The Crown and Sceptre Hotel

with Kalamata Olives, Fetta and Toasted Breads

your choice:

served with Napoli sauce and parmesan cheese

with house made Napoli sauce, on a bed of rocket and parmesan

dusted in sea salt and black peppercorn seasoning served with an Asian salad

with a snow pea tendril salad, fresh lemon and inhouse dressing

Kangaroo / Lamb / Chicken / Chorizo on smashed rosemary and sea salt potatoes served with a red wine jus

served with fried polenta, sautéed broccolini, quandong relish, sundried tomatoes, and red wine jus, served with sweet potato crisps

heirloom carrots, roast pumpkin, eggplant and slow roasted tomato with beerenberg beetroot relish, toasted pine nuts and a polenta fritter

served with Mediterranean chic pea and red capsicum salad, sautéed greens topped with hommus, and lemon butter

char grilled and served with aromatic couscous, rocket, chorizo and white wine sauce

Slow cooked in our home made masala curry. Served with basmati rice, mango chutney and naan bread (medium heat)

Quinoa, roasted sweet potato and pomegranate salad with avocado, broccolini, coriander, and an olive oil & lime dressing topped with toasted pepitas

served with salad and chips

dusted in sea salt and black peppercorn seasoning and served with salad and chips (Gluten Free option available)

served with an Asian salad and inhouse dressing

deconstructed yiros with marinated lamb, tzatziki, salad, warmed pita and chips

served in a toasted bun with bacon, swiss cheese, tomato, onion jam, tomato relish, aioli, and cos lettuce, with steak house chips

Terrarossa rump steak on a turkish bun with tomato, baby cos, caramelised onion, tomato relish and aioli served with steak house chips

oven roasted portobello mushroom, tomato, caramelised onion, avocado, beetroot, baby spinach, fetta, served with steak house chips

served with salad & chips (Gluten Free option available)

napoli sauce and cheese

served in a garlic cream sauce

nap sauce, honey roasted bacon, chorizo, cheese and finished with BBQ sauce

with butterscotch sauce and vanilla bean ice cream

with a rich chocolate sauce and vanilla bean ice cream

freshly brewed espresso coffee with vanilla bean ice cream

dusted in cinnamon sugar and served with whipped cream

(V)

(GF)

(V)

(V)

(DF)

(VGN)

(DF/GF)

(DF)

(DF/GF)

(DF)

Malleeroo Kangaroo/Adelaide Hills Lamb Shoulder/36° South Rump/Spanish Chorizo on duck fat roasted rosemary and sea salt baby potatoes served with a red wine jus

on a bed of sweet potato mash, sautéed broccolini, roasted shallots and red wine jus

with sautéed onion, chilli, garlic and lemon butter

served with a tomato and herb sugo and pangrattato

wrapped in smoky streaky bacon on creamy mashed potatoes with caramelised onion gravy

served with roasted duck fat potatoes, apple and piccalilli, finished with chimichurri

served with honey glazed carrots, sautéed broccolini, rosemary and duck fat roasted baby potatoes, and finished with red wine jus and a homemade mint jelly

available on the specials menu

available on the specials menu

served with a garden salad, steakhouse chips and homemade tartare

dusted in a mixed pepper and Chinese five spice salt, served with an Asian herb and beansprout salad and nuoc cham dipping sauce

char-grilled marinated chicken served on toasted sourdough with smoky bacon, dressed Spanish onion and chopped baby cos, finished with aioli and crispy potato fritters

36° South Rump M.S.A. steak, tomato, caramelised onion, smoky bacon, tasty cheese, baby cos, aioli and tomato relish between toasted sourdough served with steakhouse chips

served with a garden salad and steakhouse chips

baby cos, crispy smoky bacon, parmesan, garlic croutons, anchovies, poached egg, our famous Caesar dressing

with zesty chimichurri and pangrattato

with plumb glaze and sesame

with rosemary

with aioli and tomato sauce

Drizzled with butterscotch sauce served with vanilla bean ice cream

Vanilla ice cream with wafers, sprinkles, crushed peanuts and your choice of either chocolate or salted caramel sauce

Freshly brewed espresso coffee with vanilla bean ice cream

(1 piece) with a garden salad and crunchy steakhouse chips served with tartare or tomato sauce

With crunchy steakhouse chips, a garden salad, and your choice of sauce (see main menu for sauce options) (GF)

With napolitana sauce and optional mozzarella cheese

(6) with crunchy steak house chips and a small garden salad, served with tomato sauce