La Focaccia Italian Grill

fresh and succulent on the half shell, served with cocktail sauce and lemon wedges

oven baked and topped with spinach, bacon, onions, and hollandaise sauce

oven baked and topped with parmesan cheese and oregano

cured salmon served with a fresh tomato, olive oil, and balsamic vinegarette

shrimp with our house specialty sauce

freshly fried calamari served with cocktail sauce and lemon wedges

sauteed in olive oil with garlic and onions served with a white wine lemon sauce

tender meaty, fresh mussels served with a hearty, spicy, marinara sauce

mushroom caps dressed with crab, fresh herbs served in a buttery sherry wine sauce

fried cheese sticks with a tomato sauce

served with a zesty tomato sauce

italian soup with vegetables, pasta, and prosciutto

chicken broth with spinach, egg, and parmesan

one serving

one large serving

fresh romaine lettuce with grated parmesan, croutons, and traditional dressing

grilled salmon on top of fresh spinach with thinly sliced red onions and capers

romaine lettuce, fresh mozzarella, tomatoes, hearts of palm, artichoke hearts, asparagus, kalamata olives, and boiled eggs

sauteed spinach with fresh roasted garlic, virgin olive oil, salt, and black pepper

blanched spinach marinaded in garlic, lemon, and olive oil

fresh mozzarella, tomatoes, romaine lettuce, kalamata olives, and fresh basil

shrimp, scallops, mussels, clams, calamari, and crab served in a pomodoro tomato sauce

shrimp and fresh mushrooms served in a pomodoro tomato sauce

served in a red or white wine sauce

served in a red or white clam sauce

with shrimp

with grilled chicken breast

delicate tenderloin cooked to order and topped with burgundy wine and sauteed mushrooms

delicate tenderloin cooked to order and topped with marsala wine and sauteed mushrooms

chargrilled to order and topped with fresh sauteed bell peppers, onions, and mushrooms

filet of flounder filled with crab, scallops, and snapper served in a lemon butter sauce

fresh salmon filet chargrilled and topped with a lemon butter caper sauce

colossal gulf shrimp broiled with a garlic lemon butter white wine sauce

fresh snapper filet oven broiled and served in a light balsamic vinegar with fresh garlic and herbs

fresh snapper filet oven broiled and topped with white wine butter sauce, mushrooms, and artichoke hearts

tender veal medallions sauteed in butter with marsala wine sauce topped with fresh spinach, mushrooms, and prosciutto

tender veal medallions sauteed in butter simmered in a marsala wine sauce and topped with fresh mushrooms

veal simmered in tomato sauce with mushrooms, kalamata olives, capers, and crushed peppers

lightly breaded veal baked to a golden brown topped with a zesty tomato sauce and melted mozzarella cheese

veal sauteed in butter with capers and julienne prosciutto in a white wine lemon sauce

lightly breaded eggplant fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese

tender chicken breast sauteed in lemon butter white wine sauce and topped with fresh cut mushrooms

lightly breaded chicken breast fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese

tender chicken breast sauteed in butter and topped with fresh cut mushrooms and marsala wine sauce

tender chicken breast sauteed in lemon butter white wine sauce topped with fresh cut mushrooms and artichoke hearts

choice of meatballs, italian sausage, or meat sauce

served in a creamy sauce made with bacon, egg, and parmesan cheese

fresh tomato, garlic, olive oil, fresh basil, and red chili pepper

pancetta, bacon, parmesan cheese, and olive oil in a zesty tomato sauce

italian sausage and eggplant topped with tomato and melted mozzarella cheese

served in a fresh tomato sauce

served in a cream sauce

layers of pasta, meat sauce, tomato sauce, mozzarella, ricotta, and parmesan

cheese stuffed pasta or meat stuffed pasta

cheese and meat stuffed pasta (one of each)

shrimp, fresh garlic, fresh tomatoes, and virgin olive oil

pepperoni, sausage, mushrooms, and virgin olive oil

grilled chicken, spinach, ricotta cheese and virgin olive oil

mozzarella cheese, fresh tomato, basil, garlic, and olive oil

artichoke hearts, spinach, roasted pine nuts, and chunky garlic