi Rice, Ginger-Cucumber Salad, Nori, Soy Vinaigrette, Sesame Crust
Mango & Napa Cabbage Slaw, Key Lime Dijon Aioli, choice of side
Goat / Soft / California Elegant truffles combined with the velvety perfection of soft-ripened goat cheese. Herbaceous floral, and mushroom notes are present
Cow / Semi-soft / Netherlands This semi-soft cheese has a salty, pleasantly fruity, and nutty flavor profile
Cow / Firm / Switzerland Alpine style cheese that has been cave aged for 10 months
Cow / Soft / Georgia This camembert style cheese has a golden color with a bloomy rind that forms after two weeks of aging. The aroma brings hints of fresh cream and sauteed mushrooms
Avocado, Tomatoes, Corn, Mozzarella, Chilies, Cilantro, Lime
Romaine, Pickled Shallots, Shaved Reggianito, Croutons
Blue Cheese Crumbles, Tomatoes, White Balsamic Vinaigrette
Mango, Peanuts, Cilantro, Piquillo Peppers, Ginger Vinaigrette
Cast Iron Seared Chicken Breast, Mashed Potatoes, Haricot Vert, Lemon-Pepper Chicken Demi
Fennel & Rosemary Crust, Sautéed Spinach, Andouille-Cheese Grits, Orange Pork Jus
Creamed Corn, Sautéed Kale, Soho Steak Sauce
Raspberry Mustard Marinade, Scalloped Potatoes, Haricot Verts
(Blend of Filet, Brisket, Short Rib) Applewood Smoked Bacon, Sliced Red Onion, Sharp Cheddar, Lettuce, Tomato, Served With Fries
Certified Angus Beef 16 Oz. Cast Iron Seared, Choice of Side
Sliced Certified Angus Beef 16 Oz. Cast Iron Seared, Two Sides
Graham Cracker Crust, Fresh Strawberry Sauce, Whipped Cream
Two Caramels & Vanilla Ice Cream
(Selections Vary Weekly) Served With Sliced Baguette, Seasonal Fruit Compote, Artisan Honey, Sliced Fruit
Elderflower Liqueur, Prosecco, Lemon Twist
Sage Infused Vodka, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
Buffalo Trace Bourbon, Cinnamon Simple Syrup, Orange Bitters, Angostura Bitters, smoked glass
Tanqueray Ten Gin, Pineapple Juice, Chambord, Luxardo Cherry juice
Cimarron Reposado, Aperol, Grand Marnier, Agave Nectar, Fresh Lime Juice
Elderflower Liqueur, Prosecco, Lemon Twist
Sage Infused Vodka, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
Buffalo Trace Bourbon, Cinnamon Simple Syrup, Orange Bitters, Angostura Bitters, smoked glass
Tanqueray Ten Gin, Pineapple Juice, Chambord, Luxardo Cherry juice
Cimarron Reposado, Aperol, Grand Marnier, Agave Nectar, Fresh Lime Juice
Ginger Soy Glaze, Diced Peppers, Sesame Seeds
Charred Poblanos, Lemon, Crisped Rice Paper, Crème Fraiche
Mango Napa Slaw, Key Lime Dijon Aioli
soy-ginger marinade, Chinese mustard, Asian slaw
Marinated Chicken, Garlic, Serrano and Poblano Peppers, Roasted Peanuts, Diced Cilantro
Chinese mustard slaw, Sweet chili sauce
Eggplant, Zucchini, and Spinach, Ricotta, Fire Roasted Tomato Sauce
Browned Butter, Crisped Sausage, Sage, Apple Cider Drizzle
Fresh Linguini, Gulf Shrimp, Spinach, Tomatoes, Spicy White Wine
Tagliatelle Pasta, Shaved Parmesan
Grilled Scottish Salmon, Haricot Vert, Roasted Red Potatoes, Tomato, Basil, Garlic Beurre Blanc
Sushi Rice, Ginger-Cucumber Salad, Nori, Soy Vinaigrette, Sesame Crust
Mango Napa Cabbage Slaw, Key Lime Dijon Aioli, choice of side
Goat / Soft / California Elegant truffles combined with the velvety perfection of soft-ripened goat cheese. Herbaceous floral, and mushroom notes are present
Cow / Semi-soft / Netherlands This semi-soft cheese has a salty, pleasantly fruity, and nutty flavor profile
Cow / Firm / Switzerland Alpine style cheese that has been cave aged for 10 months
Cow / Soft / Georgia This camembert style cheese has a golden color with a bloomy rind that forms after two weeks of aging. The aroma brings hints of fresh cream and sauteed mushrooms
Avocado, Tomatoes, Corn, Mozzarella, Chilies, Cilantro, Lime
Romaine, Pickled Shallots, Shaved Reggianito, Croutons
Blue Cheese Crumbles, Tomatoes, White Balsamic Vinaigrette
Mango, Peanuts, Cilantro, Piquillo Peppers, Ginger Vinaigrette
Cast Iron Seared Chicken Breast, Mashed Potatoes, Haricot Vert, Lemon-Pepper Chicken Demi
