kaneto

Seasonal Ingredients from Sado Island at OMAKASE We carefully select fresh seasonal ingredients from the rich nature of Sado Island. We offer dishes that are gentle on the body and soul, using an abundance of fermented foods, fresh vegetables, and seafood. Finish off the meal with rice cooked in an earthenware pot with seasonal ingredients and Koshihikari rice from Sado Island. Enjoy Pairings Our sommelier will propose a pairing to match your meal. For those who are not fond of alcohol or those who prefer a sober lifestyle, non-alcoholic pairings are also available, We also offer non-alcoholic pairings. Please enjoy a luxurious moment to enjoy the harmony of food and alcohol.