McReilly's Public House

with welsh rarebit or stout mustard for dipping

harvest cut fries our mild curry sauce or malt vinegar aioli

house made sausage, puff pastry, stout mustard

crispy fried and tossed in a sweet Thai, sriracha aioli

black beans, sautéed bell peppers, red onion, cheddar and mozzarella cheese served with sour cream and salsa

crispy wonton chips mozzarella and cheddar cheeses, diced tomatoes, jalapenos, black olives and green onions served with lime crema and salsa

Scotch egg, stout mustard, aged white cheddar, gouda, sweet gherkins, spicy soppressata, prosciutto, sweet fig chutney, gin soaked cranberry, apple, crusty bread

roasted red pepper hummus, crispy naan, tomatoes, Kalamata olives, cucumbers feta, carrots, celery

Served with carrots, celery and dipping sauce, tossed in any one of our signature sauces. Choice of: mild, medium, hot, dry cajun, lemon pepper, honey garlic, Guinness BBQ, sweet chili, honey butter cajun, chipotle maple buffalo, suicide

served with crispy naan

smoked chicken, roasted red pepper, caramelized onion, olive oil

aged cheddar cheese, apple, sundried tomato chutney, arugula and balsamic glaze

tomatoes, green onions, roasted garlic, feta, fresh basil, mozzarella

crisp romaine lettuce tossed with baked garlic croutons, crispy pancetta and grated Grana Padano

mixed greens, roasted beets, goat cheese, candied walnuts and red onion with choice of: citrus vinaigrette, honey balsamic, ranch or blue cheese

crisp romaine lettuce, red onion, green pepper, cucumbers, tomatoes, feta and Kalamata olives tossed in our signature Greek dressing

crisp lettuce, grilled chicken, bacon, hard boiled egg, Stilton cheese, avocado and tomato with our house ranch dressing

shaved Black Angus roast beef served on a demi baguette, topped with caramelized onion and a horseradish herb mayo

crispy fried tenders tossed in buffalo sauce with tomato, lettuce, three cheese blend and ranch dressing

maple fennel bacon, mozzarella, baby arugula on a toasted ciabatta bun with pesto mayo and sundried tomato chutney

zucchini, bell peppers, portabella mushroom, caramelized onion, carrots, goat cheese hummus

maple fennel bacon, spring mix, tomato, mayo on a toasted ciabatta bun

2 beer battered haddock Tacos with shredded cabbage, Pico de Gallo, pickled onion, lime crema, fresh cilantro, chipotle mayo, flour tortillas

leaf lettuce, tomato, red onion, pickle

leaf lettuce, tomato, red onion, pickle

garlic mayo, onion straws, spring mix

baby arugula, mozzarella, garlic mayo, onion straws, banana peppers

Pico de Gallo, avocado, lettuce, spicy honey mustard. Contains gluten, traces of egg and dairy

Ale-battered haddock filet served with minted mushy peas, and malt vinegar aioli

Buttermilk fried and served with harvest cut fries and choice of dipping sauce; plum, blue cheese or ranch. Available tossed in your favourite wing sauce!

AAA 8oz New York striploin with a whiskey peppercorn sauce topped with sautéed mushrooms, caramelized onions and served with harvest cut fries

Tender chicken breast, potato in a Madras sauce topped with peas and served with rice, naan and mango chutney. Mild, medium or spicy. Vegetarian option

fire-grilled pork or chicken skewer served with rice, Greek salad and tzatziki

Chicken and shrimp stir-fried in a spicy Thai sauce with carrots, red pepper, scallions and rice noodles topped with peanuts scrambled egg. Vegetarian option

whipped cream

caramel sauce or strawberry puree

whipped cream

caramel sauce and vanilla ice cream