GrillDining CRESCENT

*Soup and rice included 150g for ¥1650

Big size sausage made from coarsely ground Iwai Love Pork!

You can also add a topping of pork cutlet (+¥380). The original special curry, simmered slowly, has quite a few hidden fans.

A rich hamburger with plenty of camembert cheese inside.

Grilled shoulder loin meat dynamically with garlic soy sauce.

Ripe tomatoes and fragrant arugula with sesame seeds. Enjoy with tomato dressing.

A rich potage soup served piping hot.

An Italian vegetable soup made with tomatoes.

A rich pasta dish made with thick-cut bacon and plenty of egg yolk cream.

Linguine pasta with plenty of snow crab in a tomato cream sauce. The linguine noodles are perfect for soaking up the sauce!

Mozzarella cheese, tomato sauce, basil, the classic combination.

A chewy pizza with perfect harmony of cod roe, mochi, and cheese.

Luxuriously topped with fresh sakura shrimp.

A specialty of our restaurant, grilled to perfection.

Combination plate of Hamburg steak, Iwai Aijou pork, and homemade sausage

Iwai Aijou Buta, raised by JA Tokyo Pork. A high-quality domestic pork that is safe and delicious! *Can also be increased in 50g increments.

Juicy pork loin baked fragrantly. Please enjoy the scent of ginger.

Dice-cut steak made from shoulder loin meat. Enjoy with oyster sauce.

Popular classic grilled chicken.

Crispy skin with juicy meat♪

Volume up with domestic black cattle breed!

An original dish from the Tokachi Obihiro region in Hokkaido, reimagined with our special sweet and savory sauce!

A classic bowl with a sweet and savory soy sauce flavor.