Hamayataro Moriguchi

Medium bottle 450 yen

Orange / Grapefruit / Soda / Oolong

Orange / Grapefruit / Soda / Oolong

Orange / Grapefruit / Soda / Oolong

Orange / Grapefruit / Soda / Oolong

A genuine barley shochu made from 100% barley ingredients. It features a refreshing aroma and a crisp taste that highlights the flavor of barley, achieved through brewing with 'Tanrei White Koji'.

Characterized by a rich aroma and deep flavor, made using traditional black koji. Sweet potato shochu brewed with black koji.

Made with 100% domestically produced two-row barley. Brewed entirely with barley koji, showcasing the natural aroma and drinkability of barley. Bottle price: 1900 yen

Features the unique aroma of sweet potato shochu, characterized by the richness and deep flavor unique to black koji. Bottle price: 1900 yen.

Using the rare purple sweet potato 'Akatsuki Murasaki' in pursuit of richness and depth. Bottle 1900 yen

A refreshing and fruity flavor base, blended with shochu raw spirit aged in whiskey barrels, bottle priced at 1900 yen.

Lemon (1 piece) / Pickled Plum (1 piece) / Ice / Carbonated Water / Mineral Water

A crisp and refreshing taste that impresses sake connoisseurs. Especially shines when warmed, with a dry finish.

A taste filled with elegance that is hard to believe for a regular sake. The essence of refined sake from Niigata Prefecture.