Korean Cuisine Nomchoa
韓国料理ノムチョア
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
คะแนน
รีวิว
เมนู
in preparation
A Korean dish made of boiled rice cakes
Stir-fried glass noodles with ingredients
Korean chawanmushi
Chicken egg roll
Korean dumplings
Includes soup
With soup
For 2 people and up
Recommended
You can put the leftover broth from the pot directly on the heat to make a rice porridge, and enjoy the crispy bits as well. Please enjoy this authentic way of preparation.
Sari Noodles 0 Rice
For 2 people and up
3 pieces
3 pieces
Korean hot cake
In Korean, it means 'I really like it.' 'Nom' is an adverb used to emphasize the following words, meaning 'very' or 'really.' 'Choa' is the word for 'like a lot,' and when you want to emphasize it even more, you can use 'Nomunom Choa' together. Once you try it, you'll be hooked. Please enjoy the authentic taste from Osaka.
