Mar Blanche Hachijoguchi

The popular freshly squeezed Mont Blanc has arrived at the Hachijo-guchi store. It features a cool vanilla mousse glacé layered with sponge cake, generously topped with rum-flavored chestnut cream. The berry sauce that decorates the plate adds a flavor accent.

A gentle harmony of deep matcha and milk. The rich matcha, with its well-balanced umami, astringency, and sweetness, pairs perfectly with the creamy milk.

Rich matcha langue de chat made with carefully selected Uji tea, including Uji Shirakawa. Baked to a melt-in-your-mouth texture and filled with original white chocolate that has a rich milk flavor.