Fennel Rosemary Crust, Sautéed Spinach, Andouille-Cheese Grits, Orange Pork Jus
Creamed Corn, Sautéed Kale, Soho Steak Sauce
Raspberry Mustard Marinade, Scalloped Potatoes, Haricot Verts
(Blend of Filet, Brisket, Short Rib) Applewood Smoked Bacon, Sliced Red Onion, Sharp Cheddar, Lettuce, Tomato, Served With Fries
Certified Angus Beef 16 Oz. Cast Iron Seared, Choice of Side
Sliced Certified Angus Beef 16 Oz. Cast Iron Seared, Two Sides
Graham Cracker Crust, Fresh Strawberry Sauce, Whipped Cream
Two Caramels Vanilla Ice Cream
(Selections Vary Weekly) Served With Sliced Baguette, Seasonal Fruit Compote, Artisan Honey, Sliced Fruit
Elderflower Liqueur, Prosecco, Lemon Twist
Sage Infused Vodka, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
Buffalo Trace Bourbon, Cinnamon Simple Syrup, Orange Bitters, Angostura Bitters, smoked glass
Tanqueray Ten Gin, Pineapple Juice, Chambord, Luxardo Cherry juice
Cimarron Reposado, Aperol, Grand Marnier, Agave Nectar, Fresh Lime Juice
Elderflower Liqueur, Prosecco, Lemon Twist
Sage Infused Vodka, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
Buffalo Trace Bourbon, Cinnamon Simple Syrup, Orange Bitters, Angostura Bitters, smoked glass
Tanqueray Ten Gin, Pineapple Juice, Chambord, Luxardo Cherry juice
Cimarron Reposado, Aperol, Grand Marnier, Agave Nectar, Fresh Lime Juice
Elderflower Liqueur, Prosecco, Lemon Twist
Sage Infused Vodka, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
Buffalo Trace Bourbon, Cinnamon Simple Syrup, Orange Bitters, Angostura Bitters, smoked glass
Tanqueray Ten Gin, Pineapple Juice, Chambord, Luxardo Cherry juice
Cimarron Reposado, Aperol, Grand Marnier, Agave Nectar, Fresh Lime Juice
Ginger & Soy Glaze, Diced Peppers, Sesame Seeds
Charred Poblanos, Lemon, Crisped Rice Paper, Crème Fraiche
Mango & Napa Slaw, Key Lime Dijon Aioli
soy-ginger marinade, Chinese mustard, Asian slaw
Marinated Chicken, Garlic, Serrano and Poblano Peppers, Roasted Peanuts, Diced Cilantro
Chinese mustard slaw, Sweet chili sauce
Eggplant, Zucchini, and Spinach, Ricotta, Fire Roasted Tomato Sauce
Browned Butter, Crisped Sausage, Sage, Apple Cider Drizzle
Fresh Linguini, Gulf Shrimp, Spinach, Tomatoes, Spicy White Wine
Tagliatelle Pasta, Shaved Parmesan
Grilled Scottish Salmon, Haricot Vert, Roasted Red Potatoes, Tomato, Basil, & Garlic Beurre Blanc
Sushi Rice, Ginger-Cucumber Salad, Nori, Soy Vinaigrette, Sesame Crust
Mango & Napa Cabbage Slaw, Key Lime Dijon Aioli, choice of side
Goat / Soft / California Elegant truffles combined with the velvety perfection of soft-ripened goat cheese. Herbaceous floral, and mushroom notes are present
Cow / Semi-soft / Netherlands This semi-soft cheese has a salty, pleasantly fruity, and nutty flavor profile
Cow / Firm / Switzerland Alpine style cheese that has been cave aged for 10 months
Cow / Soft / Georgia This camembert style cheese has a golden color with a bloomy rind that forms after two weeks of aging. The aroma brings hints of fresh cream and sauteed mushrooms
Avocado, Tomatoes, Corn, Mozzarella, Chilies, Cilantro, Lime
Romaine, Pickled Shallots, Shaved Reggianito, Croutons
Blue Cheese Crumbles, Tomatoes, White Balsamic Vinaigrette
Mango, Peanuts, Cilantro, Piquillo Peppers, Ginger Vinaigrette
Cast Iron Seared Chicken Breast, Mashed Potatoes, Haricot Vert, Lemon-Pepper Chicken Demi
Fennel & Rosemary Crust, Sautéed Spinach, Andouille-Cheese Grits, Orange Pork Jus
Creamed Corn, Sautéed Kale, Soho Steak Sauce
Raspberry Mustard Marinade, Scalloped Potatoes, Haricot Verts
(Blend of Filet, Brisket, Short Rib) Applewood Smoked Bacon, Sliced Red Onion, Sharp Cheddar, Lettuce, Tomato, Served With Fries
Certified Angus Beef 16 Oz. Cast Iron Seared, Choice of Side
Sliced Certified Angus Beef 16 Oz. Cast Iron Seared, Two Sides
Graham Cracker Crust, Fresh Strawberry Sauce, Whipped Cream
Two Caramels & Vanilla Ice Cream
(Selections Vary Weekly) Served With Sliced Baguette, Seasonal Fruit Compote, Artisan Honey, Sliced Fruit